GITNUX MARKETDATA REPORT 2024

Statistics About The Most Popular Girl Scout Cookie

The most popular Girl Scout cookie is Thin Mints, accounting for over 25% of total Girl Scout cookie sales.

Highlights: Most Popular Girl Scout Cookie

  • Thin Mints are the most popular Girl Scout Cookie, making up about 25% of sales.
  • Samoas/Caramel deLites are the second bestselling Girl Scout Cookies, making up about 19% of all cookie sales.
  • Tagalongs/Peanut Butter Patties rank third popular, accounting for about 13% of all sales.
  • Only about 10% of Girl Scout Troops sell the gluten-free Caramel Chocolate Chip cookies.
  • Do-Si-Dos are sold approximately 11% of all Girl Scout Cookie sales.
  • Toffee-tastic, a gluten-free variety, was introduced in 2016, and it makes up less than 1% of all sales.
  • Lemon-Ups, introduced in 2020, have notched up around 4% of total Girl Scout cookie sales.
  • "5 for 5" discount promotion increased the average Girl Scout Cookie purchase from 2-3 boxes to 5 boxes.
  • Girl Scouts use digital tools to sell cookies, with "Digital Cookie" platform contributing to about 10% of total sales.
  • The first known sale of cookies as a way to finance troop activities began in Oklahoma as early as 1917.
  • Girl Scout Cookies generate around $800 million in sales annually.
  • Savannah Smiles, a lemony cookie, was announced in 2011 but was discontinued in 2019, accounting for just 2% of sales in its last year.
  • Girl Scout S'mores cookies were the most successful cookie launch in the 105-year history of the organization in 2017.

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The Latest Most Popular Girl Scout Cookie Explained

Thin Mints are the most popular Girl Scout Cookie, making up about 25% of sales.

The statistic that Thin Mints are the most popular Girl Scout Cookie, comprising approximately 25% of sales, indicates that among the various cookie options offered by the Girl Scouts, Thin Mints are the top-selling choice and account for a significant portion of overall cookie sales. This suggests a high level of demand and consumer preference for Thin Mints compared to other varieties. The statistic highlights the popularity and widespread appeal of Thin Mints among customers, demonstrating their strong market position within the Girl Scout Cookie product line.

Samoas/Caramel deLites are the second bestselling Girl Scout Cookies, making up about 19% of all cookie sales.

The statistic indicates that Samoas/Caramel deLites are the second highest-selling variety of Girl Scout Cookies, comprising approximately 19% of all cookie sales made by the Girl Scouts. This suggests that Samoas/Caramel deLites are a popular choice among consumers, following closely behind the top-selling cookie variety. The significance of this statistic lies in its reflection of consumer preferences and demand for this particular flavor combination offered by the Girl Scouts. The data implies that Samoas/Caramel deLites play a substantial role in contributing to the overall revenue generated from Girl Scout Cookie sales, highlighting their importance within the product line.

Tagalongs/Peanut Butter Patties rank third popular, accounting for about 13% of all sales.

The statistic indicates that Tagalongs/Peanut Butter Patties are the third most popular type of product, comprising approximately 13% of all sales. This suggests that there are at least two other product types that are more popular based on sales volume. The 13% share demonstrates that Tagalongs/Peanut Butter Patties hold a significant portion of the market, making them a key contributor to overall revenue. This information can be valuable for businesses in understanding consumer preferences and making strategic decisions related to product offerings, marketing, and inventory management.

Only about 10% of Girl Scout Troops sell the gluten-free Caramel Chocolate Chip cookies.

The statistic that only about 10% of Girl Scout Troops sell the gluten-free Caramel Chocolate Chip cookies indicates that a minority of troops within the organization are offering this particular product to consumers. This statistic implies that the gluten-free Caramel Chocolate Chip cookies may not be as widely available as other types of Girl Scout cookies, suggesting that demand for this specific flavor variant may be lower compared to the more traditional options. Additionally, it could suggest that some troops may not prioritize or have access to the gluten-free option in their sales inventory. Overall, this statistic provides insight into the distribution and popularity of a specific product among Girl Scout Troops, highlighting potential variations in product offerings within the organization.

Do-Si-Dos are sold approximately 11% of all Girl Scout Cookie sales.

The statistic that Do-Si-Dos make up approximately 11% of all Girl Scout Cookie sales indicates that of all the different types of Girl Scout Cookies available, Do-Si-Dos have a significant share of the market. This statistic suggests that Do-Si-Dos are a popular choice among consumers compared to other varieties of Girl Scout Cookies. By accounting for 11% of total sales, Do-Si-Dos hold a considerable portion of the market share within the Girl Scout Cookie product line, making them a notable and well-liked option among customers.

Toffee-tastic, a gluten-free variety, was introduced in 2016, and it makes up less than 1% of all sales.

The statistic “Toffee-tastic, a gluten-free variety, was introduced in 2016, and it makes up less than 1% of all sales” indicates that the Toffee-tastic flavor, which is gluten-free, was introduced to the market in 2016 and has not gained significant popularity among consumers, representing less than 1% of total sales. This statistic suggests that while the gluten-free option caters to a specific dietary need, it has not been widely embraced by customers compared to other flavors or varieties available from the same brand. The low market share of Toffee-tastic may be attributed to factors such as taste preference, marketing efforts, or limited availability, highlighting the challenges in successfully launching new products in a competitive market.

Lemon-Ups, introduced in 2020, have notched up around 4% of total Girl Scout cookie sales.

The statistic that “Lemon-Ups, introduced in 2020, have notched up around 4% of total Girl Scout cookie sales” indicates that the new Lemon-Ups cookie flavor, which was launched in 2020, has achieved approximately 4% of the overall sales among all Girl Scout cookie varieties. This suggests that Lemon-Ups has been relatively successful in capturing a notable share of the market within a short period since its introduction, potentially appealing to a significant portion of consumers. The statistic highlights the popularity and acceptance of the new flavor among customers and may inform decisions related to production planning, marketing strategies, and product development within the Girl Scout cookie lineup.

“5 for 5” discount promotion increased the average Girl Scout Cookie purchase from 2-3 boxes to 5 boxes.

The statistic “5 for 5” discount promotion increased the average Girl Scout Cookie purchase from 2-3 boxes to 5 boxes indicates that the specific promotion offered to customers resulted in a significant impact on their purchasing behavior. Prior to the promotion, customers on average bought 2-3 boxes of cookies, but with the introduction of the “5 for 5” discount, the average purchase quantity increased to 5 boxes – more than doubling the original purchase amount. This shows that the discount was successful in incentivizing customers to buy more cookies, likely due to the perceived value and cost savings associated with the promotion.

Girl Scouts use digital tools to sell cookies, with “Digital Cookie” platform contributing to about 10% of total sales.

The statistic indicating that Girl Scouts use digital tools to sell cookies, with the “Digital Cookie” platform contributing to about 10% of total sales suggests that technology plays a significant role in their cookie-selling activities. It indicates that a portion of the Girl Scouts’ cookie sales come from online transactions facilitated by the Digital Cookie platform. This showcases how traditional fundraising methods have evolved to embrace digital platforms in order to reach a wider customer base and increase sales. The statistic underscores the organization’s adaptability in leveraging technology to support their mission and achieve their fundraising goals.

The first known sale of cookies as a way to finance troop activities began in Oklahoma as early as 1917.

The statistic that the first known sale of cookies to finance troop activities began in Oklahoma as early as 1917 highlights the historical significance of the cookie sales as a fundraising strategy for various organizations, particularly the Girl Scouts. This information indicates that selling cookies as a fundraising method has been ingrained in American culture for over a century, starting with the initiative in Oklahoma. The statistic not only sheds light on the origins of cookie sales for troop activities but also emphasizes how traditions like these have endured and evolved over time, becoming a widespread practice that continues to support various youth organizations to this day.

Girl Scout Cookies generate around $800 million in sales annually.

The statistic “Girl Scout Cookies generate around $800 million in sales annually” indicates the significant economic impact of the Girl Scout Cookie program. This figure highlights the popularity and demand for these cookies as well as the success of the Girl Scouts organization in leveraging their cookie sales for fundraising purposes. The $800 million in annual sales also suggests the widespread support from consumers who contribute to this revenue stream, which is used to fund various Girl Scout programs and activities. Overall, this statistic showcases the financial success and community engagement associated with the iconic Girl Scout Cookie sales.

Savannah Smiles, a lemony cookie, was announced in 2011 but was discontinued in 2019, accounting for just 2% of sales in its last year.

The statistic regarding the Savannah Smiles lemony cookie states that the product was introduced in 2011 but ceased production in 2019, indicating that its sales performance was not meeting expectations. The fact that it accounted for only 2% of total sales in its final year suggests that consumer demand for the product had significantly declined over time. This statistic highlights the importance for companies to regularly evaluate the performance of their products in the market and make strategic decisions, such as discontinuing underperforming items, in order to maintain profitability and competitiveness in the industry.

Girl Scout S’mores cookies were the most successful cookie launch in the 105-year history of the organization in 2017.

The statistic indicates that the Girl Scout S’mores cookies had a remarkably successful debut in 2017, making it the most successful cookie launch in the 105-year history of the Girl Scouts organization. This suggests that the introduction of the S’mores cookies generated a high level of consumer interest and demand, resulting in strong sales and positive reception from the public. The statistic highlights the effectiveness of the marketing strategy and product innovation employed by the Girl Scouts in launching the S’mores cookies, as well as the ability of the organization to adapt to changing consumer preferences and trends. Overall, the statistic underscores the significant achievement and milestone for the Girl Scouts organization with the successful launch of the S’mores cookies in 2017.

References

0. – https://www.www.postbulletin.com

1. – https://www.corporate.target.com

2. – https://www.www.acrwebsite.org

3. – https://www.thetakeout.com

4. – https://www.www.cincinnati.com

5. – https://www.www.thekitchn.com

6. – https://www.www.girlscoutcookies.org

7. – https://www.www.insider.com

8. – https://www.www.girlscouts.org

9. – https://www.www.boston.com

10. – https://www.www.reviewed.com

How we write our statistic reports:

We have not conducted any studies ourselves. Our article provides a summary of all the statistics and studies available at the time of writing. We are solely presenting a summary, not expressing our own opinion. We have collected all statistics within our internal database. In some cases, we use Artificial Intelligence for formulating the statistics. The articles are updated regularly.

See our Editorial Process.

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