GITNUXREPORT 2026

Indonesia F&B Industry Statistics

Indonesia's robust food and beverage industry grew significantly in 2023, led by strong domestic consumption.

Sarah Mitchell

Senior Researcher specializing in consumer behavior and market trends.

First published: Feb 13, 2026

Our Commitment to Accuracy

Rigorous fact-checking · Reputable sources · Regular updatesLearn more

Statistic 1

65% of F&B imports regulated under TKDN policy in 2023.

Statistic 2

Food safety violations reported 12,000 cases by BPOM in 2023.

Statistic 3

Halal certification mandatory for all F&B by 2024, 85% compliant now.

Statistic 4

Sugar import quota set at 3.2 million tons for 2023.

Statistic 5

Inflation control measures capped F&B price hikes at 6% in 2023.

Statistic 6

40% SMEs in F&B faced supply chain disruptions from weather in 2023.

Statistic 7

Labor minimum wage rise 8% impacted F&B costs in 2023.

Statistic 8

Plastic packaging tax introduced, adding 5% to costs for F&B in 2023.

Statistic 9

25% reduction in illegal food imports seized USD 50M in 2023.

Statistic 10

Sustainability mandates require 30% recyclable packaging by 2025.

Statistic 11

Post-COVID recovery saw 15% outlet closures in F&B sector 2023.

Statistic 12

Energy costs for F&B manufacturing up 18% due to global oil prices 2023.

Statistic 13

BPOM recalled 450 products for labeling issues in 2023.

Statistic 14

VAT on luxury F&B items increased to 12% effective 2023.

Statistic 15

Water usage regulations limited F&B factories to 80% efficiency in 2023.

Statistic 16

Food estate program underperformed, only 30% capacity.

Statistic 17

18% rise in food adulteration cases detected.

Statistic 18

Export bans on palm oil lifted but quotas remain.

Statistic 19

MSME credit access only 40% for F&B sector.

Statistic 20

Climate change reduced rice yield 5% in key areas.

Statistic 21

Labeling rules updated for allergens, 20% non-compliant.

Statistic 22

Fuel subsidy cuts hiked transport costs 12%.

Statistic 23

68% of Indonesians dine out at least once a week in 2023 urban survey.

Statistic 24

Plant-based food consumption rose 28% YoY in 2023 among millennials.

Statistic 25

75% of consumers prefer halal-certified products, up from 70% in 2022.

Statistic 26

Online food delivery users reached 45 million in 2023, 25% penetration rate.

Statistic 27

Health-conscious snacks demand grew 19% in 2023, low-sugar variants leading.

Statistic 28

82% of Gen Z prefer sustainable packaging in F&B purchases in 2023.

Statistic 29

Coffee consumption per capita increased to 1.2 kg in 2023 from 0.9 kg in 2020.

Statistic 30

Street food remains favorite for 55% of consumers, spending avg IDR 50k/visit.

Statistic 31

Functional beverages like kombucha sales up 35% in 2023 urban areas.

Statistic 32

40% of consumers shifted to premium ice cream brands in 2023.

Statistic 33

Vegan product trial rate at 15% in 2023, highest in Southeast Asia.

Statistic 34

Ready-to-drink tea market share hit 42% of non-alcoholic beverages in 2023.

Statistic 35

Home cooking frequency dropped to 4.2 times/week in 2023 from 5.8 in 2020.

Statistic 36

Organic food sales grew 25% to IDR 12 trillion in 2023.

Statistic 37

62% prefer local brands over international in snacks category 2023 survey.

Statistic 38

72% of urban consumers prioritize convenience foods in 2023.

Statistic 39

Low-calorie beverage preference rose to 38% among women.

Statistic 40

51% increased spending on healthy snacks post-pandemic.

Statistic 41

Delivery app usage daily for 32% of millennials in 2023.

Statistic 42

Bubble tea outlets grew 40%, popular with 65% youth.

Statistic 43

47% avoid MSG in food choices per 2023 survey.

Statistic 44

Craft beer microbreweries up 25% but niche 2% market.

Statistic 45

Meal kit subscriptions reached 1.5 million users.

Statistic 46

59% prefer cashless payments for F&B purchases.

Statistic 47

Superfoods like quinoa imports up 50% in demand.

Statistic 48

Indofood as largest F&B company reported revenue of IDR 127 trillion in 2023.

Statistic 49

Mayora Indah sales reached IDR 32.5 trillion in 2023, up 12%.

Statistic 50

Unilever Indonesia F&B division contributed 55% of total sales IDR 38 trillion.

Statistic 51

Gojek-Gofood platform handled 1.2 billion orders in 2023, 40% market share.

Statistic 52

GrabFood captured 35% delivery market share with 900 million orders.

Statistic 53

Wings Food revenue hit IDR 45 billion in 2023 from snacks and noodles.

Statistic 54

Nestle Indonesia F&B sales IDR 22 trillion, coffee leading at 30%.

Statistic 55

Aqua (Danone) bottled water market share 52% in 2023.

Statistic 56

ABC Group (Heinz) sauces segment leader with 45% share.

Statistic 57

Frisian Flag dairy market share 28% in UHT milk category 2023.

Statistic 58

Siantar Top TOP instant coffee 60% market dominance.

Statistic 59

Kaldu Ayam Tropicana brand holds 40% seasoning market.

Statistic 60

Starbucks Indonesia outlets reached 600 in 2023, revenue IDR 2.5T.

Statistic 61

McDonald's Indonesia 300 outlets, 15% growth in sales.

Statistic 62

Foodpanda exited but ShopeeFood grew to 25% share in 2023.

Statistic 63

PepsiCo Indonesia invests IDR 2T in production expansion.

Statistic 64

KFC Indonesia 1,000 outlets milestone in 2023.

Statistic 65

Indofood Sukses Makmur noodles 80% market share.

Statistic 66

Sari Roti bread leader 35% share in baked goods.

Statistic 67

Teh Botol Sosro 90% RTD tea market dominance.

Statistic 68

Uniqlo no, wait Coca-Cola Indonesia volume 2B liters.

Statistic 69

Black Sheep Coffee chain expanded to 50 outlets.

Statistic 70

70% market concentration by top 10 F&B firms.

Statistic 71

Local coffee chains like Kopi Kenangan 500 stores.

Statistic 72

Alfamart F&B sales 25% of total revenue IDR 120T.

Statistic 73

In 2023, the Indonesian food and beverage market reached a value of USD 228.5 billion, growing at a CAGR of 8.2% from 2018-2023.

Statistic 74

The F&B sector contributed 3.5% to Indonesia's GDP in 2022, with projections to reach 4.1% by 2027.

Statistic 75

Online F&B sales in Indonesia surged to IDR 150 trillion in 2023, representing 15% of total F&B revenue.

Statistic 76

The packaged food segment in Indonesia's F&B market grew by 7.8% YoY in 2023 to USD 45 billion.

Statistic 77

Beverage market in Indonesia was valued at USD 32.4 billion in 2023, with non-alcoholic drinks dominating at 62% share.

Statistic 78

Indonesia's F&B export value hit USD 5.2 billion in 2023, up 12% from 2022.

Statistic 79

Halal-certified F&B products accounted for 92% of the market in 2023, valued at USD 210 billion.

Statistic 80

The quick-service restaurant (QSR) segment expanded by 11.5% in 2023, reaching 25,000 outlets nationwide.

Statistic 81

F&B industry employment reached 12.5 million jobs in 2023, 5% of total workforce.

Statistic 82

Projected F&B market size for Indonesia in 2028 is USD 350 billion at 9.1% CAGR.

Statistic 83

Urban F&B consumption grew 14% YoY in 2023, driven by Jakarta and Surabaya.

Statistic 84

Traditional food market share stood at 35% of total F&B in 2023, valued at USD 80 billion.

Statistic 85

Ready-to-eat meals segment boomed to USD 8.5 billion in 2023, up 22%.

Statistic 86

Alcoholic beverages market remained at USD 2.1 billion in 2023 due to regulations.

Statistic 87

F&B inflation rate in Indonesia was 5.8% in 2023, highest among sectors.

Statistic 88

In 2023, the Indonesian F&B e-commerce penetration reached 18%, valued at USD 25 billion.

Statistic 89

The snack food market in Indonesia grew to USD 12.3 billion in 2023.

Statistic 90

Confectionery sales volume increased by 6.5% to 1.2 million tons in 2023.

Statistic 91

The overall F&B market is expected to grow at 8.5% CAGR to 2027.

Statistic 92

Instant coffee market valued at USD 1.8 billion with 10% growth.

Statistic 93

55 million middle-class consumers drive premium F&B segment growth.

Statistic 94

F&B retail modern trade share 28% in 2023 from 22% in 2020.

Statistic 95

Energy drinks market expanded to USD 900 million in 2023.

Statistic 96

Processed meat products market at USD 4.2 billion, 7% growth.

Statistic 97

Tea market volume 250,000 tons, black tea 70% share in 2023.

Statistic 98

Palm oil production in Indonesia reached 47.8 million tons in 2023, 58% of global supply.

Statistic 99

Rice production totaled 34.5 million tons in 2023, self-sufficiency at 98%.

Statistic 100

Coffee bean output was 760,000 tons in 2023, 5th largest globally.

Statistic 101

Cocoa production hit 200,000 tons in 2023, facing supply shortages.

Statistic 102

Seafood production reached 12.3 million tons in 2023, 60% aquaculture.

Statistic 103

Sugar cane harvest yielded 2.7 million tons in 2023, import dependency 45%.

Statistic 104

Poultry meat production grew to 4.8 million tons in 2023, up 6%.

Statistic 105

Instant noodle production capacity at 18 billion packs/year in 2023.

Statistic 106

Bottled water production volume was 45 billion liters in 2023.

Statistic 107

Dairy production totaled 1.2 million tons in 2023, import reliance 70%.

Statistic 108

Fruit processing industry output reached 3.5 million tons in 2023.

Statistic 109

Supply chain digitalization adopted by 35% of F&B firms in 2023.

Statistic 110

Cold chain logistics capacity expanded 20% to 500,000 pallet positions in 2023.

Statistic 111

Edible oil refining capacity at 25 million tons/year in 2023.

Statistic 112

Wheat import volume was 11.5 million tons in 2023 for bakery industry.

Statistic 113

Spice exports from Indonesia totaled USD 250 million in 2023.

Statistic 114

Bakery product manufacturing output grew 9% to IDR 120 trillion in 2023.

Statistic 115

Soybean imports for tofu/tempeh 2.8 million tons.

Statistic 116

Banana production 8.2 million tons, largest fruit crop.

Statistic 117

1,200 F&B processing factories registered in 2023.

Statistic 118

Logistics costs 14% of F&B GDP contribution issue.

Statistic 119

70% F&B supply chain still traditional wet markets.

Statistic 120

Vegetable production 12 million tons, imports fill 20% gap.

Statistic 121

Canned fish output 450,000 tons exported mainly.

Statistic 122

Flour milling capacity 15 million tons annually.

Statistic 123

28% farms adopted precision agriculture in F&B chain.

Statistic 124

Port congestion delayed 10% F&B imports in Q4 2023.

1/124

Sources

Trusted by 500+ publications

+497

From a bustling street food stall to a multi-billion dollar export powerhouse, Indonesia's food and beverage industry is serving up a dynamic recipe for economic growth, driven by a digital-savvy population and a deep cultural appetite for both traditional tastes and modern convenience.

Key Takeaways

In 2023, the Indonesian food and beverage market reached a value of USD 228.5 billion, growing at a CAGR of 8.2% from 2018-2023.
The F&B sector contributed 3.5% to Indonesia's GDP in 2022, with projections to reach 4.1% by 2027.
Online F&B sales in Indonesia surged to IDR 150 trillion in 2023, representing 15% of total F&B revenue.
68% of Indonesians dine out at least once a week in 2023 urban survey.
Plant-based food consumption rose 28% YoY in 2023 among millennials.
75% of consumers prefer halal-certified products, up from 70% in 2022.
Palm oil production in Indonesia reached 47.8 million tons in 2023, 58% of global supply.
Rice production totaled 34.5 million tons in 2023, self-sufficiency at 98%.
Coffee bean output was 760,000 tons in 2023, 5th largest globally.
Indofood as largest F&B company reported revenue of IDR 127 trillion in 2023.
Mayora Indah sales reached IDR 32.5 trillion in 2023, up 12%.
Unilever Indonesia F&B division contributed 55% of total sales IDR 38 trillion.
65% of F&B imports regulated under TKDN policy in 2023.
Food safety violations reported 12,000 cases by BPOM in 2023.
Halal certification mandatory for all F&B by 2024, 85% compliant now.

Indonesia's robust food and beverage industry grew significantly in 2023, led by strong domestic consumption.

Challenges and Regulations

65% of F&B imports regulated under TKDN policy in 2023.
Food safety violations reported 12,000 cases by BPOM in 2023.
Halal certification mandatory for all F&B by 2024, 85% compliant now.
Sugar import quota set at 3.2 million tons for 2023.
Inflation control measures capped F&B price hikes at 6% in 2023.
40% SMEs in F&B faced supply chain disruptions from weather in 2023.
Labor minimum wage rise 8% impacted F&B costs in 2023.
Plastic packaging tax introduced, adding 5% to costs for F&B in 2023.
25% reduction in illegal food imports seized USD 50M in 2023.
Sustainability mandates require 30% recyclable packaging by 2025.
Post-COVID recovery saw 15% outlet closures in F&B sector 2023.
Energy costs for F&B manufacturing up 18% due to global oil prices 2023.
BPOM recalled 450 products for labeling issues in 2023.
VAT on luxury F&B items increased to 12% effective 2023.
Water usage regulations limited F&B factories to 80% efficiency in 2023.
Food estate program underperformed, only 30% capacity.
18% rise in food adulteration cases detected.
Export bans on palm oil lifted but quotas remain.
MSME credit access only 40% for F&B sector.
Climate change reduced rice yield 5% in key areas.
Labeling rules updated for allergens, 20% non-compliant.
Fuel subsidy cuts hiked transport costs 12%.

Challenges and Regulations Interpretation

Indonesia's F&B sector is navigating a perfect storm of strict regulations, soaring costs, and climate woes, proving that staying afloat requires more than just a good recipe—it demands the agility of a contortionist and the resilience of a war general.

Consumer Preferences and Trends

68% of Indonesians dine out at least once a week in 2023 urban survey.
Plant-based food consumption rose 28% YoY in 2023 among millennials.
75% of consumers prefer halal-certified products, up from 70% in 2022.
Online food delivery users reached 45 million in 2023, 25% penetration rate.
Health-conscious snacks demand grew 19% in 2023, low-sugar variants leading.
82% of Gen Z prefer sustainable packaging in F&B purchases in 2023.
Coffee consumption per capita increased to 1.2 kg in 2023 from 0.9 kg in 2020.
Street food remains favorite for 55% of consumers, spending avg IDR 50k/visit.
Functional beverages like kombucha sales up 35% in 2023 urban areas.
40% of consumers shifted to premium ice cream brands in 2023.
Vegan product trial rate at 15% in 2023, highest in Southeast Asia.
Ready-to-drink tea market share hit 42% of non-alcoholic beverages in 2023.
Home cooking frequency dropped to 4.2 times/week in 2023 from 5.8 in 2020.
Organic food sales grew 25% to IDR 12 trillion in 2023.
62% prefer local brands over international in snacks category 2023 survey.
72% of urban consumers prioritize convenience foods in 2023.
Low-calorie beverage preference rose to 38% among women.
51% increased spending on healthy snacks post-pandemic.
Delivery app usage daily for 32% of millennials in 2023.
Bubble tea outlets grew 40%, popular with 65% youth.
47% avoid MSG in food choices per 2023 survey.
Craft beer microbreweries up 25% but niche 2% market.
Meal kit subscriptions reached 1.5 million users.
59% prefer cashless payments for F&B purchases.
Superfoods like quinoa imports up 50% in demand.

Consumer Preferences and Trends Interpretation

Indonesia's food scene is sprinting toward a future where convenience is king, health-consciousness is a religion, and ethical consumption is the new cool, all while trying to balance its deep love for street food with a soaring appetite for premium, plant-based, and halal-certified everything.

Major Players and Competition

Indofood as largest F&B company reported revenue of IDR 127 trillion in 2023.
Mayora Indah sales reached IDR 32.5 trillion in 2023, up 12%.
Unilever Indonesia F&B division contributed 55% of total sales IDR 38 trillion.
Gojek-Gofood platform handled 1.2 billion orders in 2023, 40% market share.
GrabFood captured 35% delivery market share with 900 million orders.
Wings Food revenue hit IDR 45 billion in 2023 from snacks and noodles.
Nestle Indonesia F&B sales IDR 22 trillion, coffee leading at 30%.
Aqua (Danone) bottled water market share 52% in 2023.
ABC Group (Heinz) sauces segment leader with 45% share.
Frisian Flag dairy market share 28% in UHT milk category 2023.
Siantar Top TOP instant coffee 60% market dominance.
Kaldu Ayam Tropicana brand holds 40% seasoning market.
Starbucks Indonesia outlets reached 600 in 2023, revenue IDR 2.5T.
McDonald's Indonesia 300 outlets, 15% growth in sales.
Foodpanda exited but ShopeeFood grew to 25% share in 2023.
PepsiCo Indonesia invests IDR 2T in production expansion.
KFC Indonesia 1,000 outlets milestone in 2023.
Indofood Sukses Makmur noodles 80% market share.
Sari Roti bread leader 35% share in baked goods.
Teh Botol Sosro 90% RTD tea market dominance.
Uniqlo no, wait Coca-Cola Indonesia volume 2B liters.
Black Sheep Coffee chain expanded to 50 outlets.
70% market concentration by top 10 F&B firms.
Local coffee chains like Kopi Kenangan 500 stores.
Alfamart F&B sales 25% of total revenue IDR 120T.

Major Players and Competition Interpretation

With a noodle stranglehold and bottled-water kings, Indonesia's F&B industry serves up a masterclass in market dominance, where even a coffee or a sauce becomes a billion-order empire built on taste and distribution.

Market Overview and Growth

In 2023, the Indonesian food and beverage market reached a value of USD 228.5 billion, growing at a CAGR of 8.2% from 2018-2023.
The F&B sector contributed 3.5% to Indonesia's GDP in 2022, with projections to reach 4.1% by 2027.
Online F&B sales in Indonesia surged to IDR 150 trillion in 2023, representing 15% of total F&B revenue.
The packaged food segment in Indonesia's F&B market grew by 7.8% YoY in 2023 to USD 45 billion.
Beverage market in Indonesia was valued at USD 32.4 billion in 2023, with non-alcoholic drinks dominating at 62% share.
Indonesia's F&B export value hit USD 5.2 billion in 2023, up 12% from 2022.
Halal-certified F&B products accounted for 92% of the market in 2023, valued at USD 210 billion.
The quick-service restaurant (QSR) segment expanded by 11.5% in 2023, reaching 25,000 outlets nationwide.
F&B industry employment reached 12.5 million jobs in 2023, 5% of total workforce.
Projected F&B market size for Indonesia in 2028 is USD 350 billion at 9.1% CAGR.
Urban F&B consumption grew 14% YoY in 2023, driven by Jakarta and Surabaya.
Traditional food market share stood at 35% of total F&B in 2023, valued at USD 80 billion.
Ready-to-eat meals segment boomed to USD 8.5 billion in 2023, up 22%.
Alcoholic beverages market remained at USD 2.1 billion in 2023 due to regulations.
F&B inflation rate in Indonesia was 5.8% in 2023, highest among sectors.
In 2023, the Indonesian F&B e-commerce penetration reached 18%, valued at USD 25 billion.
The snack food market in Indonesia grew to USD 12.3 billion in 2023.
Confectionery sales volume increased by 6.5% to 1.2 million tons in 2023.
The overall F&B market is expected to grow at 8.5% CAGR to 2027.
Instant coffee market valued at USD 1.8 billion with 10% growth.
55 million middle-class consumers drive premium F&B segment growth.
F&B retail modern trade share 28% in 2023 from 22% in 2020.
Energy drinks market expanded to USD 900 million in 2023.
Processed meat products market at USD 4.2 billion, 7% growth.
Tea market volume 250,000 tons, black tea 70% share in 2023.

Market Overview and Growth Interpretation

Despite a side of inflation, Indonesia's F&B sector is devouring growth at every turn, from the digital buffet to the traditional warung, proving the nation's economic vitality is quite literally served on a plate.

Production and Supply Chain

Palm oil production in Indonesia reached 47.8 million tons in 2023, 58% of global supply.
Rice production totaled 34.5 million tons in 2023, self-sufficiency at 98%.
Coffee bean output was 760,000 tons in 2023, 5th largest globally.
Cocoa production hit 200,000 tons in 2023, facing supply shortages.
Seafood production reached 12.3 million tons in 2023, 60% aquaculture.
Sugar cane harvest yielded 2.7 million tons in 2023, import dependency 45%.
Poultry meat production grew to 4.8 million tons in 2023, up 6%.
Instant noodle production capacity at 18 billion packs/year in 2023.
Bottled water production volume was 45 billion liters in 2023.
Dairy production totaled 1.2 million tons in 2023, import reliance 70%.
Fruit processing industry output reached 3.5 million tons in 2023.
Supply chain digitalization adopted by 35% of F&B firms in 2023.
Cold chain logistics capacity expanded 20% to 500,000 pallet positions in 2023.
Edible oil refining capacity at 25 million tons/year in 2023.
Wheat import volume was 11.5 million tons in 2023 for bakery industry.
Spice exports from Indonesia totaled USD 250 million in 2023.
Bakery product manufacturing output grew 9% to IDR 120 trillion in 2023.
Soybean imports for tofu/tempeh 2.8 million tons.
Banana production 8.2 million tons, largest fruit crop.
1,200 F&B processing factories registered in 2023.
Logistics costs 14% of F&B GDP contribution issue.
70% F&B supply chain still traditional wet markets.
Vegetable production 12 million tons, imports fill 20% gap.
Canned fish output 450,000 tons exported mainly.
Flour milling capacity 15 million tons annually.
28% farms adopted precision agriculture in F&B chain.
Port congestion delayed 10% F&B imports in Q4 2023.

Production and Supply Chain Interpretation

While Indonesia strategically dominates global palm oil and instant noodle production, its culinary sovereignty is paradoxically challenged by heavy reliance on imports for staples like sugar, wheat, and dairy, revealing a feast of self-sufficiency simmering alongside a persistent hunger for supply chain resilience.

Sources & References

Logos provided by Logo.dev