Key Takeaways
- In 2023, the Brazilian restaurant industry generated total revenue of R$ 280.5 billion, marking a 12.4% increase from 2022.
- Full-service restaurants accounted for 45% of total industry revenue in Brazil in 2023, equating to R$ 126.2 billion.
- Quick-service restaurants (QSR) in Brazil saw revenues of R$ 89.1 billion in 2023, growing 15.2% year-over-year.
- Brazil's restaurant industry employed 6.2 million people in 2023, with a 4.1% growth from 2022.
- Waitstaff positions accounted for 28% of total restaurant employment in Brazil in 2023, totaling 1.74 million jobs.
- Kitchen staff made up 35% of the workforce, or 2.17 million employees in 2023.
- 55% of Brazilian consumers dine out at least once a week in 2023.
- 68% prefer casual dining over fine dining in Brazil, per 2023 surveys.
- Average spend per restaurant visit: R$ 45 in 2023.
- Brazil had 1.15 million restaurant establishments in 2023.
- São Paulo state hosts 28% of all Brazilian restaurants, 322,000 in 2023.
- Rio de Janeiro had 145,000 restaurants in 2023.
- Average occupancy rate in restaurants was 72% in 2023.
- Food cost percentage averaged 34% of revenues in Brazilian restaurants 2023.
- Labor costs represented 28.5% of total expenses in 2023.
Brazil's restaurant industry thrived in 2023 with strong revenue and employment growth.
Consumer Behavior and Trends
- 55% of Brazilian consumers dine out at least once a week in 2023.
- 68% prefer casual dining over fine dining in Brazil, per 2023 surveys.
- Average spend per restaurant visit: R$ 45 in 2023.
- 42% of diners use delivery apps weekly in Brazil 2023.
- Health-conscious meals chosen by 37% of consumers in 2023.
- 51% prioritize local ingredients in restaurant choices, 2023 data.
- Group dining (4+ people) accounts for 29% of visits in 2023.
- 73% of millennials dine out more post-pandemic in 2023.
- Vegetarian options demanded by 22% of customers in 2023.
- Loyalty programs influence 61% of repeat visits in 2023.
- 34% choose restaurants based on online reviews in 2023.
- Alcohol consumption during meals: 48% in 2023 surveys.
- Family dining peaks on weekends, 67% of Saturday visits in 2023.
- Sustainable practices sway 39% of diners in 2023.
- Average visit duration: 65 minutes in casual restaurants 2023.
- 29% opt for plant-based alternatives weekly in 2023.
- Price sensitivity: 52% cite cost as top factor in 2023.
- 76% use mobile apps for reservations in urban areas 2023.
- Dessert sharing common among 44% of groups in 2023.
- 18-34 age group dines out 2.3 times weekly average 2023.
- 41% prefer Brazilian BBQ (churrasco) in 2023 polls.
- Contactless payment used by 89% of diners in 2023.
- 35% influenced by social media posts in choices 2023.
- Lunch is the most popular meal time, 58% of visits 2023.
- 27% seek gluten-free options regularly in 2023.
- Peak dining hour: 8 PM, 32% of evening visits 2023.
- 62% value ambiance over food speed in casual settings 2023.
Consumer Behavior and Trends Interpretation
Employment and Workforce
- Brazil's restaurant industry employed 6.2 million people in 2023, with a 4.1% growth from 2022.
- Waitstaff positions accounted for 28% of total restaurant employment in Brazil in 2023, totaling 1.74 million jobs.
- Kitchen staff made up 35% of the workforce, or 2.17 million employees in 2023.
- Management roles in restaurants numbered 420,000 in Brazil in 2023.
- Average monthly salary for restaurant managers was R$ 4,850 in 2023.
- Turnover rate in Brazilian restaurants was 42% in 2023.
- Female employment in the sector reached 52% in 2023, up from 48% in 2022.
- Youth employment (18-24 years) comprised 31% of the workforce in 2023.
- Formal employment contracts in restaurants totaled 4.1 million in 2023.
- Chefs and cooks numbered 1.8 million, with 12% growth since 2020.
- Bartenders employed: 650,000 across Brazil in 2023.
- Delivery personnel in restaurant-linked jobs: 890,000 in 2023.
- Average workweek for restaurant workers was 44 hours in 2023.
- Unemployment rate in the sector dropped to 7.2% in 2023.
- Training programs reached 1.2 million workers in 2023 via Senac.
- Informal workers estimated at 2.1 million in restaurants in 2023.
- Diversity: 15% of executives were from minority groups in 2023.
- Overtime hours averaged 8 per month per employee in 2023.
- Unionized workers: 18% of total employment in 2023.
- Remote training adoption: 65% of restaurants trained staff online in 2023.
- Age distribution: 40% under 30 years old in 2023 workforce.
- Wage gap: Women earned 82% of men's average salary in 2023.
- New hires in 2023: 2.8 million in the sector.
- Job openings unfilled: 450,000 positions in 2023.
- Seasonal employment peaked at 1.1 million during Carnival 2023.
- Disability-inclusive hiring: 3.2% of workforce in 2023.
- Benefits coverage: 92% of formal workers had health plans in 2023.
- Productivity per employee: R$ 45,200 annual revenue generated in 2023.
Employment and Workforce Interpretation
Market Size and Revenue
- In 2023, the Brazilian restaurant industry generated total revenue of R$ 280.5 billion, marking a 12.4% increase from 2022.
- Full-service restaurants accounted for 45% of total industry revenue in Brazil in 2023, equating to R$ 126.2 billion.
- Quick-service restaurants (QSR) in Brazil saw revenues of R$ 89.1 billion in 2023, growing 15.2% year-over-year.
- The casual dining segment contributed R$ 65.4 billion to Brazil's restaurant revenues in 2023.
- Street food vendors generated R$ 22.7 billion in 2023, representing 8.1% of total restaurant industry revenue in Brazil.
- Brazil's restaurant industry revenue per capita reached R$ 1,320 in 2023.
- Online food delivery contributed R$ 45.3 billion to restaurant revenues in Brazil in 2023, up 28% from 2022.
- Fine dining establishments in Brazil generated R$ 12.8 billion in 2023.
- Bar and pub revenues in Brazil totaled R$ 38.2 billion in 2023.
- Cafes and coffee shops accounted for R$ 18.9 billion in Brazil's 2023 restaurant revenues.
- Buffet-style restaurants generated R$ 31.5 billion in 2023 in Brazil.
- Pizzerias contributed R$ 14.7 billion to the industry total in 2023.
- The restaurant industry's contribution to Brazil's GDP was 2.4% in 2023, or R$ 280.5 billion.
- Average annual revenue per restaurant in Brazil was R$ 234,000 in 2023.
- High-end steakhouses in São Paulo alone generated R$ 8.2 billion in 2023.
- Vegan and vegetarian restaurants saw revenues grow to R$ 4.1 billion in 2023.
- Seafood restaurants contributed R$ 9.3 billion nationally in 2023.
- Japanese food outlets generated R$ 11.6 billion in Brazil in 2023.
- Fast-casual chains revenues reached R$ 25.4 billion in 2023.
- Ice cream parlors added R$ 7.8 billion to restaurant revenues in 2023.
- Bakery-cafes generated R$ 16.2 billion in 2023.
- Food trucks collectively earned R$ 3.5 billion in Brazil in 2023.
- Hotel restaurants contributed R$ 19.7 billion in 2023.
- Corporate catering revenues were R$ 13.4 billion in 2023.
- Beach kiosks and barracas generated R$ 6.9 billion in 2023.
- Ethnic restaurants (non-Brazilian) totaled R$ 21.1 billion in 2023.
- Premium burger joints revenues hit R$ 10.2 billion in 2023.
- Craft beer pubs added R$ 5.6 billion to revenues in 2023.
- Healthy eating outlets generated R$ 8.7 billion in 2023.
- The overall foodservice market, including restaurants, reached R$ 350 billion in Brazil in 2023.
Market Size and Revenue Interpretation
Number of Establishments
- Brazil had 1.15 million restaurant establishments in 2023.
- São Paulo state hosts 28% of all Brazilian restaurants, 322,000 in 2023.
- Rio de Janeiro had 145,000 restaurants in 2023.
- Quick-service outlets numbered 380,000 nationwide in 2023.
- Full-service restaurants: 420,000 in Brazil 2023.
- Bars and pubs: 250,000 establishments in 2023.
- Cafes: 95,000 across Brazil in 2023.
- Pizzerias: 68,000 outlets in 2023.
- Food trucks registered: 12,500 in major cities 2023.
- Hotel-based restaurants: 18,000 in 2023.
- New openings: 45,000 restaurants launched in 2023.
- Closures: 32,000 restaurants shut down in 2023.
- Chain restaurants: 15% of total, or 172,500 in 2023.
- Independent outlets: 85%, 978,000 in 2023.
- Vegan restaurants: 4,200 nationwide in 2023.
- Steakhouses: 22,000 in Brazil 2023.
- Japanese restaurants: 9,800 in 2023.
- Ice cream shops: 28,000 outlets 2023.
- Bakeries with dine-in: 75,000 in 2023.
- Beach barracas: 5,200 in coastal areas 2023.
- Fast-casual spots: 110,000 in 2023.
- Craft beer pubs: 3,400 in 2023.
- Healthy food outlets: 7,500 nationwide 2023.
- Corporate canteens: 2,100 in 2023.
- Fine dining: 1,200 establishments in 2023.
- Buffet restaurants: 14,000 in Brazil 2023.
- Seafood specialists: 4,500 outlets 2023.
- Ethnic food places: 19,000 in 2023.
- Burger joints: 45,000 nationwide 2023.
Number of Establishments Interpretation
Operational and Financial Metrics
- Average occupancy rate in restaurants was 72% in 2023.
- Food cost percentage averaged 34% of revenues in Brazilian restaurants 2023.
- Labor costs represented 28.5% of total expenses in 2023.
- Profit margins for independent restaurants: 8.2% average in 2023.
- Energy costs rose 15% year-over-year to R$ 12 billion total in 2023.
- Average table turnover rate: 2.8 per day in casual dining 2023.
- Waste reduction initiatives saved 12% on food costs in 2023.
- Digital payment processing fees: 2.1% of sales in 2023.
- Inventory turnover ratio: 18 times per year average 2023.
- Break-even point: 65 seats occupied daily for mid-size restaurants 2023.
- Rent as % of revenue: 9.4% in urban areas 2023.
- POS system adoption: 87% of restaurants in 2023.
- Average check size grew 11% to R$ 52 in QSR 2023.
- Marketing spend: 3.2% of revenues in 2023.
- Delivery commission rates averaged 23% to apps in 2023.
- Equipment depreciation: 4.5% annual rate in 2023.
- Customer acquisition cost: R$ 18 via digital ads 2023.
- 45-day average accounts receivable period in 2023.
- Sustainability certification held by 14% of restaurants 2023.
- Peak season revenue surge: 35% during December 2023.
- Tech investment: R$ 2,500 average per restaurant in 2023.
- Insurance premiums totaled R$ 4.8 billion industry-wide 2023.
- Menu price inflation: 10.7% in 2023.
- Staff training spend: R$ 450 per employee annually 2023.
- Online ordering share of sales: 32% in urban restaurants 2023.
- Supply chain delays affected 22% of restaurants in 2023.
Operational and Financial Metrics Interpretation
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