The Latest Fruit Industry Statistics Explained
The global fruit and vegetable processing market size was valued at USD 253.97 billion in 2019.
The statistic indicates that the global fruit and vegetable processing market had a total value of USD 253.97 billion in the year 2019, reflecting the significant economic impact of this industry. This market size encompasses all activities related to the processing of fruits and vegetables, including canning, freezing, drying, and packaging. Such operations play a crucial role in extending the shelf life of perishable produce, increasing convenience for consumers, and enabling the distribution of fruits and vegetables on a larger scale. The sizeable value of the market suggests a robust demand for processed fruits and vegetables worldwide, indicating the importance of this sector in meeting the needs of a growing population and evolving consumer preferences.
China is the largest producer of fruit in the world.
The statistic “China is the largest producer of fruit in the world” indicates that China has the highest level of fruit production compared to any other country globally. This reflects the significant scale and capacity of China’s fruit industry, which includes a diverse range of fruits such as apples, oranges, grapes, and bananas. Factors contributing to China’s leading position in fruit production may include its vast agricultural land, favorable climatic conditions for growing various types of fruits, advanced farming techniques, and a large labor force engaged in the agriculture sector. This statistic underscores China’s importance in the global fruit market and highlights its role in meeting both domestic and international demand for fresh fruits.
The US apple industry is estimated to be worth $4 billion annually.
The statistic “The US apple industry is estimated to be worth $4 billion annually” indicates the total value of the apple industry in the United States on an annual basis. This figure accounts for the revenue generated from various aspects of the industry, including apple production, processing, distribution, and sales. The $4 billion value reflects the economic importance of the apple industry in the US, highlighting its contribution to the agricultural sector and overall economy. This statistic provides a snapshot of the size and significance of the apple industry, demonstrating its scale and impact on both domestic and international markets.
In 2018, the value of global fruit production was roughly 911 billion U.S. dollars.
The statistic indicates that in 2018, the total value of worldwide fruit production amounted to approximately 911 billion U.S. dollars. This value reflects the economic importance of the fruit industry on a global scale, encompassing the value of fruits grown, harvested, and sold across various countries. The high value underscores the significant contribution of fruits to agricultural economies, food markets, and consumer preferences worldwide. Additionally, the statistic offers insight into the scale and economic impact of the fruit production sector, highlighting its role in providing nutritious food, employment opportunities, and potential for further growth and development in the future.
Europe is the largest consumer of processed fruits and vegetables, accounting for 48% of total processed fruits and vegetables consumption.
The statistic reveals that Europe consumes the highest proportion of processed fruits and vegetables amongst all regions, with a significant market share of 48%. This indicates a substantial demand for processed fruits and vegetables in Europe compared to other regions around the world. Factors such as convenience, changing dietary habits, and increased awareness of the health benefits of consuming fruits and vegetables could contribute to this high consumption rate. The statistic highlights the importance of the European market for processed fruits and vegetables, making it a key region for producers and marketers to target in order to capitalize on the growing demand for these products.
The global juice market size was valued at $154.18 billion in 2019, and is expected to grow at a CAGR of 5.8% from 2020 to 2027.
The statistic highlights that the global juice market was worth $154.18 billion in 2019 and is projected to experience steady growth at a compound annual growth rate (CAGR) of 5.8% from 2020 to 2027. This suggests that the market is expected to expand over the forecast period, marking an increase in consumer demand for juice products worldwide. The CAGR indicates the average annual growth rate of the market during this period, demonstrating the industry’s potential for substantial growth and opportunities for businesses operating within the juice market to capitalize on this positive trend.
The U.S. per capita consumption of fresh fruit amounted to 114.5 pounds in 2019.
The statistic indicates that on average, each person in the United States consumed approximately 114.5 pounds of fresh fruit in 2019. This measure, known as per capita consumption, provides insight into the overall dietary habits and preferences of the population. A per capita consumption of fresh fruit at this level suggests that fruits play a significant role in the American diet, contributing essential nutrients and vitamins. Monitoring trends in per capita consumption of fresh fruit over time can also offer valuable information regarding changes in dietary patterns, potential health implications, and consumer preferences.
The global frozen fruit market accounted for $6.42 billion in 2019 and is expected to reach $13.22 billion by 2027.
The statistic provided indicates that the global frozen fruit market generated $6.42 billion in revenue in 2019, and is projected to almost double in size to $13.22 billion by 2027. This implies a strong growth trajectory for the frozen fruit industry over the forecasted period. The increase in market size suggests a growing demand for frozen fruits, potentially driven by factors such as changing consumer preferences for convenient and healthy food options, increased awareness of the benefits of frozen fruits, and expanding distribution channels. It also highlights opportunities for businesses operating in the frozen fruit sector to capitalize on this growth and expand their market presence.
The global processed mango product market is expected to grow at a CAGR of 6.3% from 2020 to 2027 to reach $31.5 billion by 2027.
This statistic indicates that the global processed mango product market is projected to experience a Compound Annual Growth Rate (CAGR) of 6.3% from the year 2020 to 2027, reflecting a steady annual increase in market size over this period. This growth trajectory suggests a positive trend in consumer demand and market expansion for processed mango products. By 2027, the market is expected to reach a total value of $31.5 billion, showcasing the potential for significant market value and opportunities for businesses operating in this sector. This forecast provides insights into the anticipated growth and size of the processed mango product market, offering valuable information for industry stakeholders, investors, and decision-makers to strategize and capitalize on the market’s growth potential.
The dried fruit market was valued at $8.34 billion in 2019 and is projected to reach $11.29 billion by 2025.
This statistic indicates the value of the dried fruit market and its projected growth over a specific time period. In 2019, the dried fruit market was valued at $8.34 billion, representing the total revenue generated by sales of dried fruits. The projected value of $11.29 billion by 2025 suggests an expected increase in market size over the next several years. This growth projection may be influenced by factors such as changing consumer preferences, increased demand for healthy and convenient snack options, and expanding distribution channels. The statistic provides valuable insight into the market’s current and anticipated financial performance, offering stakeholders, businesses, and investors valuable information for decision-making and strategic planning.
The global fruit and vegetable pieces and powders market is estimated to be valued at USD 8.5 billion in 2020.
The statistic indicates that the global market for fruit and vegetable pieces and powders was valued at approximately USD 8.5 billion in the year 2020. This value represents the total estimated revenue generated from the sales of various forms of processed fruit and vegetable products in the market during that year. The significance of this statistic lies in the economic importance of the fruit and vegetable processing industry, as well as the growing consumer demand for convenient and nutritious food products. The market value also serves as a key indicator of the overall size and potential growth opportunities in the global fruit and vegetable processing sector.
New Zealand’s apple and pear industry is expected to become a billion-dollar industry by 2022.
This statistic suggests that the apple and pear industry in New Zealand is forecasted to achieve a milestone of reaching a cumulative value of one billion dollars by 2022. This projection implies significant growth and success in the industry, indicating increased production, demand, and potentially higher prices for apples and pears in New Zealand. Factors contributing to this growth may include advancements in technology, improved farming practices, expanding global markets, and the country’s reputation for producing high-quality produce. Achieving a billion-dollar industry status would not only represent a significant economic impact but also highlight the industry’s competitiveness and potential for further expansion and development in the upcoming years.
The revenue in the US for citrus fruit farming reaches near $11 billion each year.
The statistic indicates that the annual revenue generated from citrus fruit farming in the United States is significant, amounting to nearly $11 billion. This suggests that citrus fruit farming is a substantial and economically valuable industry within the agricultural sector. The high revenue figure emphasizes the importance of citrus fruit production in the US economy, highlighting its contribution to overall agricultural output and economic growth. Additionally, it showcases the demand and market value of citrus fruits among consumers, further underscoring the industry’s significance in providing fresh produce to domestic and potentially international markets.
In Spain, the fruit industry contributes $17 billion to the economy.
The statistic “In Spain, the fruit industry contributes $17 billion to the economy” indicates the significant economic impact of the fruit industry in Spain. This figure represents the total value added to the economy through activities related to growing, harvesting, processing, and selling fruits. The contribution of $17 billion highlights the industry’s role in generating income, providing employment opportunities, and supporting local businesses throughout the supply chain. Additionally, this statistic suggests that the fruit industry plays a crucial role in Spain’s economic growth and stability by contributing a substantial amount to the country’s overall GDP.
As of September 2020, the United States is the largest importer of fruits worldwide with import value amounting to 9.92 billion U.S. dollars.
The statistic stating that the United States is the largest importer of fruits worldwide as of September 2020, with an import value of 9.92 billion U.S. dollars, reflects the significant demand for fresh produce in the U.S. market and its reliance on imported fruits to meet consumer needs. This statistic signals the country’s position as a major player in global fruit trade, highlighting its diverse range of imported fruits from various countries across the world. The high import value underscores the economic scale and importance of the fruit industry in sustaining food supply chains and meeting consumer preferences for a wide variety of fruits year-round.
The average annual volume of pomelo production in the Philippines amounted to approximately 129.4 thousand metric tons in 2019.
The statistic describes the average annual volume of pomelo production in the Philippines in 2019, indicating that approximately 129.4 thousand metric tons of pomelos were produced throughout that year. This figure serves as a measure of the scale of pomelo farming in the country during that period, highlighting the significance of the pomelo industry within the agricultural sector. The statistic provides valuable insights into the quantity of pomelos being harvested and potentially consumed or exported, offering a glimpse into the economic and commercial impact of pomelo production in the Philippines for that particular year.
Conclusion
The fruit industry statistics paint a picture of a vibrant and ever-evolving sector that plays a vital role in the global economy. From production and consumption trends to trade patterns and market challenges, the data provides valuable insights for stakeholders across the industry. By staying informed and leveraging these statistics, businesses and policymakers can make informed decisions to drive growth and innovation in the fruit industry.
References
0. – https://www.www.grandviewresearch.com
1. – https://www.www.statista.com
2. – https://www.www.researchandmarkets.com
3. – https://www.www.globenewswire.com
4. – https://www.www.worldatlas.com
5. – https://www.www.foodbusinessnews.net
6. – https://www.www.stuff.co.nz
7. – https://www.www.usapple.org
8. – https://www.brandongaille.com
