GITNUXREPORT 2026

Taiwan Food And Beverage Industry Statistics

Taiwan's food and beverage industry is thriving through strong growth and evolving consumer trends.

Min-ji Park

Research Analyst focused on sustainability and consumer trends.

First published: Feb 13, 2026

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Statistic 1

Bottled water consumption per capita in Taiwan was 120 liters in 2023.

Statistic 2

Bubble tea sales generated NT$250 billion in 2023, with 10,000+ outlets island-wide.

Statistic 3

Taiwan's tea production reached 45,000 metric tons in 2023, exporting 20% abroad.

Statistic 4

Functional beverage market grew 10.5% to NT$60 billion in 2023.

Statistic 5

Coffee consumption per capita rose to 180 cups annually in 2023.

Statistic 6

Energy drinks sales increased 14% to NT$25 billion in 2022.

Statistic 7

Craft beer production hit 15,000 kiloliters in 2023, up 30% YoY.

Statistic 8

Juice and nectar market value was NT$40 billion in 2023.

Statistic 9

Alcoholic beverage consumption per capita was 6.5 liters pure alcohol in 2022.

Statistic 10

RTD tea beverages dominated with 60% market share in non-alcoholic segment 2023.

Statistic 11

Soft drink market volume 2.1 billion liters in 2023.

Statistic 12

Milk tea franchise outlets over 15,000 in Taiwan 2023.

Statistic 13

Carbonated drinks market NT$80 billion, declining 2% YoY.

Statistic 14

Beer production 450,000 kiloliters in 2023.

Statistic 15

Sports drink sales NT$15 billion in 2023.

Statistic 16

Herbal tea consumption up 20% post-COVID.

Statistic 17

Low-alcohol beverages market NT$40 billion.

Statistic 18

Kombucha sales doubled to NT$5 billion.

Statistic 19

Probiotic drink market NT$25 billion.

Statistic 20

Per capita food consumption in Taiwan was 550 kg annually in 2022.

Statistic 21

65% of Taiwanese consumers prefer convenience store meals daily in 2023.

Statistic 22

Bubble tea consumption averaged 3 cups per week per person in 2023.

Statistic 23

Health food supplements used by 40% of population in 2023.

Statistic 24

Night market visits totaled 500 million annually, avg spend NT$300.

Statistic 25

Plant-based milk consumption up 35% to 20 liters per capita 2023.

Statistic 26

72% of urban consumers buy ready-to-eat foods weekly in 2023.

Statistic 27

Alcohol consumption skewed young, 25-34 age group 45% share.

Statistic 28

Organic product purchases rose to 15% of grocery spend in 2023.

Statistic 29

Street food expenditure NT$150 billion yearly from 2023 surveys.

Statistic 30

55% consumers aged 18-34 prioritize healthy snacks 2023.

Statistic 31

Per capita sugar intake 35 kg annually in Taiwan 2022.

Statistic 32

Snack food consumption 25 kg per capita 2023.

Statistic 33

48% prefer low-sugar beverages in 2023 survey.

Statistic 34

60% dine out weekly, avg NT$800 spend.

Statistic 35

Functional yogurt consumption 5 kg/capita.

Statistic 36

Zero-sugar drink preference 35% consumers.

Statistic 37

Home delivery orders 1 billion annually.

Statistic 38

F&B industry employed 1.2 million workers in 2023, 10% of workforce.

Statistic 39

Food manufacturing sector had 15,000 establishments in 2023.

Statistic 40

Average wage in F&B retail NT$35,000 monthly in 2023.

Statistic 41

FDI in Taiwan F&B reached US$1.5 billion 2018-2023.

Statistic 42

Convenience stores numbered 12,000 outlets employing 400,000 in 2023.

Statistic 43

R&D investment in F&B processing NT$50 billion in 2023.

Statistic 44

Night market vendors totaled 50,000, generating 200,000 indirect jobs.

Statistic 45

Beverages manufacturing contributed 5% to industrial output value 2023.

Statistic 46

SMEs make up 95% of F&B firms, 70% of production value.

Statistic 47

F&B sector GDP contribution 2.8% in 2023.

Statistic 48

25,000 new F&B jobs created in 2023.

Statistic 49

Investment in automation NT$100 billion 2023.

Statistic 50

Training programs for 100,000 workers 2023.

Statistic 51

Sustainability investments NT$30 billion.

Statistic 52

Digital sales platforms 50% of retail.

Statistic 53

Startup funding US$500 million F&B tech.

Statistic 54

In 2022, Taiwan's overall food and beverage market reached a value of NT$1.2 trillion, marking a 4.5% year-on-year growth driven by post-pandemic recovery.

Statistic 55

The beverage segment of Taiwan's F&B industry accounted for 28% of total market revenue in 2023, with tea-based drinks leading at 45% share.

Statistic 56

Taiwan's F&B retail sales grew by 6.2% in 2023 to NT$850 billion, fueled by convenience store expansions.

Statistic 57

The functional food market in Taiwan expanded to NT$150 billion in 2022, with a CAGR of 8.1% from 2018-2022.

Statistic 58

Night market F&B expenditures averaged NT$500 per visitor in 2023, contributing NT$200 billion annually to the sector.

Statistic 59

Taiwan's organic food market hit NT$45 billion in 2023, up 12% from 2022 due to health trends.

Statistic 60

Ready-to-eat meals sales surged 15% in 2023 to NT$120 billion amid urban lifestyles.

Statistic 61

The plant-based food segment grew 22% YoY in 2023, reaching NT$30 billion in value.

Statistic 62

Taiwan's F&B e-commerce sales reached NT$180 billion in 2023, a 25% increase.

Statistic 63

Premium alcohol beverages market expanded to NT$90 billion in 2022, with whiskey up 18%.

Statistic 64

Taiwan's F&B market projected to grow at 5.2% CAGR to 2028.

Statistic 65

Food service outlets 80,000, revenue NT$600 billion 2023.

Statistic 66

Vegan food market NT$20 billion, 28% growth 2023.

Statistic 67

Meal kit delivery market NT$50 billion 2023.

Statistic 68

Pet food market NT$60 billion, human-grade rising.

Statistic 69

Taiwan's rice production totaled 1.6 million metric tons in 2023.

Statistic 70

Pork production reached 850,000 metric tons in 2023, self-sufficiency at 98%.

Statistic 71

Seafood output from aquaculture was 300,000 tons in 2023.

Statistic 72

Vegetable production hit 4.2 million tons in 2023, with cabbage leading.

Statistic 73

Processed food manufacturing output value NT$2.5 trillion in 2023.

Statistic 74

Soy milk production capacity exceeded 500,000 tons annually in 2023.

Statistic 75

Bakery products output grew 7% to NT$150 billion in 2023.

Statistic 76

Dairy production was 450,000 tons in 2023, mostly imported milk powder.

Statistic 77

Instant noodle production reached 2.5 billion packs in 2023.

Statistic 78

Fruit production totaled 1.8 million tons, pineapples at 500,000 tons.

Statistic 79

Oolong tea production 25,000 tons, 55% of total tea.

Statistic 80

Chicken production 600,000 tons, 100% self-sufficient 2023.

Statistic 81

Confectionery production value NT$100 billion in 2023.

Statistic 82

Egg production 1.1 million tons annually 2023.

Statistic 83

Banana production 400,000 tons, top fruit 2023.

Statistic 84

Tofu production 300,000 tons yearly 2023.

Statistic 85

Shrimp aquaculture 80,000 tons exported.

Statistic 86

Mango production 200,000 tons 2023.

Statistic 87

Sweet potato yield 250,000 tons.

Statistic 88

Taiwan F&B exports reached US$5.2 billion in 2023, up 8%.

Statistic 89

Bubble tea exports to US hit US$500 million in 2023.

Statistic 90

Seafood imports totaled US$2.8 billion in 2023, Japan top source.

Statistic 91

Processed food exports grew 12% to US$3.1 billion in 2023.

Statistic 92

Tea exports valued at US$300 million, China main market 2023.

Statistic 93

Beef imports from Australia US$1.2 billion in 2023.

Statistic 94

Instant noodle exports 500 million packs worth US$200 million 2023.

Statistic 95

Wine imports US$250 million, France 40% share in 2023.

Statistic 96

Pineapple exports to Japan US$150 million in 2023.

Statistic 97

Exports of frozen seafood US$1.1 billion in 2023.

Statistic 98

Soybean imports 2.5 million tons for feed in 2023.

Statistic 99

Ramen imports from Japan US$100 million 2023.

Statistic 100

Bakery exports US$50 million to Southeast Asia 2023.

Statistic 101

Coffee exports US$20 million, growing 15%.

Statistic 102

Chocolate imports US$150 million 2023.

Statistic 103

Canned tuna exports US$300 million.

Statistic 104

Cheese imports US$200 million.

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From bubble tea empires to booming night market feasts, Taiwan's food and beverage industry is a vibrant NT$1.2 trillion powerhouse where tradition meets relentless innovation.

Key Takeaways

In 2022, Taiwan's overall food and beverage market reached a value of NT$1.2 trillion, marking a 4.5% year-on-year growth driven by post-pandemic recovery.
The beverage segment of Taiwan's F&B industry accounted for 28% of total market revenue in 2023, with tea-based drinks leading at 45% share.
Taiwan's F&B retail sales grew by 6.2% in 2023 to NT$850 billion, fueled by convenience store expansions.
Bottled water consumption per capita in Taiwan was 120 liters in 2023.
Bubble tea sales generated NT$250 billion in 2023, with 10,000+ outlets island-wide.
Taiwan's tea production reached 45,000 metric tons in 2023, exporting 20% abroad.
Taiwan's rice production totaled 1.6 million metric tons in 2023.
Pork production reached 850,000 metric tons in 2023, self-sufficiency at 98%.
Seafood output from aquaculture was 300,000 tons in 2023.
Per capita food consumption in Taiwan was 550 kg annually in 2022.
65% of Taiwanese consumers prefer convenience store meals daily in 2023.
Bubble tea consumption averaged 3 cups per week per person in 2023.
Taiwan F&B exports reached US$5.2 billion in 2023, up 8%.
Bubble tea exports to US hit US$500 million in 2023.
Seafood imports totaled US$2.8 billion in 2023, Japan top source.

Taiwan's food and beverage industry is thriving through strong growth and evolving consumer trends.

Beverages Sector

Bottled water consumption per capita in Taiwan was 120 liters in 2023.
Bubble tea sales generated NT$250 billion in 2023, with 10,000+ outlets island-wide.
Taiwan's tea production reached 45,000 metric tons in 2023, exporting 20% abroad.
Functional beverage market grew 10.5% to NT$60 billion in 2023.
Coffee consumption per capita rose to 180 cups annually in 2023.
Energy drinks sales increased 14% to NT$25 billion in 2022.
Craft beer production hit 15,000 kiloliters in 2023, up 30% YoY.
Juice and nectar market value was NT$40 billion in 2023.
Alcoholic beverage consumption per capita was 6.5 liters pure alcohol in 2022.
RTD tea beverages dominated with 60% market share in non-alcoholic segment 2023.
Soft drink market volume 2.1 billion liters in 2023.
Milk tea franchise outlets over 15,000 in Taiwan 2023.
Carbonated drinks market NT$80 billion, declining 2% YoY.
Beer production 450,000 kiloliters in 2023.
Sports drink sales NT$15 billion in 2023.
Herbal tea consumption up 20% post-COVID.
Low-alcohol beverages market NT$40 billion.
Kombucha sales doubled to NT$5 billion.
Probiotic drink market NT$25 billion.

Beverages Sector Interpretation

While Taiwan hydrates cautiously with 120 liters of bottled water per person, its true national pastime is a caffeinated, multi-billion dollar balancing act of artisanal craft beer, existential dread in energy drinks, and sheer bubble tea dominance served from over 25,000 temples of sugar and tapioca.

Consumption Statistics

Per capita food consumption in Taiwan was 550 kg annually in 2022.
65% of Taiwanese consumers prefer convenience store meals daily in 2023.
Bubble tea consumption averaged 3 cups per week per person in 2023.
Health food supplements used by 40% of population in 2023.
Night market visits totaled 500 million annually, avg spend NT$300.
Plant-based milk consumption up 35% to 20 liters per capita 2023.
72% of urban consumers buy ready-to-eat foods weekly in 2023.
Alcohol consumption skewed young, 25-34 age group 45% share.
Organic product purchases rose to 15% of grocery spend in 2023.
Street food expenditure NT$150 billion yearly from 2023 surveys.
55% consumers aged 18-34 prioritize healthy snacks 2023.
Per capita sugar intake 35 kg annually in Taiwan 2022.
Snack food consumption 25 kg per capita 2023.
48% prefer low-sugar beverages in 2023 survey.
60% dine out weekly, avg NT$800 spend.
Functional yogurt consumption 5 kg/capita.
Zero-sugar drink preference 35% consumers.
Home delivery orders 1 billion annually.

Consumption Statistics Interpretation

The Taiwanese palate is a fascinating contradiction, governed by a rhythm of morning bubble tea and nightly market feasts, where a deep-seated love for convenient indulgence perpetually negotiates a truce with the nagging conscience of a health supplement.

Economic Impact

F&B industry employed 1.2 million workers in 2023, 10% of workforce.
Food manufacturing sector had 15,000 establishments in 2023.
Average wage in F&B retail NT$35,000 monthly in 2023.
FDI in Taiwan F&B reached US$1.5 billion 2018-2023.
Convenience stores numbered 12,000 outlets employing 400,000 in 2023.
R&D investment in F&B processing NT$50 billion in 2023.
Night market vendors totaled 50,000, generating 200,000 indirect jobs.
Beverages manufacturing contributed 5% to industrial output value 2023.
SMEs make up 95% of F&B firms, 70% of production value.
F&B sector GDP contribution 2.8% in 2023.
25,000 new F&B jobs created in 2023.
Investment in automation NT$100 billion 2023.
Training programs for 100,000 workers 2023.
Sustainability investments NT$30 billion.
Digital sales platforms 50% of retail.
Startup funding US$500 million F&B tech.

Economic Impact Interpretation

Taiwan’s F&B sector hums like a night market at full tilt: fueled by massive investment and SMEs, it feeds 10% of the workforce, yet its wages reveal a recipe where the profit still simmers more for owners than for many of the cooks.

Market Overview

In 2022, Taiwan's overall food and beverage market reached a value of NT$1.2 trillion, marking a 4.5% year-on-year growth driven by post-pandemic recovery.
The beverage segment of Taiwan's F&B industry accounted for 28% of total market revenue in 2023, with tea-based drinks leading at 45% share.
Taiwan's F&B retail sales grew by 6.2% in 2023 to NT$850 billion, fueled by convenience store expansions.
The functional food market in Taiwan expanded to NT$150 billion in 2022, with a CAGR of 8.1% from 2018-2022.
Night market F&B expenditures averaged NT$500 per visitor in 2023, contributing NT$200 billion annually to the sector.
Taiwan's organic food market hit NT$45 billion in 2023, up 12% from 2022 due to health trends.
Ready-to-eat meals sales surged 15% in 2023 to NT$120 billion amid urban lifestyles.
The plant-based food segment grew 22% YoY in 2023, reaching NT$30 billion in value.
Taiwan's F&B e-commerce sales reached NT$180 billion in 2023, a 25% increase.
Premium alcohol beverages market expanded to NT$90 billion in 2022, with whiskey up 18%.
Taiwan's F&B market projected to grow at 5.2% CAGR to 2028.
Food service outlets 80,000, revenue NT$600 billion 2023.
Vegan food market NT$20 billion, 28% growth 2023.
Meal kit delivery market NT$50 billion 2023.
Pet food market NT$60 billion, human-grade rising.

Market Overview Interpretation

Even as Taiwan's food and beverage industry sips a NT$1.2 trillion bubble tea in triumphant post-pandemic recovery, it's clear the nation's appetite is seriously diversifying, with health-conscious, convenience-driven, and premium trends all elbowing for space at the crowded night market table.

Production Statistics

Taiwan's rice production totaled 1.6 million metric tons in 2023.
Pork production reached 850,000 metric tons in 2023, self-sufficiency at 98%.
Seafood output from aquaculture was 300,000 tons in 2023.
Vegetable production hit 4.2 million tons in 2023, with cabbage leading.
Processed food manufacturing output value NT$2.5 trillion in 2023.
Soy milk production capacity exceeded 500,000 tons annually in 2023.
Bakery products output grew 7% to NT$150 billion in 2023.
Dairy production was 450,000 tons in 2023, mostly imported milk powder.
Instant noodle production reached 2.5 billion packs in 2023.
Fruit production totaled 1.8 million tons, pineapples at 500,000 tons.
Oolong tea production 25,000 tons, 55% of total tea.
Chicken production 600,000 tons, 100% self-sufficient 2023.
Confectionery production value NT$100 billion in 2023.
Egg production 1.1 million tons annually 2023.
Banana production 400,000 tons, top fruit 2023.
Tofu production 300,000 tons yearly 2023.
Shrimp aquaculture 80,000 tons exported.
Mango production 200,000 tons 2023.
Sweet potato yield 250,000 tons.

Production Statistics Interpretation

Taiwan's culinary scene is impressively self-sustaining, with a pantry so well-stocked it can feed a feast from local pork to pineapple and still have enough instant noodles left over to circle the globe with a side of soy milk.

Trade Statistics

Taiwan F&B exports reached US$5.2 billion in 2023, up 8%.
Bubble tea exports to US hit US$500 million in 2023.
Seafood imports totaled US$2.8 billion in 2023, Japan top source.
Processed food exports grew 12% to US$3.1 billion in 2023.
Tea exports valued at US$300 million, China main market 2023.
Beef imports from Australia US$1.2 billion in 2023.
Instant noodle exports 500 million packs worth US$200 million 2023.
Wine imports US$250 million, France 40% share in 2023.
Pineapple exports to Japan US$150 million in 2023.
Exports of frozen seafood US$1.1 billion in 2023.
Soybean imports 2.5 million tons for feed in 2023.
Ramen imports from Japan US$100 million 2023.
Bakery exports US$50 million to Southeast Asia 2023.
Coffee exports US$20 million, growing 15%.
Chocolate imports US$150 million 2023.
Canned tuna exports US$300 million.
Cheese imports US$200 million.

Trade Statistics Interpretation

While riding the wave of a boba-fuelled export boom, Taiwan's culinary landscape reveals a sophisticated and hungry global citizen, exporting sweet treats by the billion while importing top-shelf beef, wine, and seafood to satisfy its own discerning palate.

Sources & References

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