GITNUXREPORT 2026

Qsr Restaurant Industry Statistics

The global QSR industry is booming, driven by robust sales growth and digital convenience.

Jannik Lindner

Jannik Lindner

Co-Founder of Gitnux, specialized in content and tech since 2016.

First published: Feb 13, 2026

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Key Statistics

Statistic 1

Top 5 QSR chains control 25% US market share 2023

Statistic 2

McDonald's holds 43% US burger QSR market share 2023

Statistic 3

Starbucks dominates coffee QSR with 38% US share

Statistic 4

Subway largest QSR chain by units 37,000 globally 2023

Statistic 5

Chick-fil-A fastest growing QSR sales up 16% 2023

Statistic 6

Taco Bell leads Mexican QSR with 18% share US

Statistic 7

Domino's Pizza QSR delivery leader 30% market share

Statistic 8

Wendy's 15% share in US burger wars 2023

Statistic 9

Dunkin' coffee shop QSR units 13,200 US 2023

Statistic 10

Popeyes chicken segment share 12% US 2023

Statistic 11

Burger King 2nd in burgers 22% share globally

Statistic 12

Chipotle burrito QSR monopoly 65% category share

Statistic 13

KFC global chicken leader 25% share 4,000 outlets China

Statistic 14

Sonic unique drive-in model 3,700 units US

Statistic 15

Arby's roast beef niche 5% sandwich share

Statistic 16

Pizza Hut 2nd pizza QSR 14% US share

Statistic 17

Five Guys premium burger growth 300 units YoY

Statistic 18

Del Taco dual-brand with Taco Bell competition rising

Statistic 19

Qdoba challenging Chipotle with 10% growth units

Statistic 20

Shake Shack upscale QSR 250 units US expanding urban

Statistic 21

Jack in the Box 2,200 units West Coast dominant

Statistic 22

International QSR leaders: KFC 29,000 units worldwide

Statistic 23

Emerging: Cava Mediterranean QSR 300 units rapid growth

Statistic 24

Wingstop chicken wings 7% niche share 1,900 units

Statistic 25

Jersey Mike's subs 2,500 units East Coast strong

Statistic 26

Top QSR franchise: Jersey Mike's #1 investment return

Statistic 27

65% of US consumers visited QSR weekly in 2023 survey

Statistic 28

42% of millennials prefer QSR over casual dining for convenience

Statistic 29

Mobile app usage for QSR orders up 35% to 55% of loyalty users 2023

Statistic 30

78% of Gen Z prioritize value deals at QSR

Statistic 31

Drive-thru preference at 80% among families with kids under 12

Statistic 32

Plant-based menu trials by 52% of QSR customers in 2023

Statistic 33

61% of consumers order delivery from QSR 2+ times monthly

Statistic 34

Health-conscious QSR choices up 28% since 2020 among boomers

Statistic 35

70% loyalty program participation in QSR for discounts

Statistic 36

Spicy food demand in QSR rose 22% with 45% consumers trying

Statistic 37

55% of urban consumers use QSR apps for customization

Statistic 38

Average QSR visit frequency 3.2 times per week per US adult 2023

Statistic 39

48% switch QSR brands for better sustainability claims

Statistic 40

Breakfast QSR consumption up 15% driven by remote work

Statistic 41

67% prefer contactless payment at QSR post-COVID

Statistic 42

Value menu items drive 40% of QSR orders under $10

Statistic 43

72% of parents choose QSR for kids' meal options

Statistic 44

Late-night QSR visits up 18% among 18-24 year olds

Statistic 45

59% influenced by social media ads for QSR trials

Statistic 46

Female consumers 5% more likely to choose salads at QSR

Statistic 47

64% repeat visits due to friendly service in QSR

Statistic 48

Vegan options boost loyalty by 30% in QSR surveys

Statistic 49

51% avoid QSR with long wait times over 5 minutes

Statistic 50

Combo meals preferred by 75% of budget-conscious diners

Statistic 51

Regional flavors influence 38% of QSR menu choices

Statistic 52

69% use QSR for work lunches remotely

Statistic 53

Pet-friendly QSRs see 12% higher foot traffic

Statistic 54

44% try new QSR items from TikTok videos

Statistic 55

Average QSR spend per visit $12.50 in US 2023

Statistic 56

QSR EBITDA margins averaged 15.2% for top 50 in 2023

Statistic 57

Average QSR net profit margin 6.8% in US 2023

Statistic 58

McDonald's system-wide sales $53 billion US 2023

Statistic 59

Starbucks revenue $36 billion globally FY2023

Statistic 60

Subway franchise average unit volume $420,000 in 2023

Statistic 61

Chipotle restaurant-level operating margin 26.5% Q4 2023

Statistic 62

Yum! Brands QSR revenue $7.1 billion 2023

Statistic 63

Domino's digital sales 85% of total $4.5B US 2023

Statistic 64

Wendy's EBITDA $580 million FY2023

Statistic 65

Taco Bell sales $13.5 billion US 2023

Statistic 66

Burger King global revenue $1.9 billion company-owned 2023

Statistic 67

Dunkin' US average unit volume $1.25M 2023

Statistic 68

Sonic Drive-In sales $4.7 billion 2023

Statistic 69

QSR royalty fees averaged 5.5% of sales for franchised units

Statistic 70

Average QSR debt-to-equity ratio 1.2 for public chains 2023

Statistic 71

KFC international growth drove 8% revenue increase 2023

Statistic 72

Pizza Hut margins squeezed to 12% by promotions 2023

Statistic 73

QDOBA AUV $1.1 million up 10% YoY 2023

Statistic 74

Shake Shack restaurant-level profit $2.5M per unit average

Statistic 75

Arby's EBITDA $400 million 2023

Statistic 76

Popeyes sales growth 14% to $5.5B US 2023

Statistic 77

QSR capex per new unit $1.8 million average 2023

Statistic 78

Jack in the Box free cash flow $120M FY2023

Statistic 79

Five Guys franchise fee ROI in 18 months average

Statistic 80

Del Taco EBITDA margin 18% 2023

Statistic 81

QSR interest coverage ratio averaged 4.5x 2023

Statistic 82

Chick-fil-A average sales per unit $9.4M highest in QSR 2023

Statistic 83

In 2023, the global QSR market size reached $1.2 trillion, growing at a CAGR of 5.8% from 2018-2023

Statistic 84

US QSR sales hit $392 billion in 2022, up 7.5% year-over-year

Statistic 85

QSR industry projected to grow to $1.5 trillion globally by 2027 at 6.2% CAGR

Statistic 86

Limited-service eating places in US generated $428.4 billion in revenue in 2022

Statistic 87

Asia-Pacific QSR market expected to grow fastest at 7.1% CAGR through 2030

Statistic 88

US QSR market share of total restaurant sales was 37% in 2023

Statistic 89

Global QSR outlets numbered over 2.1 million in 2022

Statistic 90

QSR drive-thru sales accounted for 70% of total QSR sales in US during 2023

Statistic 91

European QSR market valued at $250 billion in 2023, growing 4.5% annually

Statistic 92

Chicken segment in QSR grew 12% YoY to $50 billion in US 2023

Statistic 93

Mexican QSR segment US sales $65 billion in 2022, up 8%

Statistic 94

Global plant-based QSR menu items increased 25% from 2020-2023

Statistic 95

QSR delivery sales surged 28% to $30 billion in US 2023

Statistic 96

Middle East QSR market to reach $45 billion by 2028 at 9% CAGR

Statistic 97

US QSR same-store sales growth averaged 4.2% in 2023

Statistic 98

Global QSR franchise units over 1.5 million in 2023

Statistic 99

Burger QSR category US sales $175 billion in 2023

Statistic 100

QSR market in India valued at $25 billion in 2023, 15% CAGR

Statistic 101

US QSR traffic up 2.5% in 2023 post-pandemic recovery

Statistic 102

Latin America QSR growth at 6.8% CAGR to $80 billion by 2027

Statistic 103

Pizza QSR US sales $47 billion in 2022

Statistic 104

QSR digital sales channel reached 25% of total US sales in 2023

Statistic 105

Africa QSR market emerging at 10% CAGR from $10 billion in 2023

Statistic 106

Sandwich QSR US segment $42 billion sales 2023

Statistic 107

Global QSR R&D investment up 15% to $5 billion in 2023

Statistic 108

US QSR employment 4.5 million workers in 2023

Statistic 109

Coffee QSR global sales $120 billion in 2023

Statistic 110

QSR sustainability initiatives cover 60% of global chains in 2023

Statistic 111

Asian QSR fusion concepts grew 20% in outlets 2022-2023

Statistic 112

US QSR average annual sales per unit $2.8 million in 2023

Statistic 113

Labor costs averaged 28.5% of total expenses for QSRs in 2023

Statistic 114

Average QSR employee turnover rate 120% annually in US 2023

Statistic 115

Drive-thru service time averaged 3:45 minutes in 2023 top chains

Statistic 116

Food cost percentage for QSRs at 30.2% in 2023

Statistic 117

85% of QSRs implemented kiosks by end of 2023

Statistic 118

Average QSR kitchen throughput 150 orders per hour peak

Statistic 119

Energy costs rose 15% for QSR operations in 2023

Statistic 120

62% of QSRs using AI for inventory management 2023

Statistic 121

Waste reduction initiatives cut food waste 20% in participating QSRs

Statistic 122

Peak hour staffing levels average 12 employees per location

Statistic 123

Supply chain disruptions affected 45% of QSRs in 2023

Statistic 124

Average QSR table turnover rate 8 minutes for dine-in

Statistic 125

70% QSRs automated fryers for consistency

Statistic 126

Delivery fulfillment time averaged 28 minutes in 2023

Statistic 127

POS system uptime 99.2% for top QSR chains

Statistic 128

Cleaning protocols increased labor by 5% post-COVID

Statistic 129

Average QSR menu item prep time 2:15 minutes

Statistic 130

55% QSRs adopted ghost kitchens for delivery

Statistic 131

Utility costs 4.8% of total QSR expenses 2023

Statistic 132

Employee training hours averaged 20 per new hire

Statistic 133

Order accuracy rate 96.5% in leading QSR drive-thrus

Statistic 134

Peak season sales volume up 25% for holiday QSRs

Statistic 135

Average QSR shift length 6.2 hours for crew

Statistic 136

Vendor delivery frequency 3 times weekly for most QSRs

Statistic 137

Safety incident rate 2.1 per 100 employees yearly

Trusted by 500+ publications
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Even as our world fractures into a thousand niches, the global Quick Service Restaurant industry is quietly unifying around a staggering reality: from a $1.2 trillion market in 2023, driven by a relentless 5.8% CAGR, to a projected $1.5 trillion by 2027, this sector is not just feeding us but fundamentally reshaping how we live, work, and connect.

Key Takeaways

  • In 2023, the global QSR market size reached $1.2 trillion, growing at a CAGR of 5.8% from 2018-2023
  • US QSR sales hit $392 billion in 2022, up 7.5% year-over-year
  • QSR industry projected to grow to $1.5 trillion globally by 2027 at 6.2% CAGR
  • 65% of US consumers visited QSR weekly in 2023 survey
  • 42% of millennials prefer QSR over casual dining for convenience
  • Mobile app usage for QSR orders up 35% to 55% of loyalty users 2023
  • Labor costs averaged 28.5% of total expenses for QSRs in 2023
  • Average QSR employee turnover rate 120% annually in US 2023
  • Drive-thru service time averaged 3:45 minutes in 2023 top chains
  • QSR EBITDA margins averaged 15.2% for top 50 in 2023
  • Average QSR net profit margin 6.8% in US 2023
  • McDonald's system-wide sales $53 billion US 2023
  • Top 5 QSR chains control 25% US market share 2023
  • McDonald's holds 43% US burger QSR market share 2023
  • Starbucks dominates coffee QSR with 38% US share

The global QSR industry is booming, driven by robust sales growth and digital convenience.

Competitive Landscape

  • Top 5 QSR chains control 25% US market share 2023
  • McDonald's holds 43% US burger QSR market share 2023
  • Starbucks dominates coffee QSR with 38% US share
  • Subway largest QSR chain by units 37,000 globally 2023
  • Chick-fil-A fastest growing QSR sales up 16% 2023
  • Taco Bell leads Mexican QSR with 18% share US
  • Domino's Pizza QSR delivery leader 30% market share
  • Wendy's 15% share in US burger wars 2023
  • Dunkin' coffee shop QSR units 13,200 US 2023
  • Popeyes chicken segment share 12% US 2023
  • Burger King 2nd in burgers 22% share globally
  • Chipotle burrito QSR monopoly 65% category share
  • KFC global chicken leader 25% share 4,000 outlets China
  • Sonic unique drive-in model 3,700 units US
  • Arby's roast beef niche 5% sandwich share
  • Pizza Hut 2nd pizza QSR 14% US share
  • Five Guys premium burger growth 300 units YoY
  • Del Taco dual-brand with Taco Bell competition rising
  • Qdoba challenging Chipotle with 10% growth units
  • Shake Shack upscale QSR 250 units US expanding urban
  • Jack in the Box 2,200 units West Coast dominant
  • International QSR leaders: KFC 29,000 units worldwide
  • Emerging: Cava Mediterranean QSR 300 units rapid growth
  • Wingstop chicken wings 7% niche share 1,900 units
  • Jersey Mike's subs 2,500 units East Coast strong
  • Top QSR franchise: Jersey Mike's #1 investment return

Competitive Landscape Interpretation

If you think the fast food landscape is a free-for-all, think again—it's a meticulously carved empire where a handful of giants in each category serve the masses, proving that in America, we don't just want options, we want the same few options everywhere.

Consumer Behavior

  • 65% of US consumers visited QSR weekly in 2023 survey
  • 42% of millennials prefer QSR over casual dining for convenience
  • Mobile app usage for QSR orders up 35% to 55% of loyalty users 2023
  • 78% of Gen Z prioritize value deals at QSR
  • Drive-thru preference at 80% among families with kids under 12
  • Plant-based menu trials by 52% of QSR customers in 2023
  • 61% of consumers order delivery from QSR 2+ times monthly
  • Health-conscious QSR choices up 28% since 2020 among boomers
  • 70% loyalty program participation in QSR for discounts
  • Spicy food demand in QSR rose 22% with 45% consumers trying
  • 55% of urban consumers use QSR apps for customization
  • Average QSR visit frequency 3.2 times per week per US adult 2023
  • 48% switch QSR brands for better sustainability claims
  • Breakfast QSR consumption up 15% driven by remote work
  • 67% prefer contactless payment at QSR post-COVID
  • Value menu items drive 40% of QSR orders under $10
  • 72% of parents choose QSR for kids' meal options
  • Late-night QSR visits up 18% among 18-24 year olds
  • 59% influenced by social media ads for QSR trials
  • Female consumers 5% more likely to choose salads at QSR
  • 64% repeat visits due to friendly service in QSR
  • Vegan options boost loyalty by 30% in QSR surveys
  • 51% avoid QSR with long wait times over 5 minutes
  • Combo meals preferred by 75% of budget-conscious diners
  • Regional flavors influence 38% of QSR menu choices
  • 69% use QSR for work lunches remotely
  • Pet-friendly QSRs see 12% higher foot traffic
  • 44% try new QSR items from TikTok videos
  • Average QSR spend per visit $12.50 in US 2023

Consumer Behavior Interpretation

The statistics paint a picture of the modern QSR consumer as a creature of efficiency-driven habit, relentlessly navigating a landscape of drive-thrus, apps, and value deals with one hand on the wheel and the other scrolling for the next spicy, plant-based, or TikTok-viral meal to appease a budget, a schedule, and perhaps even a pang of conscience.

Financial Performance

  • QSR EBITDA margins averaged 15.2% for top 50 in 2023
  • Average QSR net profit margin 6.8% in US 2023
  • McDonald's system-wide sales $53 billion US 2023
  • Starbucks revenue $36 billion globally FY2023
  • Subway franchise average unit volume $420,000 in 2023
  • Chipotle restaurant-level operating margin 26.5% Q4 2023
  • Yum! Brands QSR revenue $7.1 billion 2023
  • Domino's digital sales 85% of total $4.5B US 2023
  • Wendy's EBITDA $580 million FY2023
  • Taco Bell sales $13.5 billion US 2023
  • Burger King global revenue $1.9 billion company-owned 2023
  • Dunkin' US average unit volume $1.25M 2023
  • Sonic Drive-In sales $4.7 billion 2023
  • QSR royalty fees averaged 5.5% of sales for franchised units
  • Average QSR debt-to-equity ratio 1.2 for public chains 2023
  • KFC international growth drove 8% revenue increase 2023
  • Pizza Hut margins squeezed to 12% by promotions 2023
  • QDOBA AUV $1.1 million up 10% YoY 2023
  • Shake Shack restaurant-level profit $2.5M per unit average
  • Arby's EBITDA $400 million 2023
  • Popeyes sales growth 14% to $5.5B US 2023
  • QSR capex per new unit $1.8 million average 2023
  • Jack in the Box free cash flow $120M FY2023
  • Five Guys franchise fee ROI in 18 months average
  • Del Taco EBITDA margin 18% 2023
  • QSR interest coverage ratio averaged 4.5x 2023
  • Chick-fil-A average sales per unit $9.4M highest in QSR 2023

Financial Performance Interpretation

While the industry's average 15.2% EBITDA margin paints a picture of robust health on paper, the reality for most operators is a much leaner 6.8% net profit, proving that in the fast-food game, you have to run a tight ship just to keep the fries from sinking.

Market Size & Growth

  • In 2023, the global QSR market size reached $1.2 trillion, growing at a CAGR of 5.8% from 2018-2023
  • US QSR sales hit $392 billion in 2022, up 7.5% year-over-year
  • QSR industry projected to grow to $1.5 trillion globally by 2027 at 6.2% CAGR
  • Limited-service eating places in US generated $428.4 billion in revenue in 2022
  • Asia-Pacific QSR market expected to grow fastest at 7.1% CAGR through 2030
  • US QSR market share of total restaurant sales was 37% in 2023
  • Global QSR outlets numbered over 2.1 million in 2022
  • QSR drive-thru sales accounted for 70% of total QSR sales in US during 2023
  • European QSR market valued at $250 billion in 2023, growing 4.5% annually
  • Chicken segment in QSR grew 12% YoY to $50 billion in US 2023
  • Mexican QSR segment US sales $65 billion in 2022, up 8%
  • Global plant-based QSR menu items increased 25% from 2020-2023
  • QSR delivery sales surged 28% to $30 billion in US 2023
  • Middle East QSR market to reach $45 billion by 2028 at 9% CAGR
  • US QSR same-store sales growth averaged 4.2% in 2023
  • Global QSR franchise units over 1.5 million in 2023
  • Burger QSR category US sales $175 billion in 2023
  • QSR market in India valued at $25 billion in 2023, 15% CAGR
  • US QSR traffic up 2.5% in 2023 post-pandemic recovery
  • Latin America QSR growth at 6.8% CAGR to $80 billion by 2027
  • Pizza QSR US sales $47 billion in 2022
  • QSR digital sales channel reached 25% of total US sales in 2023
  • Africa QSR market emerging at 10% CAGR from $10 billion in 2023
  • Sandwich QSR US segment $42 billion sales 2023
  • Global QSR R&D investment up 15% to $5 billion in 2023
  • US QSR employment 4.5 million workers in 2023
  • Coffee QSR global sales $120 billion in 2023
  • QSR sustainability initiatives cover 60% of global chains in 2023
  • Asian QSR fusion concepts grew 20% in outlets 2022-2023
  • US QSR average annual sales per unit $2.8 million in 2023

Market Size & Growth Interpretation

Despite humanity’s growing appetite for healthier, plant-based, and delivered options, our collective id still screams for a chicken sandwich eaten in a moving car while the global fast-food empire quietly prepares to conquer the world one drive-thru at a time.

Operational Metrics

  • Labor costs averaged 28.5% of total expenses for QSRs in 2023
  • Average QSR employee turnover rate 120% annually in US 2023
  • Drive-thru service time averaged 3:45 minutes in 2023 top chains
  • Food cost percentage for QSRs at 30.2% in 2023
  • 85% of QSRs implemented kiosks by end of 2023
  • Average QSR kitchen throughput 150 orders per hour peak
  • Energy costs rose 15% for QSR operations in 2023
  • 62% of QSRs using AI for inventory management 2023
  • Waste reduction initiatives cut food waste 20% in participating QSRs
  • Peak hour staffing levels average 12 employees per location
  • Supply chain disruptions affected 45% of QSRs in 2023
  • Average QSR table turnover rate 8 minutes for dine-in
  • 70% QSRs automated fryers for consistency
  • Delivery fulfillment time averaged 28 minutes in 2023
  • POS system uptime 99.2% for top QSR chains
  • Cleaning protocols increased labor by 5% post-COVID
  • Average QSR menu item prep time 2:15 minutes
  • 55% QSRs adopted ghost kitchens for delivery
  • Utility costs 4.8% of total QSR expenses 2023
  • Employee training hours averaged 20 per new hire
  • Order accuracy rate 96.5% in leading QSR drive-thrus
  • Peak season sales volume up 25% for holiday QSRs
  • Average QSR shift length 6.2 hours for crew
  • Vendor delivery frequency 3 times weekly for most QSRs
  • Safety incident rate 2.1 per 100 employees yearly

Operational Metrics Interpretation

Despite chasing faster times and higher tech, the QSR industry runs on the fragile math of holding a 96.5% order accuracy rate while 120% of its workforce walks out the door.

Sources & References