Key Takeaways
- US per capita pork consumption in 2022 was 66 pounds retail weight, up 2% from 2021
- China consumed 55 million tons of pork in 2022, accounting for 48% of global total
- EU pork consumption in 2022 was 21 kg per capita, down 0.5 kg due to inflation
- US pork exports set record 3.1 million tons in 2022, 29% of production
- China's pork imports totaled 2.1 million tons in 2022, down 5% on recovery
- EU pork export value hit €7.5 billion in 2022, 40% to Asia
- In 2022, global pig industry emitted 1.2 Gt CO2e, 14% of livestock total
- US pork production used 4.8 trillion gallons water in 2022, 5% ag total
- EU pig manure nitrogen surplus was 70 kg/ha in 2022, down 5%
- ASF outbreaks cost global pork industry $50B since 2018 to 2022
- US PRRS cases reported 250,000 outbreaks in 2022, costing $1.5B annually
- PEDV caused 10% US piglet mortality in 2022 winter waves
- In 2022, US pork production reached 28.5 billion pounds, a 2.5% increase from 2021 due to higher slaughter weights averaging 285 pounds per hog
- Global pig production in 2021 totaled 1.15 billion metric tons of meat equivalent, led by China with 54 million tons
- EU-27 pig slaughter in 2022 was 238 million head, down 1% from prior year amid feed cost pressures
In 2022, pork demand and exports surged worldwide, but costs from disease and environmental impacts rose too.
Related reading
01 · Category
Consumption26 stats
Consumption Interpretation
02 · Category
Economics25 stats
Economics Interpretation
03 · Category
Environment27 stats
Environment Interpretation
More related reading
04 · Category
Health26 stats
Health Interpretation
05 · Category
Production30 stats
Production Interpretation
Global pork consumption patterns (2022)
High share of global consumption in China and clear cross-country differences in per-capita pork intake.
Pig Industry Economics: Trade Reach vs Margin Pressure
Export-oriented strengths are visible alongside narrowing profitability for processors and producers.
Pig industry environmental impacts are changing—but nitrogen and methane remain key hotspots
Recent trends show both worsening pollution pressures in some areas and progress in others, especially around nitrogen management and greenhouse-gas emissions.
Health impacts and mitigation in pig populations
Outbreak pressure varies widely, while vaccination and disease-control efforts can sharply reduce mortality.
Global & regional pig production snapshots (2021–2023)
Key production outcomes across major regions highlight scale and recent changes amid recovery and cost pressures.
Cite This Report
This report is designed to be cited. We maintain stable URLs and versioned verification dates. Copy the format appropriate for your publication below.
Lars Eriksen. (2026, February 13). Pig Industry Statistics. Gitnux. https://gitnux.org/pig-industry-statistics
Lars Eriksen. "Pig Industry Statistics." Gitnux, 13 Feb 2026, https://gitnux.org/pig-industry-statistics.
Lars Eriksen. 2026. "Pig Industry Statistics." Gitnux. https://gitnux.org/pig-industry-statistics.
Sources & references
89 datasets cited across this report · attribution is report-level

