GITNUXREPORT 2026

Meat Snacks Industry Statistics

The meat snacks industry is thriving globally thanks to rising demand for convenient, high-protein food.

Sarah Mitchell

Senior Researcher specializing in consumer behavior and market trends.

First published: Feb 13, 2026

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Statistic 1

Jack Link's holds 25% US market share in beef jerky 2023.

Statistic 2

Oberto Sausage leads meat sticks with 18% share in convenience channels.

Statistic 3

Tillamook Country Smoker captured 12% premium jerky segment.

Statistic 4

Private label brands grew to 22% total meat snacks market US.

Statistic 5

Epic Provisions (Whole Foods) 9% organic meat bar share.

Statistic 6

Old Trapper #2 in jerky with 15% national distribution.

Statistic 7

Slim Jim (Conagra) dominates sticks at 32% volume.

Statistic 8

People's Choice Beef Jerky top online seller 2023.

Statistic 9

Chomps (grass-fed) grew 45% YoY to 8% protein stick share.

Statistic 10

Krave (Mars) 10% beauty jerky niche.

Statistic 11

Lorissa's Kitchen leads women's targeted snacks 7% share.

Statistic 12

Great American Turkey top poultry segment 14%.

Statistic 13

Think Jerky (simple ingredients) 5% clean label share.

Statistic 14

Country Archer 11% artisanal jerky market.

Statistic 15

Jack Link's global expansion hit 40 countries, 30% int'l revenue.

Statistic 16

New entrants captured 4% via DTC models in 2023.

Statistic 17

Nestle (via Sweet Earth) 6% plant-meat snack incursion.

Statistic 18

Mondelez trials meat snacks, 2% pilot share.

Statistic 19

Tyson enters with 10% projected snack protein share.

Statistic 20

Vermont Smoke & Cure leads nitrate-free at 13%.

Statistic 21

The New Primal (paleo) 7% specialty diet share.

Statistic 22

65% of US consumers aged 18-34 purchase meat snacks weekly, preferring high-protein options.

Statistic 23

72% of meat snack buyers in Europe cite convenience as primary purchase driver in 2023 surveys.

Statistic 24

Women represent 48% of meat snacks consumers in the US, up from 40% in 2019, seeking low-carb snacks.

Statistic 25

58% of Gen Z consumers prefer flavored jerky varieties like teriyaki over traditional.

Statistic 26

Hispanic consumers in the US buy 20% more meat snacks per capita than average, favoring spicy flavors.

Statistic 27

41% of meat snack purchasers are fitness enthusiasts, consuming 2-3 packs weekly for protein.

Statistic 28

Urban millennials in Asia snack on meat sticks 4 times weekly, 30% more than rural peers.

Statistic 29

67% of parents buy meat snacks for children as healthy alternatives to chips.

Statistic 30

Boomers (55+) account for 22% of volume sales, preferring softer textures.

Statistic 31

55% of vegan-curious consumers tried meat snacks post-2022 for umami flavors.

Statistic 32

Low-income households (<$50k) spend 15% more on budget meat snacks amid inflation.

Statistic 33

76% of frequent travelers purchase meat snacks at airports for portability.

Statistic 34

Males aged 25-44 dominate 62% of jerky consumption in North America.

Statistic 35

49% of diabetics choose sugar-free meat snacks, driving 10% subcategory growth.

Statistic 36

Sports fans consume 25% more meat snacks during game days, per 2023 Nielsen data.

Statistic 37

38% of office workers snack on meat sticks mid-afternoon for energy.

Statistic 38

African American consumers prefer smoked flavors, buying 18% above average.

Statistic 39

62% of students (18-24) cite affordability as key for meat snack purchases.

Statistic 40

Pet owners buy 12% fewer meat snacks due to allergy concerns in households.

Statistic 41

The global meat snacks market size was valued at USD 7.2 billion in 2022 and is projected to grow at a CAGR of 6.8% from 2023 to 2030, driven by increasing demand for high-protein snacks.

Statistic 42

In the US, meat snack sales reached $4.8 billion in 2023, marking a 5.2% increase from 2022 due to post-pandemic snacking trends.

Statistic 43

The jerky segment dominated the meat snacks market with a 42% revenue share in 2023, fueled by premium and artisanal product launches.

Statistic 44

Europe meat snacks market is expected to register a CAGR of 7.1% during 2024-2029, reaching USD 2.1 billion by 2029.

Statistic 45

Online sales of meat snacks in North America grew by 18% YoY in 2023, contributing to 15% of total market revenue.

Statistic 46

Asia-Pacific meat snacks market expanded at 8.5% CAGR from 2018-2023, valued at USD 1.9 billion in 2023.

Statistic 47

US retail meat snack dollar sales hit $6.5 billion for the 52 weeks ending December 2023, up 4.1%.

Statistic 48

The meat sticks category grew 7.3% in volume sales in 2023, leading subcategories in the US market.

Statistic 49

Global meat snacks production volume reached 1.2 million metric tons in 2023, with beef jerky comprising 35%.

Statistic 50

Latin America meat snacks market is forecasted to grow from USD 850 million in 2024 to USD 1.3 billion by 2032 at 5.5% CAGR.

Statistic 51

Premium meat snacks segment in the US saw 12% growth in 2023, accounting for 28% of total sales.

Statistic 52

Meat snacks market in Canada valued at CAD 450 million in 2023, with 6% YoY growth.

Statistic 53

The organic meat snacks niche grew 15% globally in 2023, reaching USD 450 million.

Statistic 54

US convenience store meat snack sales increased 9% to $1.2 billion in 2023.

Statistic 55

Middle East & Africa meat snacks market projected to reach USD 600 million by 2030 at 6.2% CAGR.

Statistic 56

Beef-based meat snacks held 55% market share in 2023 globally due to flavor preferences.

Statistic 57

Turkey meat snacks segment is expected to grow fastest at 9% CAGR through 2030.

Statistic 58

US meat snacks export value reached $250 million in 2023, up 8%.

Statistic 59

Plant-based meat snacks alternatives captured 5% of total market in 2023, growing 25% YoY.

Statistic 60

Australian meat snacks market size was AUD 350 million in 2023, CAGR 5.8% forecast to 2028.

Statistic 61

Beef jerky innovations include 25 new flavors launched in 2023, focusing on exotic spices.

Statistic 62

Meat sticks now available in collagen-wrapped, high-protein (20g per stick) variants since 2022.

Statistic 63

15% of new meat snacks in 2024 are fermented for gut health benefits.

Statistic 64

Pork rinds rebranded as meat snacks grew with cheese-filled options, +22% sales.

Statistic 65

Grass-fed beef jerky segment launched 50 SKUs in US, emphasizing sustainability.

Statistic 66

Turkey jerky sticks with probiotics hit market, targeting immune health.

Statistic 67

Mini meat snack bites (under 1oz) surged 30% in launches for portion control.

Statistic 68

Spicy ghost pepper meat sticks topped flavor trends with 40 new products in 2023.

Statistic 69

Venison and bison jerky varieties increased 18%, appealing to wild-game fans.

Statistic 70

Low-sodium meat snacks (under 300mg per serving) now 12% of portfolio.

Statistic 71

Cheese-stuffed meat sticks debuted, combining dairy and protein for 15% trial rate.

Statistic 72

Plant-protein infused meat snacks (hybrid) launched by 10 major brands in 2024.

Statistic 73

Smoked salmon jerky analogs grew in seafood-meat crossover category.

Statistic 74

Keto-friendly meat rolls with 0g carbs expanded to 20 brands.

Statistic 75

BBQ-flavored chicken strips for snacks hit shelves, +25% projected sales.

Statistic 76

Antioxidant-added jerky using cherry extracts for natural preservation.

Statistic 77

Soft-dried meat pet-human dual snacks launched for shared consumption.

Statistic 78

Teriyaki-glazed ostrich jerky premium line priced at $8/oz.

Statistic 79

Convenience stores account for 35% of US meat snack volume sales in 2023.

Statistic 80

E-commerce meat snacks sales grew 22% YoY to $1.1 billion in US 2023.

Statistic 81

Supermarkets hold 42% dollar share of meat snacks in Europe 2023.

Statistic 82

Dollar stores saw 14% growth in meat snack units sold in 2023 US.

Statistic 83

Club stores like Costco contribute 18% to bulk meat snack purchases.

Statistic 84

Vending machines dispensed 5 million meat snack packs in US offices 2023.

Statistic 85

Drugstores meat snacks sales up 9%, favored for impulse buys.

Statistic 86

Mass merchandisers like Walmart 28% share of private label meat snacks.

Statistic 87

Foodservice (gas stations) 25% of total meat stick sales globally.

Statistic 88

Amazon captured 40% of online meat jerky sales in 2023.

Statistic 89

Independent grocers grew meat snacks by 7% via local sourcing.

Statistic 90

Gym retail outlets sold $150 million in protein meat snacks 2023.

Statistic 91

Export channels drove 12% revenue for US meat snack producers to Asia.

Statistic 92

Warehouse clubs private label jerky up 20% units in 2023.

Statistic 93

Airport convenience stores 15% higher meat snack ASPs due to premium.

Statistic 94

Direct-to-consumer subscriptions for meat snacks reached 500k users US.

Statistic 95

Regional chains in Midwest US 22% market share for sticks.

Statistic 96

Online marketplaces like Instacart boosted meat snacks 30% delivery sales.

Statistic 97

Sporting goods stores 8% growth in jerky side-sales.

Statistic 98

75% of meat snack producers use recyclable packaging by 2023.

Statistic 99

EU regulations limit sodium in meat snacks to 1.2g/100g since 2022.

Statistic 100

40% reduction in water usage per kg of jerky by top firms 2018-2023.

Statistic 101

USDA organic certification for meat snacks grew 25% applications 2023.

Statistic 102

Carbon footprint of beef jerky down 18% via regenerative grazing.

Statistic 103

55% of consumers demand antibiotic-free meat snacks labeling.

Statistic 104

FDA recall rate for meat snacks dropped 30% due to better HACCP.

Statistic 105

Grass-fed claims on 28% of new meat snack SKUs in 2023.

Statistic 106

Plastic packaging in meat snacks reduced 22% weight by industry pledge.

Statistic 107

Halal-certified meat snacks exports up 35% to Muslim markets.

Statistic 108

Energy use in drying processes cut 15% via solar tech adoption.

Statistic 109

62% of producers comply with GFSI audits for supply chain transparency.

Statistic 110

Waste from meat snacks production recycled at 70% rate in EU.

Statistic 111

Non-GMO verified labels on 18% of US meat jerky products.

Statistic 112

Methane emissions from supply chain down 12% per industry report.

1/112

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As the global demand for protein-packed fuel soars, the meat snacks industry is rapidly expanding, already valued at $7.2 billion and projected to grow steadily as innovative products and shifting consumer tastes continue to reshape this savory landscape.

Key Takeaways

The global meat snacks market size was valued at USD 7.2 billion in 2022 and is projected to grow at a CAGR of 6.8% from 2023 to 2030, driven by increasing demand for high-protein snacks.
In the US, meat snack sales reached $4.8 billion in 2023, marking a 5.2% increase from 2022 due to post-pandemic snacking trends.
The jerky segment dominated the meat snacks market with a 42% revenue share in 2023, fueled by premium and artisanal product launches.
65% of US consumers aged 18-34 purchase meat snacks weekly, preferring high-protein options.
72% of meat snack buyers in Europe cite convenience as primary purchase driver in 2023 surveys.
Women represent 48% of meat snacks consumers in the US, up from 40% in 2019, seeking low-carb snacks.
Beef jerky innovations include 25 new flavors launched in 2023, focusing on exotic spices.
Meat sticks now available in collagen-wrapped, high-protein (20g per stick) variants since 2022.
15% of new meat snacks in 2024 are fermented for gut health benefits.
Convenience stores account for 35% of US meat snack volume sales in 2023.
E-commerce meat snacks sales grew 22% YoY to $1.1 billion in US 2023.
Supermarkets hold 42% dollar share of meat snacks in Europe 2023.
75% of meat snack producers use recyclable packaging by 2023.
EU regulations limit sodium in meat snacks to 1.2g/100g since 2022.
40% reduction in water usage per kg of jerky by top firms 2018-2023.

The meat snacks industry is thriving globally thanks to rising demand for convenient, high-protein food.

Competitive Landscape & Brands

Jack Link's holds 25% US market share in beef jerky 2023.
Oberto Sausage leads meat sticks with 18% share in convenience channels.
Tillamook Country Smoker captured 12% premium jerky segment.
Private label brands grew to 22% total meat snacks market US.
Epic Provisions (Whole Foods) 9% organic meat bar share.
Old Trapper #2 in jerky with 15% national distribution.
Slim Jim (Conagra) dominates sticks at 32% volume.
People's Choice Beef Jerky top online seller 2023.
Chomps (grass-fed) grew 45% YoY to 8% protein stick share.
Krave (Mars) 10% beauty jerky niche.
Lorissa's Kitchen leads women's targeted snacks 7% share.
Great American Turkey top poultry segment 14%.
Think Jerky (simple ingredients) 5% clean label share.
Country Archer 11% artisanal jerky market.
Jack Link's global expansion hit 40 countries, 30% int'l revenue.
New entrants captured 4% via DTC models in 2023.
Nestle (via Sweet Earth) 6% plant-meat snack incursion.
Mondelez trials meat snacks, 2% pilot share.
Tyson enters with 10% projected snack protein share.
Vermont Smoke & Cure leads nitrate-free at 13%.
The New Primal (paleo) 7% specialty diet share.

Competitive Landscape & Brands Interpretation

The meat snack aisle is now a nuanced battlefield where giants like Jack Link's rule the jerky roost, Slim Jim's volume is unbeatable in sticks, and a stampede of insurgents—from private label to grass-fed Chomps—are carving out fiercely loyal niches, proving that America's craving for protein has evolved into a sophisticated, segmented, and global obsession.

Consumer Demographics & Behavior

65% of US consumers aged 18-34 purchase meat snacks weekly, preferring high-protein options.
72% of meat snack buyers in Europe cite convenience as primary purchase driver in 2023 surveys.
Women represent 48% of meat snacks consumers in the US, up from 40% in 2019, seeking low-carb snacks.
58% of Gen Z consumers prefer flavored jerky varieties like teriyaki over traditional.
Hispanic consumers in the US buy 20% more meat snacks per capita than average, favoring spicy flavors.
41% of meat snack purchasers are fitness enthusiasts, consuming 2-3 packs weekly for protein.
Urban millennials in Asia snack on meat sticks 4 times weekly, 30% more than rural peers.
67% of parents buy meat snacks for children as healthy alternatives to chips.
Boomers (55+) account for 22% of volume sales, preferring softer textures.
55% of vegan-curious consumers tried meat snacks post-2022 for umami flavors.
Low-income households (<$50k) spend 15% more on budget meat snacks amid inflation.
76% of frequent travelers purchase meat snacks at airports for portability.
Males aged 25-44 dominate 62% of jerky consumption in North America.
49% of diabetics choose sugar-free meat snacks, driving 10% subcategory growth.
Sports fans consume 25% more meat snacks during game days, per 2023 Nielsen data.
38% of office workers snack on meat sticks mid-afternoon for energy.
African American consumers prefer smoked flavors, buying 18% above average.
62% of students (18-24) cite affordability as key for meat snack purchases.
Pet owners buy 12% fewer meat snacks due to allergy concerns in households.

Consumer Demographics & Behavior Interpretation

The meat snack industry has evolved from a niche jerky market into a complex ecosystem where Gen Z drives flavor innovation, fitness enthusiasts fuel protein demand, and a diversifying consumer base—from busy parents to urban millennials—increasingly relies on these portable packets for convenience, nutrition, and a savory fix.

Market Size & Growth

The global meat snacks market size was valued at USD 7.2 billion in 2022 and is projected to grow at a CAGR of 6.8% from 2023 to 2030, driven by increasing demand for high-protein snacks.
In the US, meat snack sales reached $4.8 billion in 2023, marking a 5.2% increase from 2022 due to post-pandemic snacking trends.
The jerky segment dominated the meat snacks market with a 42% revenue share in 2023, fueled by premium and artisanal product launches.
Europe meat snacks market is expected to register a CAGR of 7.1% during 2024-2029, reaching USD 2.1 billion by 2029.
Online sales of meat snacks in North America grew by 18% YoY in 2023, contributing to 15% of total market revenue.
Asia-Pacific meat snacks market expanded at 8.5% CAGR from 2018-2023, valued at USD 1.9 billion in 2023.
US retail meat snack dollar sales hit $6.5 billion for the 52 weeks ending December 2023, up 4.1%.
The meat sticks category grew 7.3% in volume sales in 2023, leading subcategories in the US market.
Global meat snacks production volume reached 1.2 million metric tons in 2023, with beef jerky comprising 35%.
Latin America meat snacks market is forecasted to grow from USD 850 million in 2024 to USD 1.3 billion by 2032 at 5.5% CAGR.
Premium meat snacks segment in the US saw 12% growth in 2023, accounting for 28% of total sales.
Meat snacks market in Canada valued at CAD 450 million in 2023, with 6% YoY growth.
The organic meat snacks niche grew 15% globally in 2023, reaching USD 450 million.
US convenience store meat snack sales increased 9% to $1.2 billion in 2023.
Middle East & Africa meat snacks market projected to reach USD 600 million by 2030 at 6.2% CAGR.
Beef-based meat snacks held 55% market share in 2023 globally due to flavor preferences.
Turkey meat snacks segment is expected to grow fastest at 9% CAGR through 2030.
US meat snacks export value reached $250 million in 2023, up 8%.
Plant-based meat snacks alternatives captured 5% of total market in 2023, growing 25% YoY.
Australian meat snacks market size was AUD 350 million in 2023, CAGR 5.8% forecast to 2028.

Market Size & Growth Interpretation

The world is chewing through billions of dollars in meaty jerky and sticks at a ravenous pace, proving that our hunger for portable protein is a serious, and seriously expanding, business.

Product Innovation & Types

Beef jerky innovations include 25 new flavors launched in 2023, focusing on exotic spices.
Meat sticks now available in collagen-wrapped, high-protein (20g per stick) variants since 2022.
15% of new meat snacks in 2024 are fermented for gut health benefits.
Pork rinds rebranded as meat snacks grew with cheese-filled options, +22% sales.
Grass-fed beef jerky segment launched 50 SKUs in US, emphasizing sustainability.
Turkey jerky sticks with probiotics hit market, targeting immune health.
Mini meat snack bites (under 1oz) surged 30% in launches for portion control.
Spicy ghost pepper meat sticks topped flavor trends with 40 new products in 2023.
Venison and bison jerky varieties increased 18%, appealing to wild-game fans.
Low-sodium meat snacks (under 300mg per serving) now 12% of portfolio.
Cheese-stuffed meat sticks debuted, combining dairy and protein for 15% trial rate.
Plant-protein infused meat snacks (hybrid) launched by 10 major brands in 2024.
Smoked salmon jerky analogs grew in seafood-meat crossover category.
Keto-friendly meat rolls with 0g carbs expanded to 20 brands.
BBQ-flavored chicken strips for snacks hit shelves, +25% projected sales.
Antioxidant-added jerky using cherry extracts for natural preservation.
Soft-dried meat pet-human dual snacks launched for shared consumption.
Teriyaki-glazed ostrich jerky premium line priced at $8/oz.

Product Innovation & Types Interpretation

The meat snack aisle has transformed into a bold and experimental protein playground, where exotic flavors meet functional health benefits and culinary audacity, all while navigating the demands of sustainability and portion control.

Sales Channels & Distribution

Convenience stores account for 35% of US meat snack volume sales in 2023.
E-commerce meat snacks sales grew 22% YoY to $1.1 billion in US 2023.
Supermarkets hold 42% dollar share of meat snacks in Europe 2023.
Dollar stores saw 14% growth in meat snack units sold in 2023 US.
Club stores like Costco contribute 18% to bulk meat snack purchases.
Vending machines dispensed 5 million meat snack packs in US offices 2023.
Drugstores meat snacks sales up 9%, favored for impulse buys.
Mass merchandisers like Walmart 28% share of private label meat snacks.
Foodservice (gas stations) 25% of total meat stick sales globally.
Amazon captured 40% of online meat jerky sales in 2023.
Independent grocers grew meat snacks by 7% via local sourcing.
Gym retail outlets sold $150 million in protein meat snacks 2023.
Export channels drove 12% revenue for US meat snack producers to Asia.
Warehouse clubs private label jerky up 20% units in 2023.
Airport convenience stores 15% higher meat snack ASPs due to premium.
Direct-to-consumer subscriptions for meat snacks reached 500k users US.
Regional chains in Midwest US 22% market share for sticks.
Online marketplaces like Instacart boosted meat snacks 30% delivery sales.
Sporting goods stores 8% growth in jerky side-sales.

Sales Channels & Distribution Interpretation

The meat snack industry is a master of multi-channel seduction, from the impulsive grab at a gas station to the bulk-buy at Costco and the protein-packed purchase at the gym, proving that whether you're at an airport, on Amazon, or in a dollar store, there's a jerky for every journey and a stick for every strategy.

Sustainability & Regulations

75% of meat snack producers use recyclable packaging by 2023.
EU regulations limit sodium in meat snacks to 1.2g/100g since 2022.
40% reduction in water usage per kg of jerky by top firms 2018-2023.
USDA organic certification for meat snacks grew 25% applications 2023.
Carbon footprint of beef jerky down 18% via regenerative grazing.
55% of consumers demand antibiotic-free meat snacks labeling.
FDA recall rate for meat snacks dropped 30% due to better HACCP.
Grass-fed claims on 28% of new meat snack SKUs in 2023.
Plastic packaging in meat snacks reduced 22% weight by industry pledge.
Halal-certified meat snacks exports up 35% to Muslim markets.
Energy use in drying processes cut 15% via solar tech adoption.
62% of producers comply with GFSI audits for supply chain transparency.
Waste from meat snacks production recycled at 70% rate in EU.
Non-GMO verified labels on 18% of US meat jerky products.
Methane emissions from supply chain down 12% per industry report.

Sustainability & Regulations Interpretation

It seems the meat snack aisle has sobered up and gone to finishing school, now boasting that its eco-conscious packaging and cleaner production are almost as impressive as its ability to satisfy a road trip craving.

Sources & References

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