Key Takeaways
- The global frozen food market size was valued at USD 284.2 billion in 2022 and is projected to grow to USD 398.5 billion by 2030 at a CAGR of 4.3%.
- In 2023, the U.S. frozen food market reached $74.6 billion in sales, up 5% from the previous year.
- Europe’s frozen food market is expected to grow at a CAGR of 3.8% from 2023 to 2028, driven by convenience foods.
- U.S. at-home frozen food consumption averaged 78 pounds per person in 2022.
- 65% of U.S. consumers purchase frozen foods weekly.
- Global per capita frozen food consumption 25 kg in 2023.
- U.S. frozen food production reached 28.5 billion pounds in 2022.
- Global frozen food manufacturing output $300 billion in 2023.
- Europe produces 15 million tons of frozen foods annually.
- U.S. global frozen food exports totaled $7.8 billion in 2023.
- EU frozen food exports reached €15.2 billion in 2022.
- China exported $10.5 billion in frozen seafood in 2023.
- 42% of consumers prioritize convenience in frozen foods.
- Plant-based frozen foods grew 27% in sales globally.
- 60% demand low-sugar frozen desserts.
The global frozen food industry is large and steadily growing due to consumer demand for convenient, diverse options.
Consumption & Demand
- U.S. at-home frozen food consumption averaged 78 pounds per person in 2022.
- 65% of U.S. consumers purchase frozen foods weekly.
- Global per capita frozen food consumption 25 kg in 2023.
- In Europe, 72% of households buy frozen vegetables regularly.
- China frozen food consumption grew 12% YoY to 15 kg/capita.
- 55% of millennials prefer frozen ready-to-eat meals.
- U.S. frozen snack demand up 18% since 2020.
- India urban frozen food consumption doubled in 5 years to 4 kg/person.
- UK frozen food purchased by 89% of population annually.
- Brazil frozen chicken consumption 35 kg per capita in 2023.
- Australia 92% households stock frozen foods.
- Frozen fruit consumption in Europe 8.2 kg/capita.
- Japan frozen bento sales consumed by 40% daily.
- Germany 80% buy frozen pizzas yearly.
- France frozen veg demand 12 kg/household annually.
- 48% global consumers seek plant-based frozen options.
- U.S. seniors over 65 consume 45% more frozen veggies.
- Mexico frozen seafood per capita 6 kg.
- South Korea frozen mandu consumption 2.5 kg/person.
- 70% parents buy frozen kids' meals weekly.
- Global frozen dessert demand up 9% post-pandemic.
- Russia frozen pelmeni household consumption 10 kg/year.
Consumption & Demand Interpretation
Exports & Imports
- U.S. global frozen food exports totaled $7.8 billion in 2023.
- EU frozen food exports reached €15.2 billion in 2022.
- China exported $10.5 billion in frozen seafood in 2023.
- U.S. frozen fruit exports $1.2 billion to 150 countries.
- Brazil frozen beef exports 2.1 million tons valued at $8bn.
- India frozen shrimp exports $5.6 billion in 2023.
- Canada frozen potato exports $1.8 billion CAD.
- Norway frozen salmon exports $12 billion in 2023.
- Vietnam frozen pangasius exports 1.5 million tons.
- New Zealand frozen lamb exports $3.2 billion NZD.
- Russia frozen fish exports to China $2.1 billion.
- Turkey frozen veg exports €1.5 billion.
- Peru frozen asparagus exports 50,000 tons.
- Belgium frozen fries exports 1.8 million tons.
- U.S. frozen food imports $12.4 billion in 2023.
- EU imported $20 billion frozen products.
- Japan frozen food imports ¥1.2 trillion.
- China imports $4.5 billion frozen meat.
- UK frozen imports post-Brexit £5.6 billion.
- South Korea frozen beef imports 300,000 tons.
Exports & Imports Interpretation
Market Size & Revenue
- The global frozen food market size was valued at USD 284.2 billion in 2022 and is projected to grow to USD 398.5 billion by 2030 at a CAGR of 4.3%.
- In 2023, the U.S. frozen food market reached $74.6 billion in sales, up 5% from the previous year.
- Europe’s frozen food market is expected to grow at a CAGR of 3.8% from 2023 to 2028, driven by convenience foods.
- The Asia-Pacific frozen food market was valued at USD 98.7 billion in 2022, with a projected CAGR of 5.2% through 2030.
- Frozen ready meals segment accounted for 28% of the global market share in 2023.
- U.S. frozen fruit market sales hit $4.2 billion in 2022, growing 7% YoY.
- Global frozen seafood market size stood at $102.3 billion in 2023, expected to reach $142.8 billion by 2032.
- In India, frozen food market grew 15% in 2023 to INR 25,000 crore.
- UK frozen food sales reached £3.8 billion in 2022, with 4% growth.
- Frozen bakery products global market valued at $52.1 billion in 2023.
- Brazil's frozen food market expanded to BRL 45 billion in 2023 at 6.5% CAGR.
- Frozen vegetable market worldwide was $28.4 billion in 2022.
- China frozen dumplings market hit RMB 120 billion in 2023.
- Australia frozen food industry valued at AUD 5.2 billion in 2023.
- Global frozen pizza market size $18.7 billion in 2023, CAGR 4.1%.
- Canada frozen food sales $12.4 billion CAD in 2022.
- Mexico frozen food market $8.9 billion USD in 2023.
- South Africa frozen foods reached ZAR 35 billion in 2023.
- Japan frozen food market ¥2.1 trillion in 2023.
- Germany frozen food sales €12.5 billion in 2022.
- France frozen market €10.2 billion, growing 3.2%.
- Italy frozen foods €6.8 billion in 2023.
- Russia frozen food market RUB 450 billion in 2023.
- Turkey frozen products $2.5 billion in 2023.
- Saudi Arabia frozen food market SAR 15 billion.
- UAE frozen foods AED 4.2 billion in 2023.
- Nigeria frozen poultry market NGN 500 billion.
Market Size & Revenue Interpretation
Production & Manufacturing
- U.S. frozen food production reached 28.5 billion pounds in 2022.
- Global frozen food manufacturing output $300 billion in 2023.
- Europe produces 15 million tons of frozen foods annually.
- China frozen food production capacity 20 million tons/year.
- U.S. frozen poultry production 12 billion pounds in 2023.
- India frozen processed foods output up 20% to 2 million tons.
- Brazil frozen meat production 4.5 million tons annually.
- 40% of U.S. vegetables are frozen processed.
- Global frozen bakery production 8 million tons.
- UK frozen food plants number 450, producing £4bn worth.
- Japan frozen food factories output 5 million tons.
- Germany leads EU with 3.2 million tons frozen veg production.
- Australia frozen seafood production 150,000 tons.
- 25% increase in global flash-freezing capacity since 2020.
- Canada frozen french fries production 1.2 million tons.
- Mexico frozen avocado output 200,000 tons.
- Poland frozen strawberry production 300,000 tons/year.
- Thailand frozen shrimp production 400,000 tons.
- Netherlands frozen potato products 2 million tons.
- Belgium frozen convenience foods 1.5 million tons.
Production & Manufacturing Interpretation
Trends & Innovations
- 42% of consumers prioritize convenience in frozen foods.
- Plant-based frozen foods grew 27% in sales globally.
- 60% demand low-sugar frozen desserts.
- Frozen meal kits popularity up 35% since 2021.
- Sustainability packaging adopted by 75% brands.
- Air-fryer compatible frozen products sales +50%.
- Ethnic frozen foods market grew 22%.
- Keto-friendly frozen options up 40%.
- Global clean-label frozen foods 55% preference.
- Frozen superfood blends sales +28%.
- 68% seek high-protein frozen snacks.
- Organic frozen produce up 15% YoY.
- Frozen pet food market innovation 30% growth.
- Smart-labeling tech in 40% new products.
- Vegan frozen pizza sales doubled.
- Health halo drives 52% frozen veggie buys.
- E-commerce frozen sales +45%.
- Premium frozen appetizers +32%.
- Gluten-free frozen baked goods 25% market.
- AI-optimized freezing reduces waste 20%.
Trends & Innovations Interpretation
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