Gitnux/Report 2026

Equipment Food Industry Statistics

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Equipment Food Industry Statistics
Samuel NorbergWritten by Samuel Norberg·Fact-checked by Maya Johansson
Published
How this report is researched
01Editorial Scope

Before any source is gathered, an editor locks the question, what qualifies, and how the piece will be judged.

02Source Research

Search agents collect the source set and pull each data point out with its provenance attached.

Read our full methodology →

Search agents attach provenance to every extracted figure.

Next review: within 31 days

01 Industry overview

The equipment food industry at a glance

The global food processing equipment market was valued at $56.8 billion in 2025 and is expanding as processors invest in automation, hygienic design, flexible production and labor-saving systems.

$56.8B[21]
Global market size, 2025
4.2%[21]
Global CAGR, 2026–2033
$6.2B[53]
U.S. shipments, 2025
35.5%[21]
Asia-Pacific share, 2025
Market size
The global food processing equipment market reached $56.8 billion in 2025. In the United States, food and beverage processing machinery shipments reached $6.2 billion in 2025.[21][53]
Forecast & CAGR
The global market is forecast to increase from $59.0 billion in 2026 to $78.7 billion in 2033, representing a 4.2% CAGR. The U.S. market is projected to reach $6.7 billion by 2027 from $6.2 billion in 2025.[21][53]
Market share & regions
Asia-Pacific accounted for 35.5% of global food processing equipment revenue in 2025, making it the largest regional market. Growth is supported by demand from China, India, Indonesia and Thailand, while the United States remains a major machinery market with $6.2 billion in 2025 shipments.[21][53]
Segmentation
In the U.S. processing machinery market, meat and poultry represented 29.2% of 2025 shipments, followed by prepared foods at 14.0% and dairy at 12.4%. Equipment demand spans processing and pre-processing systems, with automation, inspection, material handling and sanitary equipment among the main categories.[53][21]
Pricing
U.S. producer prices for food products machinery increased 3.3% over the year ended December 2025, according to the Bureau of Labor Statistics. The broader equipment market is also affected by labor, materials, energy and capital-financing costs.[3]
Trends, drivers & challenges
Automation is being adopted to address persistent workforce shortages, while hygienic design, inspection, digital tools, AI-assisted inspection and reductions in water, energy and waste are major investment priorities. Challenges include economic uncertainty, interest rates, uneven technology adoption and the need to handle more complex formulations and frequent product changeovers.[53]
Consumer behavior & competition
Consumer demand for convenience foods continues to support equipment investment, while health, protein and functional-ingredient trends are changing production requirements. In a 2026 PMMI survey, 47% of respondents said enhanced nutritional or functional formulations exceeded 10% of current production volume, and 63% identified mixing and blending as the most affected process.[53][3]
M&A
JBT completed its acquisition of Marel in January 2025 and acquired the remaining shares in February 2025. The total consideration was $4.4 billion, creating a larger food and beverage technology supplier serving poultry, meat, fish, pet food, plant-based protein and aqua-feed processors.[58]
Regulation
U.S. food equipment is shaped by FDA preventive-controls and sanitary-design requirements. FDA guidance states that production equipment should be constructed and installed according to sanitary-design principles, and equipment and utensils must be adequately cleanable and maintained to prevent contamination and allergen cross-contact.[76]
Latest news
In October 2026, PMMI reported that functional and nutritional formulations are increasing demand for flexible machinery, rapid changeovers, mixing and dosing systems, sanitation upgrades, powder and ready-to-drink handling, modular retrofits and AI optimization. The report found that 51% of surveyed end users expected at least $500,000 of related processing or packaging investment over three years.[53]

02 Ranking

Top 10 Companies in the Equipment Food Industry

The leading companies in the equipment food industry, ranked on market impact, performance, momentum, innovation and brand popularity.

Updated November 11, 2026 · Next review December 11, 2026

Verdict

Ali Group stands out thanks to commercial foodservice equipment spanning a privately held group of over 80 global brands, while GEA stands out since it supplies food, beverage and pharmaceutical process systems as one of the world’s largest systems suppliers with reported operating margin of 11.5% and revenue growth of 1.4%.

Ranked by Overall score · How we score ↓

Editor's top 3 picks

Where to start, by need.

  1. #1 Overall · Leader in commercial foodservice

    Ali Group

    IT

    Ranked #1 · 9.3 · Commercial foodservice

    Why we picked it: It covers commercial foodservice equipment through a broad brand portfolio spanning regions.

    See in ranking ↓Visit aligroup.com ↗

  2. Leader in food processing systems

    GEA

    DE

    Ranked #2 · 9.2 · Food processing systems

    Why we picked it: It supplies food, beverage and pharmaceutical process systems, supported by reported margin and growth.

    See in ranking ↓Visit gea.com ↗

  3. Leader in beverage processing lines

    Krones

    DE

    Ranked #3 · 9.2 · Beverage processing lines

    Why we picked it: It provides machinery and systems for beverage production, filling, packaging and liquid foods.

    See in ranking ↓Visit krones.com ↗

Pick 1 is the #1 company overall. Picks 2 and 3 are the highest-ranked companies in the top 5 that add a new segment.

Full ranking

Sort by
Top 10 companies in the equipment food industry, 2026 – Gitnux ranking
#CompanyOverall ↓Company snapshot
1

Ali Group

Commercial foodservice · IT

9.3
2

GEA

Food processing systems · DE

9.2
3

Krones

Beverage processing lines · DE

9.2
4

Illinois Tool Works

Food processing systems · US

9.1
5

Alfa Laval

Food heat-transfer · SE

8.9
6

Bühler

Food processing systems · CH

8.7
7

SPX FLOW

Food processing systems · US

8.7
8

Middleby

Commercial foodservice · US

8.7
9

Welbilt

Commercial foodservice · US

8.3
10

Bettcher Industries

Processing tools · US

8.3

How we score

  • Impact (30%): scale and weight in the market (revenue, market share, employees, market position).
  • Performance (20%): recent revenue growth and operating margin; an analyst assessment where a company does not publish them.
  • Momentum (20%): growth trajectory and future potential.
  • Innovation (15%): R&D intensity and how technologically advanced the company is.

Popularity (brand search demand, 15%) counts toward Overall but is not published as a column. Overall leaves out what is not known.

Scale Scores are shown on a 7–10 scale with one decimal; bars start at 7.0.

Cadence Recalculated when new figures are published; next review December 11, 2026.

Independence. Rankings are editorially independent. Scores, ranks, picks and the verdict follow the method above; no company can pay to change them.

Cite this ranking

APA

Samuel Norberg. (2026, November 11). Top 10 companies in the equipment food industry. In Equipment Food Industry Statistics. Gitnux. https://gitnux.org/equipment-food-industry-statistics/#top-companies

report visual · Comparison

Regional share of the global professional food and beverage equipment market

North America holds the largest share at 37%.

North America37%
Europe27%
Far East27%
South America4%
MEA4%
Australasia1%
source-verifiedelectroluxprofessionalgroup.com

04 Statistics

Technology & Innovation

Technology & Innovation highlights continued manual trace reliance (48% in 2023) alongside AI and predictive-maintenance activity. It also shows digital-transformation momentum measured by 90% of companies in 2023.

AI in the equipment food industry

  • 16% of food-industry professionals identified greater transparency across internal operations as a driver of Industry 4.0 adoption.[1]
  • 16% of food-industry professionals identified sustainability goals, including reducing food waste, as a driver of Industry 4.0 adoption.[1]
  • 17% of food-industry professionals identified improving supply-chain visibility as a driver of Industry 4.0 adoption.[1]
  • 50% of food-industry professionals said their companies planned to invest in AI as part of digital-transformation strategies for 2025.[1]
  • 7% of European food-processing enterprises used AI technologies in 2024, compared with higher adoption in several other manufacturing industries.[2]
  • 34% of food-industry professionals identified reducing labor costs as a driver of Industry 4.0 adoption, including AI-enabled systems.[1]

Automation in the equipment food industry

  • 5% is the projected employment growth for U.S. food-processing-equipment workers from 2025 to 2035 despite continuing equipment automation.[3]
  • 48% of surveyed North American food and beverage companies still relied partly or completely on manual processes to trace products in 2023.[4]
  • 34% of surveyed North American food and beverage companies planned to improve supply-chain visibility through technology investment in 2024.[4]
  • 56% of surveyed North American food and beverage companies planned technology investment to overcome supply-chain disruption in 2024.[4]
  • 34% of North American food and beverage processors, manufacturers and distributors planned to increase automation in 2024.[4]
  • 90% of surveyed food and beverage companies were in the process of digital transformation in 2023.[5]

Digital Transformation in the agriculture and food production sector (sector benchmark)

  • Among EU food-manufacturing enterprises, 51.2% had very low digital intensity in 2023, down from 55.1% in 2021.[6]
  • In the United States, 61% of farmers reported adopting digital agronomy technologies in 2024.[7]
  • Across the EU agri-food industrial ecosystem, 20% of companies had a concrete digital-transformation strategy in 2024.[6]
  • Among EU food-manufacturing enterprises, 3.4% had very high digital intensity in 2023, compared with 2.1% in 2021.[6]
  • Among EU food-manufacturing enterprises, 15.4% had high digital intensity in 2023, compared with 13.0% in 2021.[6]

Technology Adoption in the agriculture and food production sector (sector benchmark)

  • In Czechia, 30% of crop-production farmers used at least one precision-agriculture technology in 2023.[2]
  • Across EU farms with utilised agricultural area, about 18% used some form of precision-farming technology or practice in 2023.[2]
  • In Chile, 12% of agricultural production units reported using a technological tool such as mobile applications, drones, or sensors in 2021.[2]
  • In Germany, 85.5% of surveyed farms used at least one digital technology in 2024–2025.[2]
  • Across EU farms, 43% had internet access, 11% used farm-management information systems, and 7% used robotics in 2023.[2]
  • In Canada, 84% of field-crop operations used GPS equipment in 2021.[2]

Cloud Computing in the agriculture and food production sector (sector benchmark)

  • Among EU large businesses, 78% purchased cloud-computing services in 2023, compared with 44% of SMEs.[8]
  • Across EU agri-food businesses, 37% used cloud computing in 2024, up from 26% in 2023.[6]
  • Across EU agri-food businesses, 26% used cloud computing in 2023.[6]
  • Across EU businesses, 45% purchased cloud-computing services in 2023.[8]

Big Data in the agriculture and food production sector (sector benchmark)

  • In Germany, 5.0% of surveyed farms used artificial-intelligence or big-data technologies in 2024–2025.[2]
  • Across EU agri-food businesses, 307 startups focused on artificial intelligence and big data were formed between 2015 and 2023.[6]
  • Across EU agri-food businesses, 17% used big-data technologies in 2023.[6]

05 Statistics

Data & Analytics

Data & Analytics centers on predictive maintenance adoption and remote support. It also records data-quality friction: 44% of manufacturers said AI projects failed due to poor data quality in 2025.

Business intelligence in the equipment food industry

  • 75% of surveyed food-processing-equipment OEMs increased R&D investment in remote services and monitoring in 2024.[9]
  • 42.6% of surveyed food-processing-equipment end users used remote support for new machinery only in 2024.[9]
  • €80 million was reported as estimated 2025 digital-solutions revenue for GEA in food-processing-equipment market reporting.[10]
  • 64% of food-processing survey respondents reported using predictive maintenance in the PMMI study covering beverage, bakery, snack, frozen-food and ingredient plants.[11]
  • Almost three-quarters of packaging and processing companies surveyed reported using predictive-maintenance technology in 2023.[11]
  • More than 100 connected lines were operating under Bühler’s SmartMill business-intelligence and digitalization program in 2025.[12]

Data analytics in the equipment food industry

  • 64% of surveyed food processors used predictive maintenance in the PMMI study covering beverage, bakery, snack, frozen-food and ingredient operations.[11]
  • 42.6% of food-processing-equipment end users surveyed used remote support for new machinery only in 2024.[9]
  • 75% of food-processing-equipment OEMs surveyed were increasing R&D investment in remote monitoring and analytics in 2024.[9]
  • Up to 45% energy consumption reduction can be achieved through Bühler’s analytics-supported Z-Mission Energy dryer package.[12]
  • AI, machine learning and predictive analytics supported JBT Marel’s OmniBlu aftermarket solution in its 2024 filing.[13]
  • More than 100 Bühler grain-processing lines were connected to SmartMill analytics worldwide in 2025.[12]

Data Quality in the agriculture and food production sector (sector benchmark)

  • 41% of manufacturers said they distrusted the data used for supply-chain operations in 2025, reflecting persistent data-quality concerns in production and procurement.[14]
  • 49% of manufacturing respondents rated their operational data as having low AI readiness in 2024, meaning it was insufficiently labeled, contextualized, governed or accessible.[15]
  • 44% of manufacturers reported that AI projects had failed because of poor data quality in 2025, according to a survey of manufacturing organizations.[14]
  • 30% of manufacturing respondents identified poor-quality data as one of their top three challenges when working with AI-related data in 2024.[15]
  • 42% of manufacturers reported having a process to verify operational data accuracy or quality in 2025, indicating that most lacked a formal validation process.[15]

Data Governance in the agriculture and food production sector (sector benchmark)

  • 6% of food and beverage leaders reported fully integrated digital systems in 2025, despite 82% saying technology adoption was a strategic priority.[16]
  • 61% of supply-management organizations reported having a dedicated data-governance function in 2024, while 90% agreed that data governance was necessary.[17]
  • 69% of food and beverage companies still relied on spreadsheets and email for core operations in 2025, limiting standardized access and control of business data.[16]
  • 40% of food and beverage professionals worldwide identified disconnected systems and data as their biggest barrier to moving faster in 2026.[16]
  • 15% of manufacturers said their data strategy was entirely aligned with their overall business strategy in 2024, while 31% said it was very closely aligned.[15]
  • 61% of manufacturers reported having a corporate-wide governance plan, strategy or formal guidelines for how data is collected, organized, accessed and used in 2024.[15]

KPIs in the equipment food industry

  • 60 million people per day was the estimated food-output impact of Bühler’s additional wheat-milling capacity installed globally over the three years to 2025.[12]
  • More than 100 Bühler SmartMill-connected lines were tracking plant performance across global grain-processing operations in 2025.[12]
  • 45% was the maximum energy-use reduction cited for Bühler’s Z-Mission Energy dryer package in 2025.[12]
  • 24% of Mettler Toledo net sales came from service contracts, on-demand services and replacement parts in 2024.[18]
  • 38.3% of Bühler turnover came from Customer Service in 2025, a tracked increase from 35.4% in 2024.[19]

06 Statistics

Strategy & Growth

Strategy & Growth frames demand through the market forecast from $59.0 billion in 2026 to $78.7 billion by 2033 at 4.2% CAGR, plus deal activity reflected in year-to-date 2024 transaction counts.

Growth in the equipment food industry

  • 20% was Marel’s compound annual revenue growth from its 1992 listing through 2023, according to the company.[20]
  • 4.2% is the projected compound annual growth rate for the global food-processing-equipment market from 2026 to 2033.[21]
  • 78.7 billion dollars is the projected global food-processing-equipment market size for 2033.[21]
  • 56.8 billion dollars was the estimated global food-processing-equipment market size in 2025.[21]
  • 1.194 billion euros was RATIONAL’s 2024 revenue, up 6% from 2023.[22]

Differentiation in the equipment food industry

  • 20% was JBT Marel’s increase in 2024 free cash flow, a result the company linked partly to operating performance and working-capital improvements.[23]
  • 26.3% was RATIONAL’s EBIT margin in 2024, supported by its customer-benefit positioning and specialized cooking systems.[22]
  • 69% of RATIONAL’s 2024 sales revenue came from cooking systems rather than other products and services.[22]
  • 48% of Marel’s 2023 revenue came from poultry equipment and solutions, compared with 26% from meat and 11% from fish.[20]
  • 46% of Marel’s 2023 revenue came from aftersales, differentiating its business through service and lifecycle support.[20]

Mergers and acquisitions in the equipment food industry

  • 19 food-processing transactions were announced or completed in year-to-date 2024, 46.2% more than in the comparable 2023 period.[24]
  • 67 machinery-and-distribution transactions were announced in 2024, according to PMCF’s packaging M&A review.[25]
  • January 2, 2025 was the closing date for JBT’s acquisition of Marel, a multinational food-processing-equipment company.[13]
  • 184 million dollars was the reported value of Krones’ 2024 agreement to acquire Swiss injection-molding-machine supplier Netstal Maschinen.[25]
  • April 18, 2024 was the announcement date for Fortifi’s acquisition of Nothum Food Processing Systems, a U.S. batter, breading and frying-equipment manufacturer.[26]

Strategic partnerships in the equipment food industry

  • November 13, 2024 was the date Endoline Automation formalized its partnership with Dubai-based Danlesco Group to expand in the Middle East.[27]
  • March 5, 2025 was the date Worldchefs announced renewal of ScanBox’s global partnership for food-holding and logistics solutions.[28]
  • February 6, 2024 was the announcement date for Marel’s strategic partnership with MMC First Process covering fish handling, processing and cooling systems.[29]
  • May 11, 2026 was the announcement date for JBT Marel’s exclusive cooperation with Aurum Process Technology for aseptic processing and flexible-packaging solutions.[30]
  • October 8, 2024 was the announcement date for Fortifi’s strategic partnership with Norway-based Völur to combine equipment data with AI supply-chain optimization.[26]
  • July 2025 was the month Urschel formed a prospective partnership and made a financial investment in German food-machinery company KRONEN.[31]

07 Statistics

People & Workforce

People & Workforce connects adoption constraints to staffing, including leadership-skill deficiencies affecting 64% of service technicians and 75% of fabricators at hire or promotion in 2025.

Hiring in the equipment food industry

  • 64% of service technicians in U.S. food-equipment manufacturing had leadership-skill deficiencies at hire or promotion in 2025.[32]
  • 75% of fabricators in U.S. food-equipment manufacturing had leadership-skill deficiencies at hire or promotion in 2025.[32]
  • 75% of U.S. food-equipment manufacturers identified lack of awareness of company career pathways as a moderate or significant recruitment challenge in 2025.[32]
  • 13.5% of food-manufacturing survey respondents identified hiring as a difficult part of their plant employment process.[33]
  • 64% of U.S. food-equipment manufacturers actively outlined clear career pathways to job candidates in 2025.[32]

Employee retention in the equipment food industry

  • 16% of food-manufacturing survey respondents said plant-floor employees stayed an average of six to 10 years.[33]
  • 73% was the reported retention rate for food-processing workers in an Oregon advanced-manufacturing-sector report for 2025.[34]
  • 22% of food-manufacturing survey respondents said plant-floor employees stayed an average of one to two years.[33]
  • 27.5% of food-manufacturing survey respondents identified retention as a difficult part of their plant employment process.[33]
  • 36% of manufacturers reported frontline employee attrition above 10% during the six months covered by a manufacturing workforce survey.[35]

Remote Work in the agriculture and food production sector (sector benchmark)

  • Across U.S. accommodation and food services, 4.8% of workers worked remotely in 2021, up from 1.9% in 2019 and 5.3% in 2020.[3]
  • Across U.S. agriculture and food employers, 35% offered some type of remote-work arrangement in 2024, according to AgCareers’ industry hiring report.[36]
  • Across U.S. agriculture, forestry, fishing and hunting, about 12% of workers worked remotely during October 2023–September 2024, including hybrid and fully remote work.[37]
  • Across U.S. crop and animal production, 14.4% of workers worked remotely in 2021, compared with 14.7% in 2019 and 15.4% in 2020.[3]

Hybrid Work in the agriculture and food production sector (sector benchmark)

  • 44% of Australian FMCG and agribusiness professionals preferred part-time remote work in 2024.[38]
  • 33% of Australian FMCG and agribusiness professionals reported working in hybrid arrangements in 2024.[38]
  • Among science-of-food professionals surveyed globally in 2024, respondents averaged 2.1 work-at-home days per week.[1]
  • 35% of U.S. agriculture and food employers offered some type of remote-work arrangement in 2024.[36]
  • 13% of Australian FMCG and agribusiness professionals preferred full-time on-site work in 2024.[38]

Upskilling in the equipment food industry

  • 85% of food-manufacturing survey respondents said facilities often advanced workers into higher-skill plant jobs after they became proficient.[33]
  • 89.9% of food-manufacturing survey respondents reported providing equipment-specific training.[33]
  • 36% of food-manufacturing respondents cited tuition-reimbursement programs as a recruiting or retention incentive.[9]
  • 36% of food-manufacturing respondents cited pay-for-skills programs as a recruiting or retention incentive.[9]
  • 48% of U.S. food-equipment manufacturers had formal leadership-training programs in 2025.[32]

Employee Engagement in the agriculture and food production sector (sector benchmark)

  • Employees in manufacture, distribution and storage organizations scored 59.3% on leadership in People Insight’s global benchmark data.[39]
  • Employees in manufacture, distribution and storage organizations scored 60.9% on enablement in People Insight’s global benchmark data.[39]
  • In the agriculture industry, employees averaged 7.68 out of 10 for engagement and an eNPS of +5 in CultureMonkey’s 2026 benchmark.[40]
  • Manufacture, distribution and storage organizations recorded an average employee-engagement score of 72.9% in People Insight’s global benchmark data.[39]
  • At Europe Snacks, a multinational food manufacturer, employee engagement reached 79% across its international workforce and 88% in its UK business after a structured listening program.[39]

Change Management in the agriculture and food production sector (sector benchmark)

  • Among consumer packaged goods executives surveyed, 54% said resources dedicated to change programs had increased during the previous 12 months.[41]

08 Statistics

Customer & Sales

Customer & Sales data points to equipment categories targeted within three years in U.S. beverage plans, including 51% for conveying, feeding or handling machinery.

Customer acquisition in the equipment food industry

  • 51% of U.S. beverage companies planned to purchase conveying, feeding or handling machinery within three years of the 2025 survey.[42]
  • 46% of U.S. beverage companies planned to purchase coding, labeling, printing or reading equipment within three years of the 2025 survey.[42]
  • 50% of U.S. beverage companies planned to purchase palletizing or load-stabilization machinery within three years of the 2025 survey.[42]
  • 27% of U.S. beverage companies planned to purchase bagging, pouching or wrapping equipment within three years of the 2025 survey.[42]
  • 33% of U.S. beverage companies planned to purchase inspection and testing machinery within three years of the 2025 survey.[42]

Customer loyalty in the equipment food industry

  • 85% of U.S. restaurant owners and managers reported increased comparison shopping for foodservice equipment in 2021.[43]
  • 33% of fire-apparatus buyers ranked the local dealer first or second among service and manufacturer attributes in 2020.[44]
  • 58% of fire-apparatus buyers ranked after-sales service and parts first or second among service and manufacturer attributes in 2020.[44]
  • 48.8% of fire-apparatus buyers ranked customer-service experience first or second among service and manufacturer attributes in 2020.[44]
  • 30.4% of fire-apparatus buyers ranked brand first or second among service and manufacturer attributes in 2020.[44]

Lead generation in the equipment food industry

  • 40% of functional pipeline development was attributed to marketing functions among manufacturing and distribution companies in Alexander Group’s study.[45]
  • 10% to 25% is the inbound-lead increase that Boston Consulting Group says a best-in-class sales cadence can produce for machinery and automation companies, based on its experience through 2025.[46]
  • 23.5% of manufacturing and distribution pipeline came from distributors and dealers in Alexander Group’s study.[45]
  • 26% of manufacturing and distribution pipeline came from branding through search-engine marketing in Alexander Group’s study.[45]
  • 23% was the increase in demand-generation investment reported by top manufacturing and distribution firms compared with the prior year.[45]

09 Statistics

Marketing & Brand

Marketing & Brand coverage shows how equipment firms used channels in the 2021 survey, including 77% using content marketing and 28% using marketing automation.

Marketing in the equipment food industry

  • 82% of equipment manufacturers used non-paid social-media posting in the 2021 Web Strategies survey.[47]
  • 65% of equipment manufacturers used video marketing in the 2021 Web Strategies survey.[47]
  • 28% of equipment manufacturers used marketing automation in the 2021 Web Strategies survey.[47]
  • 77% of equipment manufacturers used content marketing in the 2021 Web Strategies survey.[47]
  • 39% of equipment manufacturers used paid social-media advertising in the 2021 Web Strategies survey.[47]

Digital marketing in the equipment food industry

  • 36% of equipment manufacturers used Google display advertising in the 2021 Web Strategies survey.[47]
  • 67% of manufacturing marketers increased their use of LinkedIn during the year covered by the 2025 outlook.[48]
  • 85% of manufacturing marketers said LinkedIn delivered the best value for their organization in the 2025 manufacturing marketing outlook.[48]
  • 35% of manufacturing marketers increased their use of YouTube during the year covered by the 2025 outlook.[48]
  • 13% of equipment manufacturers used chatbots in the 2021 Web Strategies survey.[47]

Branding in the equipment food industry

  • 17% of fire-apparatus buyers ranked customer-service experience first in 2020.[44]
  • 38% of fire-apparatus buyers ranked after-sales service and parts as the most important service or manufacturer attribute in 2020.[44]
  • 19% of fire-apparatus buyers ranked the existence of a local dealer first in 2020.[44]
  • 67.8% of fire-apparatus buyers ranked product quality first among factors shaping brand loyalty in 2020.[44]
  • 45.3% of fire-apparatus buyers ranked price first among factors shaping brand loyalty in 2020.[44]

Social media in the equipment food industry

  • 31% of manufacturing marketers said Facebook delivered the best value in the 2025 manufacturing marketing outlook.[48]
  • 18% of manufacturing marketers said Instagram delivered the best value in the 2025 manufacturing marketing outlook.[48]
  • 85% of manufacturing marketers said LinkedIn delivered the best value in the 2025 manufacturing marketing outlook.[48]
  • 26% of manufacturing marketers increased their use of Instagram during the year covered by the 2025 outlook.[48]
  • 40% of manufacturing marketers said YouTube delivered the best value in the 2025 manufacturing marketing outlook.[48]

Influencer Marketing in the agriculture and food production sector (sector benchmark)

  • Food and drink influencer content produced an estimated $122 billion in earned media value globally in 2023.[49]
  • Food and drink influencer content generated 42.7 billion engagements globally in 2023.[49]
  • Food and drink influencer posts achieved a 1.19% average engagement rate globally in 2023.[49]
  • 11.5 million influencer posts covered food and drink globally in 2023, according to Sprout Social’s benchmark dataset.[49]
  • Food and drink influencer content generated 392 billion impressions globally in 2023.[49]

10 Statistics

Operations & Execution

Operations & Execution emphasizes integration and aftermarket coverage, including Bühler’s SmartMill connectivity across more than 100 lines in 2025 and export figures tied to German food-processing machinery.

Process optimization in the equipment food industry

  • Around 120,000 people worked for the 150 most prominent global food-processing and handling equipment manufacturers in 2021.[50]
  • 3–4% of turnover is invested in R&D by food manufacturing technology companies in Europe, compared with 0.3% in food and beverage manufacturing, according to 2025 industry research.[51]
  • 150 leading food-processing and handling equipment manufacturers were assessed in a 2022 global OEM industry study covering automation and execution capabilities.[50]
  • Approximately 600 food-processing and handling equipment manufacturers were tracked in the 2022 global OEM industry database.[50]

Operational efficiency in the equipment food industry

  • 30+ companies had been acquired by Middleby Food Processing since 2005, supporting its operational-improvement and full-line-equipment strategy.[52]
  • 26% was Middleby Food Processing’s average adjusted EBITDA margin for acquired businesses after integration, compared with approximately 11% at acquisition.[52]
  • 22% was Middleby Food Processing’s adjusted EBITDA margin in 2024, up from 4% for one acquired business in 2005 after operational integration and scale improvements.[52]
  • 3.2% was the increase in U.S. food and beverage processing machinery shipment value from 2024 to $6.2 billion in 2025.[53]

Quality management in the equipment food industry

  • 12.4% of U.S. food and beverage processing machinery shipments in 2025 served dairy manufacturers.[53]
  • 14.0% of U.S. food and beverage processing machinery shipments in 2025 served prepared-food manufacturers.[53]
  • AI-assisted inspection and HMI knowledge-transfer tools were identified as focus areas in the 2026 U.S. processing-equipment industry report.[53]
  • 29.2% of U.S. food and beverage processing machinery shipments in 2025 served the meat and poultry segment, the largest reported end-use category.[53]

Supply chain in the equipment food industry

  • $1.88 billion was the value of German food-processing and packaging machinery exports to Asia in 2023, up 7.5% from 2022.[54]
  • $1.68 billion was the value of German food-processing and packaging machinery exports to the United States in 2023, up 18.7% year over year.[54]
  • $9.89 billion was the value of German food-processing and packaging machinery exports in 2023, up 9.0% from 2022.[54]
  • €22.947 billion was the value of food-processing and packaging machinery supplied to Europe in 2024, an increase of 5.8% from 2023.[54]

Outsourcing / Offshoring in the agriculture and food production sector (sector benchmark)

  • 2% of Canadian food and beverage companies outsourced production entirely to third-party manufacturers in 2020.[55]
  • About 12% of firms in the 11-country World Bank Firm-level Adoption of Technology sample outsourced at least one food-processing function, compared with about 18% in apparel.[56]
  • 66% of Queensland food-processing businesses engaged in contract manufacturing to some extent in 2010, including contracting work in or out.[57]
  • 85% of Canadian food and beverage companies processed or manufactured products internally in 2020, while 13% both produced internally and outsourced production.[55]
  • 19% of surveyed Queensland food-processing businesses contracted work out in 2010, while 28% contracted work in and 15% did both.[57]

11 Statistics

Finance & Pricing

Finance & Pricing provides margin and cost context, including RATIONAL’s 26.3% EBIT margin in 2024 and U.S. producer prices for food products machinery rising 3.3% over the year ended December 2025.

Pricing strategy in the equipment food industry

  • €1.194 billion was RATIONAL AG’s 2024 sales revenue, with pricing effects contributing to gross-margin expansion after high order backlogs normalized.[22]
  • 1.4 percentage points was RATIONAL AG’s gross-margin increase in 2023, partly reflecting product price increases and lower purchase prices.[22]
  • 14.4% was Middleby Food Processing’s year-over-year Q4 2024 sales increase to $219.4 million, alongside a 22.9% rise in adjusted EBITDA.[52]
  • 59.2% was RATIONAL AG’s gross margin in 2024, compared with 56.7% in 2023.[22]

Cost reduction in the equipment food industry

  • €17.1 million was the increase in Middleby’s Food Processing Equipment Group gross profit in fiscal 2024, helped by product mix and acquisition-integration benefits.[52]
  • 5% was the increase in RATIONAL AG’s general-administration expenses in 2024 to €54.7 million, despite the company’s efficiency focus.[22]
  • 1,500 basis points was the operationally driven adjusted EBITDA-margin expansion reported for selected Middleby Food Processing acquisitions from acquisition to 2024.[52]
  • 13% was RATIONAL AG’s 2024 EBIT increase to €314.2 million, partly reflecting controlled operating-cost growth and higher sales.[22]

Profitability in the equipment food industry

  • 26.3% was RATIONAL AG’s EBIT margin in 2024, up from 24.6% in 2023.[22]
  • $686.8 million was Middleby’s operating cash flow for the twelve months ended December 28, 2024.[52]
  • $187 million was Middleby Food Processing’s adjusted EBITDA in 2024, representing an adjusted EBITDA margin above 25%.[52]
  • 21.0% was RATIONAL AG’s net margin in 2024, compared with 19.0% in 2023.[22]

Financial planning in the equipment food industry

  • 9,000 food manufacturing technology companies operated across Italy, Germany, the Netherlands, Spain and France in 2023.[51]
  • $6.7 billion is the projected U.S. food and beverage processing machinery shipment value for 2027, up from $6.2 billion in 2025.[53]
  • €19 billion was the combined 2023 turnover of food manufacturing technology companies in Italy, Germany, the Netherlands, Spain and France.[51]
  • 82,000 people were employed by food manufacturing technology companies in Europe’s five largest markets in 2023.[51]

12 Statistics

Product & Service

Product & Service reflects remote support and installed base value, including 70% of OEMs offering remote support for both new and existing machinery in 2024.

Product development in the equipment food industry

  • More than 100 connected grain-processing lines were operational worldwide under Bühler’s SmartMill program in 2025.[12]
  • 3.3% was the fiscal-2024 increase in food-packaging-machine revenue after product-design and manufacturing-process improvements.[58]
  • $189 million was invested in research and development by Mettler Toledo in 2024, including development of new weighing, automation and software products worldwide.[18]
  • 5% of Mettler Toledo’s net sales was invested in research and development in each year from 2022 through 2024 worldwide.[18]
  • 43.6% more food-packaging machines were sold in fiscal 2024 than in fiscal 2023, increasing from 307 to 441 units.[58]

Product lifecycle in the equipment food industry

  • 17% of Middleby’s professional-kitchen-equipment revenue came from parts in 2020.[59]
  • Approximately 450 field-service technicians supported JBT FoodTech equipment and leases globally in 2021.[60]
  • 38.3% of Bühler Group turnover came from Customer Service in 2025, up from 35.4% in 2024.[19]
  • Up to 45% lower energy consumption can be achieved by Bühler’s Z-Mission Energy package for dryers, extending the efficiency value of installed equipment.[12]
  • 45% of Middleby’s professional-kitchen-equipment revenue came from replacement and upgrade activity in 2020.[59]

After-sales in the equipment food industry

  • 24% of Mettler Toledo’s net sales came from service contracts, on-demand services and replacement parts in 2024 worldwide.[18]
  • 23% of Mettler Toledo’s net sales came from service in 2023 worldwide.[18]
  • 70% of food-processing-equipment OEMs surveyed offered remote support for both new and existing machinery in 2024.[9]
  • 20% of Mettler Toledo’s net sales came from service in 2022 worldwide.[18]
  • 75% of food-processing-equipment OEMs surveyed were increasing investment in R&D related to remote services and monitoring in 2024.[9]

Value proposition in the equipment food industry

  • €1,058 million was GEA Pharma & Food Applications revenue in 2025 from food and related processing equipment and solutions.[61]
  • More than 100 Bühler SmartMill-connected lines were operational worldwide in 2025, supporting yield, throughput and energy-efficiency value for customers.[12]
  • 45% lower energy consumption is the potential reduction cited for Bühler’s Z-Mission Energy dryer package.[12]
  • 60 million people were estimated to be fed daily by the additional wheat-milling capacity Bühler added globally over the three years to 2025.[12]
  • More than 1,600 technicians supported JBT Marel’s customer value proposition through global service and aftermarket coverage in 2026.[62]

13 Statistics

Sustainability & Ethics

Sustainability & Ethics shows sustainability criteria adoption by equipment suppliers, with 56% using environmental-assessment criteria in 2026 and 69% reporting integrating sustainability capabilities into equipment design.

Sustainability in the equipment food industry

  • 75% of food and beverage manufacturers reported using tax credits to enable ESG implementation in a 2024 global survey.[63]
  • 56% of equipment suppliers used environmental-assessment criteria to demonstrate their environmental impact in 2026, compared with 53% in 2023.[64]
  • 82% of packaging-equipment OEMs said early visibility into customer sustainability initiatives was important for design planning in 2026.[53]
  • 69% of packaging-equipment OEMs said integrating sustainability capabilities into equipment design was standard practice in 2026.[65]
  • 64% of packaging-equipment OEMs said end-user sustainability initiatives directly shaped their equipment-design decisions in 2026.[65]

ESG in the equipment food industry

  • 46% of food and beverage brands prioritized ESG performance when selecting sourcing partners and ingredients in 2023.[16]
  • More than 50% of food and beverage manufacturers had grounded ESG policies in concrete KPIs in 2024.[63]
  • 75% of food and beverage manufacturers reported measurable energy-use improvements over the prior two years in a 2025 sustainability survey.[66]
  • 83% of food and beverage manufacturers had an ESG policy in place in CRB's 2024 global survey of more than 300 manufacturers.[63]
  • 64% of food and beverage brands acknowledged ESG's significance in a 2023 industry survey.[16]

Ethics in the equipment food industry

  • 96% of Tetra Pak employees completed business-ethics training in 2025.[67]
  • 100% of Tetra Pak operational sites underwent an internal audit or risk assessment concerning business ethics in 2024.[67]
  • 100% of Tetra Pak operational sites underwent an internal audit or risk assessment concerning business ethics in 2025.[67]
  • 98% of Tetra Pak employees completed business-ethics training in 2024.[67]
  • 98% of Tetra Pak employees completed business-ethics training in 2023.[67]

CSR in the equipment food industry

  • 32% of foodservice-equipment manufacturers said compliance-cost savings would be redirected to wages and benefits in 2023.[68]
  • 17.2% of food and beverage manufacturers reported making no progress on major sustainability initiatives in the 2025 survey.[66]
  • 22% of foodservice-equipment manufacturers said compliance-cost savings would be redirected to facility expansion in 2023.[68]
  • 10% of foodservice-equipment manufacturers said compliance-cost savings would be redirected to community philanthropy in a 2023 survey.[68]
  • 27.6% of food and beverage manufacturers reported measurable water-use improvements over the prior two years in 2025.[66]

Circular economy in the equipment food industry

  • €679.50 million was the estimated economic perspective associated with remanufacturing industrial food processors in the Overijssel study.[69]
  • 69% of the weight of industrial food processors in the Overijssel study was food-grade stainless steel.[69]
  • €951.30 million was the estimated value retained through refurbishment of industrial food processors in the Overijssel study.[69]
  • 95% of GEA product packaging was estimated to be recyclable in 2024.[61]
  • €543.60 million was the estimated economic perspective associated with reuse of industrial food processors in the Overijssel study.[69]

Carbon footprint in the equipment food industry

  • 225 tonnes of CO2 were emitted by Izumi Food Machinery in fiscal 2019.[70]
  • 210 tonnes of CO2 were emitted by Izumi Food Machinery in fiscal 2023.[70]
  • 50% was Tetra Pak's targeted reduction in CO2 emissions on best-practice processing lines by 2030 against a 2019 baseline.[67]
  • 620 tonnes of CO2 were emitted by Sumitomo Heavy Industries Modern's food-processing-machinery business in fiscal 2019.[70]
  • 1,391.9 thousand kWh of electricity was consumed by Sumitomo Heavy Industries Modern's food-processing-machinery business in fiscal 2023.[70]

15 Statistics

Globalization & Expansion

Globalization & Expansion reports footprint measures and regional reach, including 66 countries with Bühler manufacturing sites or offices in 2024 and Asia-Pacific at 35.5% of global market share in 2025.

Globalization in the equipment food industry

  • 50% was RATIONAL’s estimated global market share for professional cooking systems in 2024.[22]
  • 66 countries contained Bühler manufacturing sites, service stations, sales offices, research facilities or training centers in 2024.[19]
  • 140 countries were served by Bühler’s food and advanced-materials operations in 2024.[19]
  • 1.7 billion euros was Marel’s revenue in 2023, generated across the Americas, EMEA, and Asia-Pacific and Oceania.[20]
  • 35.5% was Asia-Pacific’s share of the global food-processing-equipment market in 2025.[21]

Cultural adaptation in the equipment food industry

  • 22 sales companies formed part of RATIONAL’s 32-subsidiary group in 2024, alongside local trading partners serving nearly all world regions.[22]
  • A production and development site was being built in Suzhou, China, as part of RATIONAL’s regional adaptation strategy in 2024.[22]
  • 24 foreign subsidiaries supported RATIONAL’s international operations at December 31, 2024.[22]
  • 6,046 employees worked for Bühler in Europe in 2024, compared with 2,900 in Greater China and 1,386 in Middle East Africa and India.[19]
  • 13 sales offices and 15 service stations localized Bühler’s presence in Greater China in 2024.[19]

Supplier management in the equipment food industry

  • 199 million dollars was JBT’s 2024 free cash flow, up 20% year over year after improved working-capital management.[23]
  • 54% of Marel’s total revenue came from equipment and 46% from aftersales in 2023, indicating the importance of continuing supplier and service relationships.[20]
  • 4% was RATIONAL’s first-half 2024 sales increase, partly attributed to lower procurement prices for stainless steel and care products.[22]
  • 49% of JBT Marel’s total revenue was recurring revenue in 2024, including aftermarket and service-related activity.[13]

Stakeholder management in the equipment food industry

  • 12,350 people were employed by Bühler worldwide in 2024, down from 12,485 in 2023.[19]
  • 2040 is JBT Marel’s stated target year for reaching net zero across its operations and value chain.[30]
  • 10% of Marel’s 2023 revenue was invested in innovation for food-processing equipment, systems, software and services.[20]
  • 60 was RATIONAL’s net promoter score in 2024, which the company identified as a critical customer-satisfaction indicator.[22]

Distribution channels in the equipment food industry

  • 32 subsidiaries and local trading partners enabled RATIONAL to market products in almost all world regions in 2024.[22]
  • Sole U.S. and Asian distribution rights for KRONEN equipment were held by Urschel after its July 2025 partnership and investment.[31]

Key questions about the equipment food industry

How big is the global food processing equipment market in 2025 and what is the 2026 forecast?
The global food processing equipment market reached $56.8 billion in 2025. It is forecast to increase to $59.0 billion in 2026.
What is the expected growth rate for the global market through 2033?
The global market CAGR is 4.2% for 2026–2033. The forecast size is $78.7 billion by 2033.
Which companies lead the equipment food industry?
Ali Group stands out thanks to commercial foodservice equipment spanning a privately held group of over 80 global brands, while GEA stands out since it supplies food, beverage and pharmaceutical process systems as one of the world’s largest systems suppliers with reported operating margin of 11.5% and revenue growth of 1.4%.
What technology shifts are shaping equipment investment in this industry?
Automation adoption is expanding as workforce shortages persist. AI focus is reported on inspection, alongside hygienic design, inspection, digital tools, and predictive maintenance.
How is the market structured by region and end-use in the U.S.?
Asia-Pacific accounted for 35.5% of global food processing equipment revenue in 2025. In the U.S., meat and poultry represented 29.2% of 2025 shipments, followed by prepared foods at 14.0% and dairy at 12.4%.
What regulatory constraints affect U.S. food equipment purchasing decisions?
U.S. food equipment is shaped by FDA preventive-controls and sanitary-design requirements. FDA guidance states equipment and utensils must be adequately cleanable and maintained to prevent contamination and allergen cross-contact.
Reference

Cite This Report

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APA
Samuel Norberg. (2026, November 11). Equipment Food Industry Statistics. Gitnux. https://gitnux.org/equipment-food-industry-statistics
MLA
Samuel Norberg. "Equipment Food Industry Statistics." Gitnux, 11 Nov 2026, https://gitnux.org/equipment-food-industry-statistics.
Chicago
Samuel Norberg. 2026. "Equipment Food Industry Statistics." Gitnux. https://gitnux.org/equipment-food-industry-statistics.

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