GITNUX MARKETDATA REPORT 2024

Statistics About The Most Iconic Nyc Restaurants

This compilation may include data on the average wait time, average meal cost, number of menu items, and frequency of celebrity sightings at the most iconic restaurants in NYC.

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Highlights: Most Iconic Nyc Restaurants

  • Eleven Madison Park, one of the iconic restaurants of NYC, was ranked as the world’s best in 2017 by the World’s 50 Best Restaurants list.
  • The Russian Tea Room has been serving NYC for over ninety years - a testament to its iconic status.
  • The Spotted Pig, a well-renowned NYC restaurant, received one Michelin star in 2019.
  • As of 2021, Le Bernardin, a famous restaurant in New York City, has 3 Michelin stars.
  • Yelp has over 10,000 reviews for The Halal Guys, a famous NYC food cart turning restaurant.
  • Peter Luger Steak House has been serving steaks in NYC for over 130 years.
  • The Oyster Bar in Grand Central Terminal opened in 1913, over 100 years ago.
  • Grimaldi's Pizzeria in Brooklyn has a 4.3 rating out of 5 on Google from over 11,000 reviews.
  • Sylvia’s Restaurant has served soul food in Harlem, NYC, since 1962.
  • As of 2021, Carbone in Greenwich Village holds one Michelin Star.
  • Per Se, an acclaimed NYC restaurant, has three Michelin stars, as of 2021.
  • As of 2021, Balthazar, a go-to brasserie in NYC, serves around 1,500 customers daily.
  • 21 Club, a Speakeasy-style joint in Midtown, opened during the Prohibition Era in 1930.
  • Gramercy Tavern, a staple in NYC, has been serving since 1994.
  • Nobu has two locations in NYC, both of which have a 4.6-star rating out of 5 on Google.
  • Bobby Van’s Steakhouse, a popular steakhouse restaurant in NYC, has 5 different locations in the city.
  • Bubby's in Tribeca has over 1,500 reviews on OpenTable, making it a popular brunch spot among locals and tourists.

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New York City is renowned for its diverse and vibrant culinary scene, with an abundance of iconic restaurants that have become cultural institutions over the years. In this blog post, we will explore some of the most legendary dining establishments that have left an indelible mark on the culinary landscape of the Big Apple. From historic steakhouses to avant-garde eateries, these iconic NYC restaurants are not only famous for their exceptional cuisine but also for their rich history and unique ambiance. Join us on a gastronomic journey through the most iconic restaurants in New York City.

The Latest Most Iconic Nyc Restaurants Explained

Eleven Madison Park, one of the iconic restaurants of NYC, was ranked as the world’s best in 2017 by the World’s 50 Best Restaurants list.

The statistic that Eleven Madison Park was ranked as the world’s best restaurant in 2017 by the World’s 50 Best Restaurants list signifies a significant recognition of the restaurant’s excellence in the culinary world. This accolade serves as a testament to the exceptional quality of food, service, and overall dining experience provided by Eleven Madison Park, solidifying its status as an iconic destination for fine dining in New York City and beyond. Such a prestigious ranking from a renowned list like the World’s 50 Best Restaurants underscores the restaurant’s outstanding reputation and sets it apart as a leader in the global gastronomic scene, attracting food enthusiasts and critics alike to experience its renowned cuisine and hospitality.

The Russian Tea Room has been serving NYC for over ninety years – a testament to its iconic status.

The statistic provided, that The Russian Tea Room has been serving NYC for over ninety years, serves as evidence of the establishment’s enduring presence and success in the city. This longevity suggests a strong reputation and customer loyalty that has allowed The Russian Tea Room to stand the test of time and maintain its iconic status throughout the years. Such a lengthy tenure in a competitive market like New York City speaks to the restaurant’s ability to adapt to changing trends, provide quality service, and offer a unique dining experience that continues to attract patrons over nearly a century.

The Spotted Pig, a well-renowned NYC restaurant, received one Michelin star in 2019.

The statistic that The Spotted Pig, a well-renowned NYC restaurant, received one Michelin star in 2019 indicates that the restaurant has been recognized for its excellence by the prestigious Michelin Guide. Michelin stars are a highly respected rating system in the culinary world, with one star signifying a restaurant that offers consistently high-quality cuisine. Achieving a Michelin star is a significant accomplishment for any restaurant and is often seen as a testament to the skill and artistry of the chefs, the quality of ingredients used, and the overall dining experience provided. The fact that The Spotted Pig received a Michelin star in 2019 highlights its status as a top culinary destination in New York City.

As of 2021, Le Bernardin, a famous restaurant in New York City, has 3 Michelin stars.

The statistic “As of 2021, Le Bernardin, a famous restaurant in New York City, has 3 Michelin stars” indicates that Le Bernardin has achieved the highest level of recognition from the prestigious Michelin Guide. A restaurant being awarded 3 Michelin stars signifies exceptional culinary mastery, service, and overall dining experience. This accolade places Le Bernardin at the top tier of fine dining establishments globally, showcasing its commitment to excellence and quality. The statistic underscores the renowned reputation of Le Bernardin, cementing its status as a destination for gourmet dining and a must-visit restaurant for food enthusiasts seeking unparalleled gastronomic experiences.

Yelp has over 10,000 reviews for The Halal Guys, a famous NYC food cart turning restaurant.

The statistic that Yelp has over 10,000 reviews for The Halal Guys, a famous NYC food cart turned restaurant, indicates a significant level of public engagement and interest in the dining establishment. The large number of reviews suggests a high volume of customers who have visited and shared their experiences, providing a robust and diverse range of feedback that potential customers can consider when deciding whether to dine at The Halal Guys. This wealth of reviews also indicates a strong online presence for the restaurant, likely influencing its reputation and visibility in the competitive NYC dining scene.

Peter Luger Steak House has been serving steaks in NYC for over 130 years.

The statistic that Peter Luger Steak House has been serving steaks in NYC for over 130 years highlights the long-standing tradition and established reputation of the restaurant. This statistic suggests that Peter Luger Steak House has demonstrated consistency and quality in its offerings over a significant period of time, garnering a loyal customer base and likely setting high standards for its competitors in the steakhouse industry. The longevity of the restaurant also implies a level of success and sustainability, indicating that it has adapted to changing times and consumer preferences to remain a renowned destination for steak enthusiasts in New York City.

The Oyster Bar in Grand Central Terminal opened in 1913, over 100 years ago.

The statistic “The Oyster Bar in Grand Central Terminal opened in 1913, over 100 years ago” provides information on the historical significance and longevity of the Oyster Bar, a renowned dining establishment located within Grand Central Terminal. By specifying the year of its opening as 1913, the statistic highlights the fact that the Oyster Bar has been in operation for over a century, solidifying its status as a longstanding and iconic culinary institution in New York City. This statistic also serves to emphasize the establishment’s rich history and enduring appeal to patrons over the years, further enhancing its reputation as a timeless dining destination within the bustling transit hub of Grand Central Terminal.

Grimaldi’s Pizzeria in Brooklyn has a 4.3 rating out of 5 on Google from over 11,000 reviews.

The statistic of Grimaldi’s Pizzeria in Brooklyn having a 4.3 rating out of 5 on Google from over 11,000 reviews indicates that the majority of reviewers have rated the pizzeria positively. The average rating of 4.3 suggests that customers generally had a good experience at Grimaldi’s, with the majority of reviews being positive. The large sample size of over 11,000 reviews adds credibility to the statistic, making it a reliable indicator of the overall perception of the pizzeria by its customers.

Sylvia’s Restaurant has served soul food in Harlem, NYC, since 1962.

The statistic “Sylvia’s Restaurant has served soul food in Harlem, NYC, since 1962” indicates the longstanding presence and reputation of Sylvia’s as a renowned restaurant specializing in soul food cuisine. By highlighting the restaurant’s establishment in 1962, the statistic emphasizes Sylvia’s rich history and tradition in serving the Harlem community with authentic soul food dishes for several decades. This information suggests that Sylvia’s has garnered a loyal customer base and likely has a strong cultural significance within the local community, making it a well-established and respected dining establishment in Harlem, NYC.

As of 2021, Carbone in Greenwich Village holds one Michelin Star.

The statement “As of 2021, Carbone in Greenwich Village holds one Michelin Star” indicates that Carbone, a restaurant located in the Greenwich Village neighborhood of New York City, has been awarded one Michelin Star by the prestigious Michelin Guide. Michelin Stars are a highly coveted recognition in the restaurant industry, known for showcasing exceptional culinary quality and dining experiences. The fact that Carbone holds a Michelin Star suggests that the restaurant has been acknowledged for its excellence in food quality, service, and overall dining experience, placing it among the ranks of distinguished culinary establishments recognized by the Michelin Guide.

Per Se, an acclaimed NYC restaurant, has three Michelin stars, as of 2021.

The statistic that Per Se, a renowned restaurant located in New York City, has three Michelin stars as of 2021 indicates the exceptional culinary reputation and high quality of dining experience offered by the establishment. Michelin stars are prestigious accolades awarded by the Michelin Guide, a renowned gastronomic guidebook that recognizes outstanding restaurants around the world. Earning three Michelin stars signifies that Per Se has achieved the highest level of culinary excellence, with exceptional food quality, service, and overall dining experience. This recognition as a three-star Michelin restaurant places Per Se among the elite establishments in the culinary world, drawing food enthusiasts and critics alike to experience its top-tier gastronomy and impeccable service.

As of 2021, Balthazar, a go-to brasserie in NYC, serves around 1,500 customers daily.

The statistic indicates that as of 2021, Balthazar, a popular brasserie in New York City, accommodates approximately 1,500 customers on a daily basis. This information implies that the restaurant experiences a high volume of foot traffic, showcasing its strong appeal among locals and tourists alike. The consistency of serving 1,500 customers daily suggests that Balthazar has established a steady customer base and likely offers a desirable dining experience. Additionally, the statistic highlights the restaurant’s operational efficiency in managing a large number of patrons daily, contributing to its reputation as a go-to dining destination in NYC.

21 Club, a Speakeasy-style joint in Midtown, opened during the Prohibition Era in 1930.

The statistic mentioned indicates that the 21 Club, a speakeasy-style establishment located in Midtown Manhattan, started operating during the Prohibition Era, which lasted from 1920 to 1933 in the United States. This period was characterized by a nationwide ban on the production, sale, and transportation of alcoholic beverages. Speakeasies like the 21 Club became popular underground venues where people could secretly gather to drink during this time of prohibition. The fact that the 21 Club opened in 1930 suggests that it was part of the clandestine nightlife scene that flourished during Prohibition, catering to customers seeking to enjoy alcohol despite the legal restrictions in place.

Gramercy Tavern, a staple in NYC, has been serving since 1994.

The statistic that “Gramercy Tavern, a staple in NYC, has been serving since 1994” highlights the longstanding presence and reputation of Gramercy Tavern in the New York City dining scene. By emphasizing that the restaurant has been in operation since 1994, the statistic indicates that Gramercy Tavern has established itself as a well-known and respected establishment over the years. The use of the term “staple” suggests that Gramercy Tavern is a fixture within the NYC culinary landscape, implying that it has garnered a loyal customer base and likely has a track record of quality service and cuisine. Overall, the statistic conveys the idea that Gramercy Tavern is a reputable and enduring institution in the NYC dining scene.

Nobu has two locations in NYC, both of which have a 4.6-star rating out of 5 on Google.

The statistic provided indicates that Nobu, a restaurant with two locations in New York City, has received a 4.6-star rating out of 5 on Google at both of its locations. This means that customers who have reviewed Nobu on Google have generally rated their experience positively, as the 4.6-star rating is above average. The consistency of the rating across both locations suggests that Nobu maintains a high level of quality and customer satisfaction, which is likely contributing to its overall positive reputation in the restaurant industry.

Bobby Van’s Steakhouse, a popular steakhouse restaurant in NYC, has 5 different locations in the city.

The statistic “Bobby Van’s Steakhouse, a popular steakhouse restaurant in NYC, has 5 different locations in the city” indicates that the restaurant chain has expanded to multiple branches within New York City. This expansion suggests successful business growth and reflects the restaurant’s popularity and demand among customers. Having 5 locations in a single city also implies a strategic business move to cater to a wider geographic area and potentially increase market share. Furthermore, it highlights the restaurant’s ability to maintain consistency in its offerings and quality across multiple locations, thereby further solidifying its brand reputation in the competitive restaurant industry in NYC.

Bubby’s in Tribeca has over 1,500 reviews on OpenTable, making it a popular brunch spot among locals and tourists.

The statistic that Bubby’s in Tribeca has over 1,500 reviews on OpenTable indicates a high level of popularity for the restaurant as a brunch spot among both local residents and tourists. The large number of reviews suggests that the restaurant has garnered significant attention and patronage, likely due to its food quality, service, atmosphere, and overall dining experience. Such a high volume of reviews can serve as a strong indicator of the restaurant’s reliability and appeal, as it reflects the diverse perspectives and experiences of a wide range of customers. This statistic highlights Bubby’s in Tribeca as a go-to destination for brunch lovers looking for a popular and well-regarded dining option in the area.

Conclusion

These iconic NYC restaurants not only offer delicious food but also embody the rich history, culture, and diversity of the city. Whether you’re a local or a tourist, dining at these establishments is a must to truly experience the unique culinary scene that New York has to offer.

References

0. – https://www.www.gramercytavern.com

1. – https://www.www.yelp.com

2. – https://www.sylviasrestaurant.com

3. – https://www.peterluger.com

4. – https://www.www.21club.com

5. – https://www.www.businessinsider.com

6. – https://www.bobbyvans.com

7. – https://www.g.page

8. – https://www.www.russiantearoomnyc.com

9. – https://www.www.opentable.com

10. – https://www.guide.michelin.com

11. – https://www.www.eater.com

12. – https://www.oysterbarny.com

How we write our statistic reports:

We have not conducted any studies ourselves. Our article provides a summary of all the statistics and studies available at the time of writing. We are solely presenting a summary, not expressing our own opinion. We have collected all statistics within our internal database. In some cases, we use Artificial Intelligence for formulating the statistics. The articles are updated regularly.

See our Editorial Process.

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