01 Industry overview
The corn starch industry at a glance
The global corn starch market was valued at $12.83 billion in 2025 and is forecast to reach $21.91 billion by 2034, supported by food processing, pharmaceutical excipients, packaging and bio-based applications.
- $12.83B[63]
- Global market size, 2025
- 6.13%[63]
- Forecast CAGR, 2026–2034
- 41.6%[64]
- Asia-Pacific share, 2025
- 80%[52]
- Corn share of starch production
- Market size
- The global corn starch market was valued at $12.83 billion in 2025, according to The Insight Partners. A separate volume estimate put the market at 90.32 million tonnes in 2025, illustrating the large difference between market definitions and valuation methodologies.[63][65]
- Forecast & CAGR
- The Insight Partners forecasts the market to reach $21.91 billion by 2034 from $12.83 billion in 2025, implying a 6.13% CAGR for 2026–2034. IMARC forecasts volume growth from 90.32 million tonnes in 2025 to 109.38 million tonnes in 2034, a 2.15% CAGR.[63][65]
- Market share & regions
- Asia-Pacific accounted for 41.6% of global corn starch revenue in 2025 in Emergen Research’s estimate. The region is also projected to be a major growth market, with one industry filing forecasting Asia-Pacific native maize starch consumption of approximately 20.5 million tonnes by 2029.[64][66]
- Segmentation
- The industry is commonly segmented into native corn starch, modified corn starch and corn-based sweeteners, with products sold as dry powder or liquid forms. Key applications include food processing, animal nutrition, paper, textiles, pharmaceuticals, chemicals and other industrial uses; food and beverage is estimated to account for about 70% of native maize starch applications in one industry filing.[67][66]
- Key players & concentration
- Key suppliers include Ingredion, Archer Daniels Midland, Cargill, Roquette, Primient and Grain Processing Corporation. Concentration is difficult to quantify because much of the capacity is privately held; Ingredion reported $7.2 billion in 2024 net sales, 46 manufacturing facilities and approximately 11,200 employees across its global business, which includes corn-derived starches, sweeteners and other ingredients rather than corn starch alone.[10][68]
- Trends, drivers & challenges
- Demand is being supported by processed and convenience foods, pharmaceutical excipients, clean-label formulations, biodegradable packaging and bio-based materials. Producers remain exposed to corn costs, quality variation, energy and logistics expenses, and margin pressure; ADM reported that its Starches & Sweeteners operating profit fell 6% year over year in the second quarter of 2025, while North American starch volumes were weaker.[63][1]
- Consumer behavior & competition
- Food and beverage remains the largest demand center, with corn starch used for thickening, stabilizing, binding and texture in bakery, snacks, beverages, sauces and convenience foods. Competition is shifting toward specialty, modified and clean-label grades, while large integrated processors compete on feedstock access, co-product economics, reliability and application support.[66][52][10]
- M&A
- M&A has reshaped the supplier base. In June 2024, KPS Capital Partners completed the purchase of Tate & Lyle’s remaining 49.7% interest in Primient for $350 million, while in June 2026 Ingredion announced a recommended cash acquisition of Tate & Lyle implying enterprise value of approximately $5.0 billion; completion remained subject to conditions and was expected in the second half of 2027.[26][10][56]
- Regulation
- In the United States, corn starch is listed by FDA as a food substance used as an anticaking or free-flow agent, drying agent, formulation aid, humectant, sweetener, stabilizer, thickener and texturizer, with regulatory references including 21 CFR 182.70 and 182.90. FDA guidance states that corn starch may be declared as “starch” or “cornstarch,” while modified food starch must be identified as “food starch-modified” under applicable labeling rules.[69][70]
- Latest news
- The most significant recent strategic development is Ingredion’s recommended acquisition of Tate & Lyle announced on June 8, 2026. Tate & Lyle shareholders approved the scheme resolutions on July 28, 2026, but completion remained subject to antitrust, court and other conditions and was expected in the second half of 2027.[56]
02 Ranking
Top 8 Companies in the Corn Starch Industry
The leading companies in the corn starch industry, ranked on market impact, performance, momentum, innovation and brand popularity.
Updated November 11, 2026 · Next review December 11, 2026
Cargill leads Gitnux's 2026 corn starch ranking with an Overall score of 9.6, with revenue growth 6.5%, and starch processing facilities in Brazil and Argentina. Primient is the runner-up at 9.0, with production through corn wet mills, supplying food and industrial starches.
Ranked by Overall score · How we score ↓
Editor's top 3 picks
Where to start, by need.
#1 Overall · Leader in corn wet milling
Cargill
US
Ranked #1 · 9.6 · Corn wet milling
Why we picked it: Its wet-milling footprint covers Brazil and Argentina, with activity reflected in 6.5% revenue growth signals.
#2 overall
Primient
US
Ranked #2 · 9.0 · Corn wet milling
Why we picked it: It produces food and industrial starches via corn wet mills, matching core native/modified starch application needs.
Leader in modified & specialty starches
Roquette
FR
Ranked #3 · 8.9 · Modified & specialty starches
Why we picked it: Native maize starch lines serve food, pharma, fermentation and industrial applications, supported by 8% revenue growth.
Pick 1 is the #1 company overall. Pick 2 is the highest-ranked company in the top 5 that adds a new segment; no further segment places in the top 5, so pick 3 follows rank.
Full ranking
| # | Company | Overall ↓ | Impact | Performance | Momentum | Innovation | Company snapshot |
|---|---|---|---|---|---|---|---|
| 1 | Cargill Corn wet milling · US | 9.6 | 9.9 | 9.3 | 9.1 | 9.9 | |
Company snapshot · Cargill · Data as of November 11, 2026 Cargill operates starch processing facilities in Brazil and Argentina.[53]
| |||||||
| 2 | Primient Corn wet milling · US | 9.0 | 7.6 | 9.9 | 9.9 | 9.9 | |
Company snapshot · Primient · Data as of November 11, 2026 Primient produces food and industrial starches through its corn wet mills.[26]
| |||||||
| 3 | Roquette Modified & specialty starches · FR | 8.9 | 8.1 | 9.5 | 8.9 | 9.9 | |
Company snapshot · Roquette · Data as of November 11, 2026 Roquette sells native maize starch for food, pharma, fermentation and industrial uses.[2]
| |||||||
| 4 | Tate & Lyle Modified & specialty starches · GB | 8.8 | 7.8 | 9.7 | 9.8 | 9.9 | |
Company snapshot · Tate & Lyle · Data as of November 11, 2026 Tate & Lyle operates corn wet mills and sells native and modified corn starches.[56]
| |||||||
| 5 | Ingredion Corn wet milling · US | 8.4 | 8.4 | 8.5 | 8.5 | 8.0 | |
Company snapshot · Ingredion · Data as of November 11, 2026 Ingredion derives most products by processing corn and other starch-based materials.[53]
| |||||||
| 6 | ADM Global corn wet milling and starches · US | 8.3 | 9.1 | 7.4 | 7.8 | 7.0 | |
Company snapshot · ADM · Data as of November 11, 2026 ADM reports a Starches and Sweeteners business within its Carbohydrate Solutions segment.[1]
| |||||||
| 7 | AGRANA European corn and specialty starches · AT | 8.0 | 7.7 | 7.2 | 8.6 | 8.5 | |
Company snapshot · AGRANA · Data as of November 11, 2026 AGRANA’s starch segment processes corn at Austrian and Romanian plants.[20]
| |||||||
| 8 | Tereos European starches and corn derivatives · FR | 7.6 | 7.0 | 7.0 | 7.0 | 9.2 | |
Company snapshot · Tereos · Data as of November 11, 2026 Tereos Group is identified as a covered producer in the global corn starch market.[12]
| |||||||
How we score
- Impact (30%): scale and weight in the market (revenue, market share, employees, market position).
- Performance (20%): recent revenue growth and operating margin; an analyst assessment where a company does not publish them.
- Momentum (20%): growth trajectory and future potential.
- Innovation (15%): R&D intensity and how technologically advanced the company is.
Popularity (brand search demand, 15%) counts toward Overall but is not published as a column. Overall leaves out what is not known.
Scale Scores are shown on a 7–10 scale with one decimal; bars start at 7.0.
Cadence Recalculated when new figures are published; next review December 11, 2026.
Independence. Rankings are editorially independent. Scores, ranks, picks and the verdict follow the method above; no company can pay to change them.
Cite this ranking
APA
Elena Vasquez. (2026, February 13). Top 8 companies in the corn starch industry. In Corn Starch Industry Statistics. Gitnux. https://gitnux.org/corn-starch-industry-statistics/#top-companies
Global native maize (corn) starch imports value
Global native maize (corn) starch imports value grew from 1.4B CAD in 2018 to 2.1B CAD in 2022.
03 Trends & forecasts
Top 10 Corn Starch Industry Trends & Forecasts 2027
What is changing in the corn starch industry, with the evidence behind each trend and a forecast for 2027.
Forecasts were generated by an AI model from the cited evidence. They are estimates, not guarantees.
01Global volume growth remains moderate
Medium confidenceIMARC estimates global corn starch demand at 90.32 million tonnes in 2025 and forecasts 109.38 million tonnes by 2034, equivalent to a 2.15% CAGR. This indicates steady expansion, but slower physical growth than revenue-based market estimates suggest.[71]
Forecast 2027: In 2027, global corn starch volume is likely to increase by roughly 2%–3%, with growth led by food processing, pharmaceuticals and industrial applications rather than a sharp cyclical upswing.
02Asia-Pacific demand continues expanding
Medium confidenceAsia-Pacific represented an estimated 41.6% of global corn starch revenue in 2025 in the market estimate provided in the overview. The region is also forecast in an industry filing to reach approximately 20.5 million tonnes of native maize starch consumption by 2029.[64]
Forecast 2027: Asia-Pacific should remain the fastest-growing major regional market in 2027, supported by processed-food production, urbanization and expansion of pharmaceutical and industrial manufacturing in China, India and Southeast Asia.
03Processed-food use keeps rising
High confidenceCorn starch remains a core ingredient for thickening, binding, stabilizing and texture control in sauces, bakery products, snacks, beverages and convenience foods. ADM reported that its Starches & Sweeteners operating profit fell 16% year over year in the fourth quarter of 2025, partly because of lower global demand, showing that the segment is large but sensitive to food-market cycles.[3]
Forecast 2027: Food and beverage will remain the largest demand center in 2027, but volume growth is likely to be concentrated in convenience foods, sauces, coatings and texture-enhanced products rather than basic commodity applications.
04Specialty starches gain share
High confidenceRoquette states that it offers more than 300 native and modified starches derived from corn, wheat, potatoes, tapioca and peas, with modified grades designed mainly to deliver functional texture properties. This reflects competition moving beyond standard native starch toward application-specific performance.[2]
Forecast 2027: In 2027, modified, pregelatinized, oxidized and other functional corn starches should outgrow commodity native grades, allowing suppliers to defend margins through formulation support and performance claims.
05Pharmaceutical excipient demand broadens
High confidenceRoquette lists corn starch products for swallowable tablets, hard capsules, blends, granules and pellet premixes, while its pharmaceutical portfolio includes pregelatinized maize starch and co-processed lactose-starch excipients. Its StarLac product contains 15% maize starch and is positioned for direct compression and improved tableting performance.[2]
Forecast 2027: Pharmaceutical and nutraceutical uses should expand in 2027, particularly for directly compressible, pregelatinized and co-processed excipients that reduce wet-granulation steps and improve manufacturing consistency.
06Corn supply remains ample but volatile
High confidenceUSDA’s November 2026 WASDE projected 2026/27 global corn production at 1,291.55 million tonnes and ending stocks at 281.94 million tonnes. In the United States, September 2026 corn stocks were 2.10 billion bushels, 35% above a year earlier.[72][73]
Forecast 2027: Corn availability should be broadly supportive for starch processors in 2027, but weather, crop quality and regional logistics will continue to create local shortages and price differences.
07Corn costs keep pressuring margins
High confidenceADM reported that Starches and Sweeteners operating profit declined 16% in the fourth quarter of 2025, citing lower global demand, weaker volumes and margins, and higher corn costs in EMEA related to crop-quality issues. Its full-year 2025 Starches and Sweeteners operating profit fell to $1.059 billion from $1.343 billion in 2024.[3]
Forecast 2027: In 2027, processors will continue passing through corn, energy and freight costs where contracts permit, while commodity-grade margins are likely to remain more volatile than specialty-grade margins.
08Clean-label reformulation accelerates
Medium confidenceIngredion describes its business as transforming corn and other plant-based materials into ingredients for food, beverage, animal nutrition and industrial markets, while Roquette highlights plant-based and non-GMO waxy-corn starch products for cosmetics and pharmaceutical applications. These product developments show continued movement toward recognizable and plant-derived inputs.[10][2]
Forecast 2027: Clean-label and non-GMO corn starch grades should gain incremental share in 2027, particularly in premium food, cosmetic and nutraceutical formulations, although conventional starch will remain dominant in cost-sensitive products.
09Bio-based materials attract new demand
Medium confidenceThe European Commission’s bio-based plastics framework identifies agricultural residues and sustainable organic waste as preferred feedstocks and links the policy direction to the EU bioeconomy strategy. The EU Packaging and Packaging Waste Regulation 2025/40 governs packaging placed on the European market and began applying from mid-2026.[74]
Forecast 2027: Corn starch-based binders, coatings and biodegradable-material components should see more pilot projects and selected commercial launches in 2027, but food and pharmaceutical applications will still account for most industry revenue.
10Energy efficiency becomes strategic
Medium confidenceCorn wet milling generates multiple co-products and is exposed to energy, drying and logistics costs; ADM’s 2025 results showed that changes in corn costs and operating conditions materially affected Starches and Sweeteners margins. The company also reported stronger ethanol margins partly offsetting weakness in starches and sweeteners.[3]
Forecast 2027: During 2027, producers are likely to prioritize heat recovery, lower-energy drying, renewable power and integrated co-product optimization, especially at large wet-milling facilities facing persistent margin pressure.
04 Statistics
Technology & Innovation
We see modernization focused on automation and analytics, plus receiving hardware scaling at ADM (2 pits at 25,000 bushels per hour). Digital intensity and traceability coverage also show up across EU agri-food.
Automation in the corn starch industry
- 1 corn-processing facility in Marshall, Minnesota, was modernized in 2022 with enhanced automation, sophisticated control systems and increased analytics.[1]
- 1 Roquette corn-starch plant in Lianyungang, China, was selected in 2019 as a pilot for upgrading traditional manufacturers to intelligent and green enterprises.[2]
- 2 high-speed receiving pits, each rated at 25,000 bushels per hour, are being added at ADM’s Clinton, Iowa, corn-processing facility in 2026.[3]
Digital Transformation in the agriculture and food production sector (sector benchmark)
- In the United States, 61% of farmers reported adopting digital agronomy technologies in 2024.[4]
- Among EU food-manufacturing enterprises, 15.4% had high digital intensity in 2023, compared with 13.0% in 2021.[5]
- Across the EU agri-food industrial ecosystem, 20% of companies had a concrete digital-transformation strategy in 2024.[5]
- Among EU food-manufacturing enterprises, 3.4% had very high digital intensity in 2023, compared with 2.1% in 2021.[5]
- Among EU food-manufacturing enterprises, 51.2% had very low digital intensity in 2023, down from 55.1% in 2021.[5]
Technology Adoption in the agriculture and food production sector (sector benchmark)
- In Germany, 85.5% of surveyed farms used at least one digital technology in 2024–2025.[6]
- Across EU farms with utilised agricultural area, about 18% used some form of precision-farming technology or practice in 2023.[6]
- Across EU farms, 43% had internet access, 11% used farm-management information systems, and 7% used robotics in 2023.[6]
- In Canada, 84% of field-crop operations used GPS equipment in 2021.[6]
- In Chile, 12% of agricultural production units reported using a technological tool such as mobile applications, drones, or sensors in 2021.[6]
- In Czechia, 30% of crop-production farmers used at least one precision-agriculture technology in 2023.[6]
Cloud Computing in the agriculture and food production sector (sector benchmark)
- Among EU large businesses, 78% purchased cloud-computing services in 2023, compared with 44% of SMEs.[7]
- Across EU agri-food businesses, 37% used cloud computing in 2024, up from 26% in 2023.[5]
- Across EU agri-food businesses, 26% used cloud computing in 2023.[5]
- Across EU businesses, 45% purchased cloud-computing services in 2023.[7]
Big Data in the agriculture and food production sector (sector benchmark)
- In Germany, 5.0% of surveyed farms used artificial-intelligence or big-data technologies in 2024–2025.[6]
- Across EU agri-food businesses, 307 startups focused on artificial intelligence and big data were formed between 2015 and 2023.[5]
- Across EU agri-food businesses, 13% used big-data technologies in 2024, compared with 17% in 2023.[5]
- Across EU agri-food businesses, 17% used big-data technologies in 2023.[5]
Blockchain in the corn starch industry
- 5 agricultural raw materials, including feed corn, are covered by Charoen Pokphand Foods’ global blockchain-based traceability system.[8]
- 1 blockchain-enabled data-connectivity system has been introduced by Charoen Pokphand Foods to improve tracing of agricultural ingredient origins, including corn.[8]
IoT in the agriculture and food production sector (sector benchmark)
- Across EU agri-food businesses, 10% used Internet of Things technologies in 2023.[5]
- Among agri-food companies investing more than 30% of annual turnover in digital technologies, 5.41% prioritised Internet of Things technologies in 2024.[5]
- Across EU agri-food businesses, 24% used Internet of Things technologies in 2024, up from 10% in 2023.[5]
- Across EU farms with livestock, about 11% used animal-welfare or health-monitoring systems in 2023.[6]
05 Statistics
Data & Analytics
We see a data-quality gap as a recurring constraint: 42% of manufacturers verify operational data accuracy, while 44% reported AI projects failing due to poor data quality.
Business intelligence in the corn starch industry
- 4 product classes—native, functional native, modified, resistant and moulding starches—were identified in ADM’s starch-solutions portfolio.[3]
- 2 stages constituted Ingredion’s capital-intensive processing model: wet-milling and further processing of starch slurry into starches, sweeteners and ingredients.[10]
- 3,709 exporter companies and 4,940 importer companies were indexed globally for corn starch in November 2026.[11]
- 3 operating segments were used by Ingredion after its 2024 realignment to organize production assets and commercial efforts.[10]
- 68% of ADM’s corn processed for starch was reported as sourced from company-owned elevators or multi-year farmer contracts in 2025.[12]
- 1 proprietary product simulator, ATLAS, was used by Ingredion to estimate formulation economics for its NOVATION Indulge 2940 corn starch.[10]
Data analytics in the corn starch industry
- 18,525 thousand metric tons of corn were processed by ADM in 2025 across its reported commodity-processing operations.[3]
- 1,840,148 tonnes was China Starch Holdings’ reported cornstarch sales quantity in 2024.[13]
- $10.737 billion was ADM’s 2025 Carbohydrate Solutions revenue, the segment containing its starches and sweeteners business.[3]
- $1.059 billion was ADM’s 2025 Starches and Sweeteners operating profit.[3]
- RMB2,626 per tonne was China Starch Holdings’ average cornstarch selling price in 2024.[13]
Data Quality in the agriculture and food production sector (sector benchmark)
- 42% of manufacturers reported having a process to verify operational data accuracy or quality in 2025, indicating that most lacked a formal validation process.[14]
- 30% of manufacturing respondents identified poor-quality data as one of their top three challenges when working with AI-related data in 2024.[14]
- 41% of manufacturers said they distrusted the data used for supply-chain operations in 2025, reflecting persistent data-quality concerns in production and procurement.[15]
- 49% of manufacturing respondents rated their operational data as having low AI readiness in 2024, meaning it was insufficiently labeled, contextualized, governed or accessible.[14]
- 44% of manufacturers reported that AI projects had failed because of poor data quality in 2025, according to a survey of manufacturing organizations.[15]
Data Governance in the agriculture and food production sector (sector benchmark)
- 69% of food and beverage companies still relied on spreadsheets and email for core operations in 2025, limiting standardized access and control of business data.[16]
- 6% of food and beverage leaders reported fully integrated digital systems in 2025, despite 82% saying technology adoption was a strategic priority.[16]
- 61% of supply-management organizations reported having a dedicated data-governance function in 2024, while 90% agreed that data governance was necessary.[17]
- 61% of manufacturers reported having a corporate-wide governance plan, strategy or formal guidelines for how data is collected, organized, accessed and used in 2024.[14]
- 40% of food and beverage professionals worldwide identified disconnected systems and data as their biggest barrier to moving faster in 2026.[16]
- 15% of manufacturers said their data strategy was entirely aligned with their overall business strategy in 2024, while 31% said it was very closely aligned.[14]
KPIs in the corn starch industry
- RMB7.008 billion was China Starch Holdings’ upstream-products revenue in 2024.[18]
- $256 million was ADM’s fourth-quarter 2025 Starches and Sweeteners operating profit.[3]
- $1.211 billion was ADM’s 2025 Carbohydrate Solutions operating profit.[3]
- 4,664 thousand metric tons was ADM’s fourth-quarter 2025 corn-processing volume.[3]
- 12% was ADM’s year-on-year decline in Carbohydrate Solutions operating profit in 2025.[3]
- 1,840,148 tonnes was China Starch Holdings’ cornstarch sales quantity in 2024, compared with 2,007,204 tonnes in 2023.[18]
06 Statistics
Strategy & Growth
We see capacity and segment mix shaping growth, including Ingredion’s $50 million investment to expand specialty industrial starch capacity in Cedar Rapids, Iowa, in 2025.
Growth in the corn starch industry
- 2.8 million tonnes was China Starch Holdings’ annual starch and lysine production capacity at the end of 2024, up from 2.7 million tonnes in 2023.[19]
- €33.3 million was invested in AGRANA’s Starch segment during financial year 2024|25.[20]
- 37.7% was the 2024 increase in China Starch Holdings’ revenue from fermented and downstream products.[19]
- €18.5 million was invested in AGRANA’s Starch segment during financial year 2025|26.[20]
- $50 million was invested by Ingredion to expand specialty industrial starch capacity in Cedar Rapids, Iowa, in 2025.[21]
Differentiation in the corn starch industry
- 50 production sites worldwide supported AGRANA’s customized starch, fruit and sugar businesses when the Romanian joint venture was announced.[22]
- 30% of AGRANA’s Austrian corn input was specialty corn, primarily waxy and organic, in financial year 2025|26.[20]
- $7.2 billion was Ingredion’s net sales in 2024 from value-added ingredient solutions based primarily on corn and other plant materials.[10]
- 23.5 million euros was AGRANA’s ACS–Starch segment EBIT in financial year 2025|26.[20]
- €982.3 million was AGRANA’s ACS–Starch segment revenue in financial year 2025|26.[20]
Strategic partnerships in the corn starch industry
- More than 360,000 tonnes of corn were supplied to Daesang by POSCO International in the year before their 2023 partnership announcement.[23]
- 700,000 tonnes was the annual corn-processing capacity of the Tieling starch facility involved in the Wilmar–Tereos joint venture.[24]
- 2.8 million tonnes was the aggregate annual cornstarch capacity of China Starch Holdings’ facilities, including its joint-venture-related production base, at December 31, 2024.[13]
- €35 million was the planned investment in the AGRANA–Ingredion joint venture for Romanian starch production.[22]
- 51% was Wilmar’s stake and 49% was Tereos’ stake in their Chinese corn starch joint venture announced for the Tieling facility.[24]
07 Statistics
People & Workforce
We see workforce scale alongside training and role programs, including 750+ employees at ADM’s Clinton, Iowa corn-processing facility in its 2026 upgrade announcement.
Hiring in the corn starch industry
- 750+ employees work at ADM’s Clinton, Iowa, corn-processing facility, according to the company’s 2026 upgrade announcement.[3]
- 25 corn-refining plants operated across 10 U.S. states in 2025, representing the core production footprint for corn starch and related products.[25]
- 1 internship program is offered by the Corn Refiners Association for university students and recent graduates seeking agriculture, policy and food-industry experience.[25]
- 9,735 people were directly employed by U.S. corn-refining member companies in 2025, including producers of starch and related corn ingredients.[25]
Employee retention in the corn starch industry
- 26% of Primient’s workforce was represented by unions or formally elected employee representatives in 2024.[26]
- 99% of eligible salaried Primient employees participated in performance and career-development reviews in 2024.[26]
- 87% of Primient employees at director level and above had created an individual growth plan in 2024.[26]
- 100% of Primient full-time employees were offered a comprehensive benefits package in 2024.[26]
Remote Work in the agriculture and food production sector (sector benchmark)
- Across U.S. crop and animal production, 14.4% of workers worked remotely in 2021, compared with 14.7% in 2019 and 15.4% in 2020.[27]
- Across U.S. accommodation and food services, 4.8% of workers worked remotely in 2021, up from 1.9% in 2019 and 5.3% in 2020.[27]
- Across U.S. agriculture, forestry, fishing and hunting, about 12% of workers worked remotely during October 2023–September 2024, including hybrid and fully remote work.[28]
- Across U.S. agriculture and food employers, 35% offered some type of remote-work arrangement in 2024, according to AgCareers’ industry hiring report.[29]
Hybrid Work in the agriculture and food production sector (sector benchmark)
- Among science-of-food professionals surveyed globally in 2024, respondents averaged 2.1 work-at-home days per week.[30]
- 13% of Australian FMCG and agribusiness professionals preferred full-time on-site work in 2024.[31]
- 84% of Australian agribusiness organisations planned no change to existing flexible or hybrid work arrangements in 2026.[32]
- 33% of Australian FMCG and agribusiness professionals reported working in hybrid arrangements in 2024.[31]
- 21% of Australian FMCG and agribusiness professionals reported working fully remotely in 2024.[31]
Upskilling in the corn starch industry
- 56 Primient frontline leaders received 27 hours of training each in 2024, totaling 1,512 hours of leadership development.[26]
- 1 simulator-based skills program was launched at Primient’s Loudon, Tennessee, joint-venture site in 2024 to accelerate operator and technician upskilling.[26]
- 85% of employees provided with Ingredion’s 2024 human-rights training completed it during the year.[10]
- 1 skill-block program at Primient gives plant operators progressive training, higher-pay opportunities and pathways toward subject-matter-expert and leadership roles.[26]
- 1 enterprise-wide role-profiling initiative was launched by Primient in 2024 to clarify roles and career-development pathways.[26]
Employee Engagement in the agriculture and food production sector (sector benchmark)
- Employees in manufacture, distribution and storage organizations scored 59.3% on leadership in People Insight’s global benchmark data.[33]
- Employees in manufacture, distribution and storage organizations scored 60.9% on enablement in People Insight’s global benchmark data.[33]
- In the agriculture industry, employees averaged 7.68 out of 10 for engagement and an eNPS of +5 in CultureMonkey’s 2026 benchmark.[34]
- At Europe Snacks, a multinational food manufacturer, employee engagement reached 79% across its international workforce and 88% in its UK business after a structured listening program.[33]
- Manufacture, distribution and storage organizations recorded an average employee-engagement score of 72.9% in People Insight’s global benchmark data.[33]
08 Statistics
Customer & Sales
We see customer contract structures supporting predictability, with one-third of Ingredion’s U.S. and Canada sales covered by multi-year, fee-based customer contracts in 2024.
Customer experience in the corn starch industry
- 53% of consumers agreed or were neutral that texture is more important than flavor, according to Ingredion research on food-texture experiences in 2026.[10]
- 79% of consumers agreed or were neutral that texture determines overall product satisfaction, according to Ingredion research published for its starch and texturants business in 2026.[10]
Customer retention in the corn starch industry
- One-third of Ingredion’s U.S. and Canada sales were covered by multi-year, fee-based customer contracts in 2024, supporting longer-term customer relationships for starch and sweetener products.[35]
- Ingredion renewed multi-year customer contracts in 2024, enabling the company to recover inflationary impacts and improve margins in its U.S. and Canada business.[36]
Customer acquisition in the corn starch industry
- 18,000 customers in nearly 120 countries were served by Ingredion in 2023 across its ingredient portfolio, including native and modified corn starches.[37]
- Approximately 185 new customers for high-intensity natural sweeteners were added by Ingredion since 2020, expanding the customer base of a company whose portfolio includes corn starches.[37]
Customer loyalty in the corn starch industry
- No customer accounted for 10% or more of Ingredion’s net sales in 2023, 2022 or 2021, according to the company’s 2023 annual report covering its starch and sweetener operations.[19]
- No customer or related customer group accounted for 10% or more of Ingredion’s net sales in 2024, indicating a highly diversified customer base for its starch and sweetener business.[35]
09 Statistics
Marketing & Brand
We see demand-state signals through engagement metrics for food and drink influencer content: 42.7 billion engagements globally in 2023.
Influencer Marketing in the agriculture and food production sector (sector benchmark)
- Food and drink influencer content involved 78,800 profiles globally in 2023, based on Sprout Social’s benchmark dataset.[38]
- Food and drink influencer content generated 42.7 billion engagements globally in 2023.[38]
- Food and drink influencer content generated 392 billion impressions globally in 2023.[38]
- Food and drink influencer content produced an estimated $122 billion in earned media value globally in 2023.[38]
- Food and drink influencer posts achieved a 1.19% average engagement rate globally in 2023.[38]
10 Statistics
Operations & Execution
We see operating-rate and throughput indicators alongside traceability claims; for example, 61% was China’s national average corn-starch operating rate in June of marketing year 2023/24.
Process optimization in the corn starch industry
- 1.55 million tonnes will be DGC’s planned annual cornstarch capacity after its production-project expansion in Shandong, China.[13]
- 1.35 million tonnes per year is Qinhuangdao Lihua Starch’s stated annual corn-processing capacity in China.[39]
- 2.8 million tonnes was China Starch Holdings’ annual starch production capacity at the end of 2024, up from 2.7 million tonnes in 2023.[18]
- 560,000 tonnes was China Starch Holdings’ annual lysine capacity at the end of 2024, up from 500,000 tonnes in 2023, reflecting expansion of its integrated corn-processing system.[18]
- 1 million tonnes is the annual capacity of the new cornstarch production line planned for DGC’s expansion project.[13]
Operational efficiency in the corn starch industry
- 17,000 tonnes per day is ADM’s listed North American daily capacity for Vantage Corn Processors.[1]
- 61% was China’s national average corn-starch operating rate in June of marketing year 2023/24.[40]
- 95,000 tonnes per day is ADM’s combined listed North American daily capacity for starches, sweeteners and Vantage Corn Processors.[1]
- 60–65% was China’s reported national corn-processing operating rate in marketing year 2024/25, about 6 percentage points above the previous year.[40]
- 2.8 million tonnes was China Starch Holdings’ combined annual capacity for starch at the end of 2024, following standardized equipment-capacity analysis to improve operating efficiency.[18]
Quality management in the corn starch industry
- 15,244 tonnes of Tairoun’s starch-plant output was traceable in 2025.[19]
- 97.72% of Tairoun’s Yunlin Plant output was traceable in 2024, including corn-starch production.[19]
- 6 quality-related laboratory and R&D functions are identified by Tairoun for starch and fructose production, including foodstuff control and product development.[19]
- 29,233 tonnes of Tairoun’s starch-plant output was traceable in 2024.[19]
- 97.38% of Tairoun’s Yunlin Plant output was traceable in 2025, including corn-starch production.[19]
Supply chain in the corn starch industry
- 92% of Ingredion’s global crop usage consisted of corn in its 2025 climate-disclosure data.[10]
- 10,000 rail cars were owned by ADM for moving raw materials and finished products between procurement facilities, plants and customers.[1]
- 1,800 barges were owned by ADM to transport raw materials and finished products in its reported logistics network.[1]
- 15.892 million tonnes was ADM’s owned North American storage capacity for agricultural-services products.[1]
- 91–99% of Ingredion’s revenue was reported as dependent on corn as a significant agricultural commodity in its 2025 disclosure.[10]
Outsourcing / Offshoring in the agriculture and food production sector (sector benchmark)
- 49% of U.S. growers surveyed outsourced at least some farm work to third-party service providers in 2022, with spraying services the most commonly outsourced activity.[41]
- About 12% of firms in the 11-country World Bank Firm-level Adoption of Technology sample outsourced at least one food-processing function, compared with about 18% in apparel.[42]
- 66% of Queensland food-processing businesses engaged in contract manufacturing to some extent in 2010, including contracting work in or out.[43]
- 2% of Canadian food and beverage companies outsourced production entirely to third-party manufacturers in 2020.[44]
- 85% of Canadian food and beverage companies processed or manufactured products internally in 2020, while 13% both produced internally and outsourced production.[44]
11 Statistics
Finance & Pricing
We see price dispersion by region and time, including USD720.67 per tonne North American FOB in Q3 2026 and RMB2,626 per tonne average selling price in China during 2024.
Pricing strategy in the corn starch industry
- USD445.81 per tonne was the North China corn-starch price reported for January 2024.[45]
- RMB2,626 per tonne was China Starch Holdings’ average cornstarch selling price in 2024, down from RMB2,816 in 2023.[46]
- RMB3,155 per tonne was the North China corn-starch price reported for January 2024.[45]
- USD720.67 per tonne was the North American FOB corn-starch average in the third quarter of 2026.[47]
- USD446.67 per tonne was the APAC CFR Tanjung Priok corn-starch average in the third quarter of 2026.[47]
Cost reduction in the corn starch industry
- 1.5% was China Starch Holdings’ upstream gross margin in 2023 before the improvement associated with lower corn-kernel costs.[46]
- RMB2,320 per tonne was China’s nationwide average corn price in June 2024, according to the National Bureau of Statistics data cited by USDA.[40]
- 4.6 percentage points was the increase in China Starch Holdings’ upstream gross margin in 2024, aided by lower corn-kernel prices.[46]
- 6.1% was China Starch Holdings’ upstream gross margin in 2024, compared with 1.5% in 2023.[46]
- RMB2,680 per tonne was China’s nationwide average corn price in June 2023.[40]
Profitability in the corn starch industry
- RMB129.951 million was China Starch Holdings’ upstream gross profit in 2023.[46]
- 23.1% was China Starch Holdings’ gross margin for fermented and downstream products in 2022.[13]
- RMB429.334 million was China Starch Holdings’ upstream gross profit in 2024.[46]
- 5.8% was China Starch Holdings’ upstream gross margin in 2021.[13]
- RMB7.007884 billion was China Starch Holdings’ upstream revenue in 2024.[46]
Financial planning in the corn starch industry
- RMB374.634 million was China Starch Holdings’ modified-starch revenue in 2024.[46]
- RMB4.407871 billion was China Starch Holdings’ 2024 revenue from fermented and downstream products, including modified starch and sweeteners.[46]
- RMB426.621 million was China Starch Holdings’ 2023 gross profit from fermented and downstream products.[46]
- RMB733.913 million was China Starch Holdings’ 2024 gross profit from fermented and downstream products.[46]
- RMB500.583 million was China Starch Holdings’ starch-based-sweetener revenue in 2024.[46]
12 Statistics
Product & Service
We see application engineering tied to simulators and launched functional grades, including $6.1 million projected revenue per 100,000 metric tons estimated by Ingredion’s ATLAS for an application using NOVATION Indulge 2940.
Product development in the corn starch industry
- $6.1 million in projected revenue per 100,000 metric tons of finished product was estimated by Ingredion’s ATLAS simulator for an application using NOVATION Indulge 2940.[10]
- 1 new non-GMO functional native corn starch, NOVATION Indulge 2940, was launched by Ingredion in North America in 2024.[10]
- More than 35 NOVATION functional native starches were offered by Ingredion, including corn, waxy corn, rice, tapioca and potato starches.[10]
- 30 R&D centers supported Ingredion’s primarily corn-based ingredient portfolio across global operations in 2024.[10]
- $100 million was invested in 2025 to expand Ingredion’s Indianapolis, Indiana, specialty starch-based texturizer capacity.[10]
Product lifecycle in the corn starch industry
- 2 years was the stated duration of Daesang and Dongsung Chemical’s planned research-and-development contract for corn-starch-based compostable materials and products.[48]
- 3 processing stages—blowing, printing and cutting—were used by HAPBIO to manufacture corn- and cassava-starch biodegradable packaging.[49]
- 70% biodegradation in 95 days was reported for teInnovations’ PSM corn-starch-based resin in soil.[50]
- 100% biodegradability was claimed for Olive Green’s Origo corn-starch-based material, while compostability was reported at 70%.[51]
- 3 product forms—films, bags and food-service items—were identified by USDA as applications for starch-based compostable materials including corn starch.[52]
Value proposition in the corn starch industry
- 30 countries had registered Olive Green’s CornWare products, according to the company’s 2017 profile.[51]
- 90 countries were reached by HAPBIO’s packaging products through its export operations, according to the company’s 2026 report.[49]
- 46 manufacturing facilities supported Ingredion’s global ingredient-solutions network in 2024.[10]
- $7.2 billion was Ingredion’s net sales in 2024 from products primarily derived from corn and other starch-based materials.[10]
- 92% of Ingredion’s global crop usage consisted of corn, supporting its value proposition as a corn-based ingredient-solutions provider in 2025.[10]
13 Statistics
Sustainability & Ethics
We see quantified footprint work and farm engagement metrics, including 0.98 kg CO2e per kilogram as the verified climate footprint for U.S. corn starch at the factory stage.
Sustainability in the corn starch industry
- 11 countries were covered by ADM’s regenerative agriculture program in 2025, according to its sustainability-report update.[3]
- 5,500 metric tons of annual CO2e emissions were expected to be avoided after Ingredion eliminated coal at its Winston-Salem facility.[10]
- More than 5 million acres were included in ADM’s regenerative agriculture program in 2024, supporting corn and other agricultural supply chains.[3]
- 20 manufacturing facilities in the United States, Canada, Asia-Pacific and Europe formed Ingredion’s global footprint for corn, potato and other starch-based ingredients in 2025.[53]
- 96.3% of Ingredion’s Tier 1 priority crops, including corn, were sustainably sourced in 2025, covering approximately 99% of global sourcing volume.[53]
ESG in the corn starch industry
- 580,000 people had been reached by Cargill with improved access to safe drinking water and sanitation since 2020 by fiscal 2026.[54]
- 18.5% was Cargill’s reduction in Scope 1 and 2 emissions from its 2020 baseline in fiscal 2026, covering operations that include corn supply chains.[54]
- 152 billion liters of water were restored by Cargill in water-stressed regions during fiscal 2026.[54]
- $95 million was invested by Cargill in local communities worldwide during fiscal 2026.[54]
- 3.2 million acres had been engaged in Cargill regenerative agriculture practices across North America since 2020 by fiscal 2026.[54]
Ethics in the corn starch industry
- 109 questions comprised the SAI Platform Farm Sustainability Assessment used by Ingredion to evaluate agricultural suppliers in 2024.[10]
- 8 operations and suppliers were identified by Ingredion as having significant risk for child labor in its 2025 environmental and social disclosure.[19]
- 6.9 was Ingredion’s 2023 Global Child Forum score, before rising to 7.5 in 2024.[10]
- 50 years of partnership with Lamb Farms in Indiana supported locally sourced waxy corn through Ingredion’s responsible-sourcing activities.[55]
- 23 SAI Platform assessment questions were classified as essential for Ingredion’s supplier sustainability screening in 2024.[10]
CSR in the corn starch industry
- 144 million meals had been provided through Cargill corporate-giving efforts by the 2025 impact-report period.[54]
- $100 million was invested by Cargill in its Pandaan, Indonesia, corn wet mill expansion, supporting local industrial capacity and agricultural customers.[54]
- 43.3 million people had been reached by Cargill’s Hatching Hope program since 2018 by fiscal 2026.[54]
- 91 billion liters of water had been restored by Cargill in water-stressed regions by the 2025 impact-report period.[54]
- 71 countries received Cargill global-contribution investment during fiscal 2026.[54]
Circular economy in the corn starch industry
- 100% of waste was beneficially used at Tate & Lyle’s Ossona, Italy, and Mold, United Kingdom, sites in 2023.[56]
- 44% of waste was beneficially used at Tate & Lyle’s Quantum Hi-Tech site in China during its first reporting year.[56]
- 1,200 metric tons of wastewater-treatment biomass were diverted from landfill annually at ADM’s Cedar Rapids corn wet mill.[3]
- 97% of waste was beneficially used at Tate & Lyle’s Guarani, Brazil, site in 2023 after wastewater-treatment sludge was used as compost.[56]
- 200 metric tons of waste were diverted annually at ADM’s Cebu facility by using wood briquettes and beneficially reusing ash in agriculture.[3]
Carbon footprint in the corn starch industry
- 0.98 kg CO2e per kilogram was the verified climate footprint for U.S. corn starch at the factory stage.[57]
- 62% of the U.S. corn-starch climate footprint came from agriculture in the CarbonCloud product assessment.[57]
- 150,000 MWh of annual energy reductions were projected from ADM upgrades at its Cedar Rapids dry- and wet-milling operations.[3]
- 9% was the potential greenhouse-gas reduction identified in ADM’s 2024 energy-efficiency work with a U.K. milling customer.[3]
- 38% of the U.S. corn-starch climate footprint came from processing in the CarbonCloud product assessment.[57]
14 Statistics
Risk, Compliance & Legal
We see risk management concerns quantified across food, beverage and agriculture, with 45% citing food safety and health as a top risk in 2026.
Compliance in the corn starch industry
- 100% of Tate & Lyle’s waste was beneficially used at its Ossona and Mold sites in 2023, supporting its 2030 waste-use target.[56]
- 8 operations and suppliers were listed by Ingredion as having significant risk for child labor in its 2025 disclosure.[19]
- 2023 corn, stevia and tapioca-starch purchasing quantities were incorporated into Tate & Lyle’s greenhouse-gas footprint measurement methodology.[56]
Risk Management in the agriculture and food production sector (sector benchmark)
- Across global food, beverage and agriculture companies, 62% felt in control of their key risks in 2026, based on a survey of 450 senior decision-makers.[58]
- Across global food, beverage and agriculture companies, 45% identified food safety and health as a top risk in 2026.[58]
- Across global food, beverage and agriculture companies, 84% said managing environmental, social and governance risks would be a priority over the next two years in 2026.[58]
- Across global food, beverage and agriculture companies, 44% were concerned about supply-chain vulnerabilities in 2026.[58]
Cybersecurity in the agriculture and food production sector (sector benchmark)
- Food and agriculture organizations represented 9.3% of CL0P’s reported ransomware attacks in 2025.[59]
- Food and Ag-ISAC’s ransomware database contained more than 15,000 recorded incidents across sectors by 2025, supporting sector-level threat tracking since 2020.[59]
- The global food and agriculture sector recorded 265 ransomware attacks in 2025, according to Food and Ag-ISAC tracking.[59]
- Food and agriculture accounted for 4.2% of all ransomware incidents recorded globally in 2025.[59]
Data Privacy in the agriculture and food production sector (sector benchmark)
- Across surveyed European Union farmers, 66% cited data privacy and security concerns as barriers to sharing farm data in 2025.[60]
- Across surveyed European Union farmers who shared data externally, 22% shared it with other farmers in 2025.[60]
- Across surveyed European Union farmers, 39% reported not sharing data electronically with external parties in 2025.[60]
- Across surveyed European Union farmers who shared data externally, 25% shared it with consultants or advisers in 2025.[60]
Crisis Management in the agriculture and food production sector (sector benchmark)
- Among Australian food and grocery companies surveyed in 2024, 53% conducted scenario planning for potential supply-chain disruptions, according to the 2025 report.[61]
- Among Australian food and grocery companies surveyed in 2024, 47% had business-continuity plans or playbooks identifying disruption triggers.[61]
- Among Australian food and grocery companies surveyed in 2024, 23% rated their crisis-management and recovery capability as fully capable.[61]
- Among Australian food and grocery companies surveyed in 2024, 63% rated their crisis-management and recovery capability as moderately capable.[61]
Governance in the corn starch industry
- 71 countries were covered by Cargill’s global-contribution investment program during fiscal 2026.[54]
- 4 categories—climate, land use, water, and people—structured Cargill’s 2026 impact-report strategy and governance disclosures.[54]
- 9 manufacturing facilities formed Ingredion’s F&II-LATAM business in Mexico and South America, primarily converting corn into starches, sweeteners and co-products.[53]
- 20 Ingredion manufacturing facilities operated across the United States, Canada, Asia-Pacific and Europe in 2025.[53]
- 500 scientists worked across Ingredion’s global network in approximately 32 Idea Labs in 2023.[37]
15 Statistics
Globalization & Expansion
We see cross-border shipment coverage and scaling of production networks, including 86 countries supplying corn starch in recorded export shipments in the Zauba dataset.
Globalization in the corn starch industry
- 86 countries supplied corn starch in recorded export shipments in the Zauba trade dataset.[62]
- 11,200 employees worked across Ingredion’s global network of manufacturing facilities, R&D centers and sales offices in 2024.[10]
- 354 thousand metric tons of corn starch were represented in recorded shipments to the United States in the Zauba dataset.[62]
- 46 manufacturing facilities supported Ingredion’s global product lines across multiple geographies at December 31, 2024.[36]
- 2.8 million tonnes was China Starch Holdings’ aggregate annual cornstarch production capacity at December 31, 2024.[13]
Cultural adaptation in the corn starch industry
- 74% of Ingredion’s global crop usage was corn, reflecting adaptation of its ingredient portfolio around locally relevant starch-based inputs.[10]
- 18% of Ingredion’s crop usage consisted of crops other than corn and cassava, including potato, rice, pulses, stevia and blueberries, in 2024.[10]
- 30 R&D centers helped Ingredion develop ingredient solutions for differing geographic markets in 2024.[10]
- About 30% of corn processed by AGRANA’s Austrian sites was specialty corn, primarily waxy and organic corn, in financial year 2025|26.[20]
- Daesang had sold starch sweetener products in Vietnam, the Philippines and Indonesia since 2007.[23]
Supplier management in the corn starch industry
- HK$180.608 million of corn starch was purchased from DDT Supply Chain in the six months ended June 30, 2024.[46]
- 74% of Ingredion’s global crop usage was corn, making corn the company’s principal agricultural input in 2024.[10]
- 4,050 metric tons of corn starch were purchased by Shanghai Haocheng from DDT Supply Chain from December 21, 2023, onward.[13]
- Ingredion planned specialty-grain sourcing approximately three years before delivery because seed production begins before contracting, according to its 2023 filing.[53]
- Ingredion contracted farmers approximately two years before delivery to secure specialty corn supplies, according to its 2023 filing.[53]
Stakeholder management in the corn starch industry
- 46 manufacturing facilities and 30 R&D centers were part of Ingredion’s operating network in 2024.[10]
- 11,200 employees formed Ingredion’s workforce across its global operations in 2024.[10]
- €35 million was allocated to the AGRANA–Ingredion Romanian starch joint venture to expand capacity and improve competitiveness.[22]
- Approximately 9,000 employees worked across AGRANA’s 50 production sites worldwide when the Romanian joint venture was announced.[22]
- €21.1 million was invested in AGRANA’s equity-accounted starch joint ventures in financial year 2025|26.[20]
Distribution channels in the corn starch industry
- 99.4% of recorded corn starch shipments were full-container-load shipments by weight in the Zauba dataset.[62]
- 1,358 corn starch shipments were recorded in 2024 in Zauba’s shipment dataset.[62]
- 200,127,914 kilograms of corn starch were exported by the United States in 2024 in the Tridge trade dataset.[11]
- 634,225,725 kilograms of corn starch were exported by India in 2024 in the Tridge trade dataset.[11]
- 30,239 twenty-foot-equivalent units represented full-container-load corn starch shipments in the Zauba dataset.[62]
Key questions about the Corn Starch Industry
What is the corn starch market size in 2025?
What growth rate should analysts use for 2026–2034?
Which companies lead the corn starch industry?
What technology shifts are showing up in processing and data work?
How concentrated is the corn starch supply base?
How sensitive is pricing to geography in 2026?
Cite This Report
This report is designed to be cited. We maintain stable URLs and versioned verification dates. Copy the format appropriate for your publication below.
Elena Vasquez. (2026, February 13). Corn Starch Industry Statistics. Gitnux. https://gitnux.org/corn-starch-industry-statistics
Elena Vasquez. "Corn Starch Industry Statistics." Gitnux, 13 Feb 2026, https://gitnux.org/corn-starch-industry-statistics.
Elena Vasquez. 2026. "Corn Starch Industry Statistics." Gitnux. https://gitnux.org/corn-starch-industry-statistics.
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