Key Takeaways
- Global fruit production reached 900 million metric tons in 2022, up 2.5% from 2021.
- Bananas accounted for 13.8% of total global fruit production in 2022 with 124.6 million metric tons produced.
- India produced 32.4 million metric tons of bananas in 2022, representing 26% of global output.
- Global fresh fruit consumption per capita was 45 kg in 2022.
- Europe consumed the most fruit per capita at 85 kg/person in 2022.
- North America fruit consumption averaged 60 kg per capita in 2022.
- Global fruit exports valued at $85 billion in 2022.
- Bananas were the top exported fruit with $15.2 billion in value in 2022.
- Ecuador exported 6.1 million metric tons of bananas in 2022, 28% of global trade.
- Global fruit market size was $750 billion in 2022.
- Fresh fruits segment generated $480 billion revenue in 2022.
- Processed fruits market valued $270 billion globally in 2022.
- Climate change reduced fruit yields by 5-10% in key regions 2015-2022.
- Water usage for fruit production averaged 1,200 liters per kg globally in 2022.
- 25% of fruits wasted post-harvest in developing countries in 2022.
Global fruit production is growing, led by bananas, apples, and citrus.
Consumption
- Global fresh fruit consumption per capita was 45 kg in 2022.
- Europe consumed the most fruit per capita at 85 kg/person in 2022.
- North America fruit consumption averaged 60 kg per capita in 2022.
- Asia's per capita fruit intake was 38 kg in 2022.
- Africa had the lowest per capita fruit consumption at 22 kg/person in 2022.
- Bananas were consumed at 14 kg per capita globally in 2022.
- Apples ranked second in global per capita consumption at 8 kg/person in 2022.
- Oranges consumed 7.5 kg per capita worldwide in 2022.
- Watermelons averaged 4.2 kg per capita consumption globally in 2022.
- Grapes consumption per capita was 3.8 kg in 2022 worldwide.
- Strawberries consumed at 1.1 kg per capita globally in 2022.
- US consumers ate 18 kg of bananas per person in 2022.
- China’s banana consumption reached 25 kg per capita in 2022.
- EU fresh fruit consumption totaled 45 million metric tons in 2022.
- India consumed 40 million metric tons of fruits in 2022.
- Brazil's per capita fruit consumption was 42 kg in 2022.
- Global processed fruit consumption grew 3% to 120 million metric tons in 2022.
- Juice consumption from fruits worldwide was 35 billion liters in 2022.
- Dried fruit consumption reached 3.2 million metric tons globally in 2022.
- Frozen fruit consumption increased to 12 million metric tons in 2022.
- Canned fruit global consumption was 8.5 million metric tons in 2022.
- Urban areas consumed 55% of global fresh fruits in 2022.
- Household fruit purchases accounted for 70% of total consumption in 2022.
- Out-of-home fruit consumption (restaurants, etc.) was 15% globally in 2022.
- Youth (under 18) consumed 25% more fruits than average in high-income countries in 2022.
- Elderly (over 65) fruit intake averaged 50 kg per capita in Europe 2022.
- Women's per capita fruit consumption exceeded men's by 10% globally in 2022.
- Low-income households spent 12% of food budget on fruits in 2022.
- Organic fruit consumption grew 8% to 5 million metric tons globally in 2022.
- Berries consumption per capita rose to 2.5 kg in North America 2022.
- Citrus fruits made up 35% of total fruit consumption worldwide in 2022.
- Tropical fruits consumption increased 5% to 180 million metric tons in 2022.
Consumption Interpretation
Economics
- Global fruit market size was $750 billion in 2022.
- Fresh fruits segment generated $480 billion revenue in 2022.
- Processed fruits market valued $270 billion globally in 2022.
- Fruit juice industry worth $150 billion in 2022.
- Organic fruit market reached $25 billion in 2022.
- Banana market revenue $60 billion in 2022.
- Apple market size $45 billion globally in 2022.
- Citrus fruits market valued $80 billion in 2022.
- Berry market grew to $40 billion in 2022.
- Avocado market revenue $18 billion in 2022.
- Global fruit retail sales hit $900 billion in 2022.
- E-commerce fruit sales increased 15% to $50 billion in 2022.
- Supermarkets captured 60% of fruit retail market share in 2022.
- Average fruit price inflation was 4.5% globally in 2022.
- Banana retail price averaged $0.65/kg worldwide in 2022.
- Apple farmgate price $0.45/kg globally in 2022.
- Investment in fruit sector reached $120 billion in 2022.
- Fruit processing industry employed 10 million people globally in 2022.
- R&D spending on fruit breeding $2.5 billion in 2022.
- Profit margins in fresh fruit trade averaged 15% in 2022.
- Losses in fruit supply chain cost $100 billion annually in 2022.
- Premium fruit segment (exotic) valued $30 billion in 2022.
- Asia-Pacific fruit market largest at $350 billion in 2022.
- North America fruit market $150 billion in 2022.
- EU fruit industry revenue €200 billion in 2022.
- Fruit export subsidies totaled $5 billion globally in 2022.
- Global fruit production costs averaged $0.30/kg in 2022.
- Consumer spending on fruits rose 6% to $950 billion in 2022.
- Fruit wholesaler margins 10-15% in 2022.
- Global fruit industry CAGR projected 5.2% to 2030 from 2022 base.
- Global fruit industry CAGR projected 5.2% to 2030 from 2022 base.
Economics Interpretation
Production
- Global fruit production reached 900 million metric tons in 2022, up 2.5% from 2021.
- Bananas accounted for 13.8% of total global fruit production in 2022 with 124.6 million metric tons produced.
- India produced 32.4 million metric tons of bananas in 2022, representing 26% of global output.
- China led apple production with 46.1 million metric tons in 2022.
- Global apple production totaled 86.1 million metric tons in 2022.
- Oranges were the most produced citrus fruit with 75.5 million metric tons globally in 2022.
- Brazil produced 17.1 million metric tons of oranges in 2022, 22.6% of world total.
- Global mango production hit 52.5 million metric tons in 2022, led by India at 21.8 million metric tons.
- Watermelon production worldwide reached 104.3 million metric tons in 2022.
- China produced 60.1 million metric tons of watermelons in 2022, over 57% of global supply.
- Global grape production was 79.2 million metric tons in 2022, with China at 14.5 million metric tons.
- Pineapples yielded 28.7 million metric tons globally in 2022, Costa Rica contributing 2.9 million metric tons.
- Global strawberry production grew to 9.3 million metric tons in 2022.
- California, USA produced 1.2 million metric tons of strawberries in 2022.
- Europe produced 15.4 million metric tons of apples in 2022, 18% of global total.
- Global pear production was 24.5 million metric tons in 2022, China leading with 15.8 million.
- Avocados reached 8.7 million metric tons globally in 2022, Mexico at 2.5 million metric tons.
- Global peach and nectarine production totaled 24.1 million metric tons in 2022.
- Lemons and limes produced 22.2 million metric tons worldwide in 2022, India top at 3.7 million.
- Global papaya production was 13.8 million metric tons in 2022.
- Plantains contributed 41.2 million metric tons to global fruit production in 2022.
- Global kiwifruit production hit 2.8 million metric tons in 2022, led by China.
- Cherries produced 4.1 million metric tons globally in 2022.
- Global plum production reached 12.6 million metric tons in 2022.
- Asia accounted for 68% of global fruit production in 2022 at 612 million metric tons.
- Africa produced 75 million metric tons of fruits in 2022, 8.3% of world total.
- Americas contributed 120 million metric tons to global fruit production in 2022.
- Europe’s fruit production was 78 million metric tons in 2022.
- Oceania produced 4.5 million metric tons of fruits in 2022.
- Global citrus production totaled 158 million metric tons in 2022.
- Per capita fruit production worldwide averaged 11.2 kg/person in 2022.
Production Interpretation
Sustainability
- Climate change reduced fruit yields by 5-10% in key regions 2015-2022.
- Water usage for fruit production averaged 1,200 liters per kg globally in 2022.
- 25% of fruits wasted post-harvest in developing countries in 2022.
- Organic fruit acreage grew 12% to 2.5 million hectares in 2022.
- Pesticide use on fruits declined 8% in EU from 2011-2022.
- Carbon footprint of banana production 0.8 kg CO2eq/kg in 2022.
- 40% of global fruit production irrigated in 2022.
- Biodiversity loss affected 15% of fruit orchards by 2022.
- Precision agriculture adopted on 20% of fruit farms in 2022.
- Fairtrade certified fruit sales $2 billion in 2022.
- Plastic packaging for fruits 1.5 million tons annually in 2022.
- Renewable energy use in fruit processing 25% in 2022.
- Soil degradation impacted 30% of tropical fruit lands by 2022.
- Integrated pest management covered 35% of orchards in 2022.
- Fruit waste recycling rate 40% globally in 2022.
- Certifications (GlobalGAP) on 50% of exported fruits in 2022.
- Drought affected 10 million hectares of fruit crops in 2022.
- Agroforestry integrated in 15% of fruit plantations by 2022.
- Energy use in fruit cold chain 50 TWh annually in 2022.
- Pollinator decline threatened 20% of fruit yields in 2022.
- Sustainable water management on 25% of citrus farms in 2022.
- Methane emissions from fruit decay 5 Mt CO2eq in 2022.
- Regenerative agriculture on 10% of berry farms by 2022.
- Zero-waste initiatives in 5% of fruit processors in 2022.
- Fruit sector contributed 2% to global agriculture GHG in 2022.
- Cover cropping used on 20% of apple orchards in 2022.
- Blockchain traceability in 15% of premium fruit supply chains 2022.
- E-commerce reduced packaging waste by 10% for fruits in 2022.
- Local sourcing cut transport emissions 20% for 30% of retailers in 2022.
Sustainability Interpretation
Trade
- Global fruit exports valued at $85 billion in 2022.
- Bananas were the top exported fruit with $15.2 billion in value in 2022.
- Ecuador exported 6.1 million metric tons of bananas in 2022, 28% of global trade.
- Global apple exports reached 5.2 million metric tons in 2022.
- China exported $2.1 billion worth of apples in 2022.
- Oranges exports totaled 7.8 million metric tons globally in 2022.
- Spain led orange exports with 2.9 million metric tons in 2022.
- Avocado trade volume hit 2.1 million metric tons in 2022, valued at $14 billion.
- Mexico exported 1.4 million metric tons of avocados in 2022.
- Global grape exports were 8.5 million metric tons in 2022.
- Chile exported $3.2 billion in fruits, mainly grapes and cherries in 2022.
- Pineapple exports reached 2.7 million metric tons worldwide in 2022.
- Costa Rica's pineapple exports valued $1.2 billion in 2022.
- Strawberry trade volume was 1.1 million metric tons in 2022.
- Netherlands re-exported 450,000 metric tons of strawberries in 2022.
- Global mango exports grew to 1.2 million metric tons in 2022.
- Peru exported 1.5 million metric tons of fruits (blueberries, grapes) in 2022.
- Blueberry exports surged to 850,000 metric tons globally in 2022.
- Top importers: USA imported $20 billion in fruits in 2022.
- EU fruit imports totaled 25 million metric tons in 2022.
- China imported 8 million metric tons of fruits in 2022.
- Intra-regional trade accounted for 45% of global fruit trade in 2022.
- Air freight for fruits was 2.5 million metric tons in 2022.
- Maritime shipping carried 90% of fruit trade volume in 2022.
- Tariff barriers reduced fruit trade by 5% on average in 2022.
- Organic fruit exports grew 12% to $4.5 billion in 2022.
- Netherlands was top fruit re-exporter with $12 billion in 2022.
- Global fresh fruit market valued at $650 billion in 2022.
- Processed fruit exports reached $45 billion in 2022.
- Cherry exports from Chile hit 250,000 metric tons in 2022.
- Kiwi fruit trade was 1.2 million metric tons globally in 2022.
Trade Interpretation
Sources & References
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