Fueled by our collective caffeine cravings—from the 66% of Americans who drink it daily to Europe's commanding 35% market share—the global coffee roasting industry is a thriving, multi-billion dollar engine, where specialty beans, sustainable practices, and innovative technology are brewing up a remarkably rich future.
Key Takeaways
- The global coffee roasting market was valued at USD 25.6 billion in 2020 and is expected to grow at a CAGR of 5.2% from 2021 to 2028
- In the US, coffee roasting industry revenue reached $7.8 billion in 2023, up 4.5% from the previous year
- Europe holds 35% of the global coffee roasting market share in 2022 due to high per capita consumption
- US coffee roasters produced 1.5 million 60kg bags of roasted coffee in 2022
- Brazil's coffee roasting industry processed 45 million 60kg bags in 2023, representing 40% of global roasted output
- In 2022, Vietnam exported 1.2 million metric tons of roasted coffee, up 15% YoY
- US per capita coffee consumption was 9.26 pounds (roast ground basis) in 2022
- Global coffee consumption reached 175.5 million 60kg bags in 2023/24
- Europe consumed 52 million bags of roasted coffee in 2022
- Drum roasters dominate with 45% market share in coffee roasting equipment sales globally in 2023
- Fluid bed roasters grew 12% in adoption for small-batch specialty roasting in 2022-2023
- Automated roasting systems accounted for 30% of new installations in US roasteries in 2023
- 72% of consumers prefer sustainably sourced coffee, influencing roasting purchases in 2023
- Organic coffee roasting segment grew 11% YoY globally in 2023
- 55% of roasters reported adopting carbon-neutral practices by 2023
The global coffee roasting industry is growing steadily, driven by strong consumer demand and specialty trends.
Consumption Patterns
- US per capita coffee consumption was 9.26 pounds (roast ground basis) in 2022
- Global coffee consumption reached 175.5 million 60kg bags in 2023/24
- Europe consumed 52 million bags of roasted coffee in 2022
- In the US, 66% of Americans drink coffee daily in 2023, averaging 3.2 cups per day
- China's coffee consumption grew 15% to 400,000 tons in 2023
- Brazil consumed 22 million bags of roasted coffee in 2023
- Germany's per capita roasted coffee consumption was 8.11 kg in 2022
- India’s coffee consumption hit 100,000 tons in 2023, up 10% YoY
- South Korea consumed 80,000 tons of roasted coffee in 2022
- Australia’s per capita coffee intake reached 2.1 kg roasted equivalent in 2023
- France consumed 300,000 tons roasted coffee in 2022
- UK per capita roasted coffee consumption 4.2 kg in 2023
- Canada drank 1.2 million bags roasted equivalent 2023
- Netherlands roasted consumption 5.5 kg per capita 2022
- Turkey's roasted coffee intake 1.8 kg per capita 2023
- Sweden leads Europe at 8.2 kg per capita roasted coffee 2022
- Spain consumption 250,000 tons roasted 2022
- Belgium per capita 6.8kg roasted 2022
- Norway 9.9kg per capita roasted leader 2022
- Finland 12kg per capita roasted 2023 est
- Denmark consumption 7.5kg/capita 2022
- Switzerland 7.9kg/capita roasted 2022
Consumption Patterns Interpretation
Americans remain steady in their devotion, but the true keepers of the caffeinated flame, with enough Nordic per capita consumption to power a small nation through winter, clearly reside far north of the typical coffee belt.
Market Size and Revenue
- The global coffee roasting market was valued at USD 25.6 billion in 2020 and is expected to grow at a CAGR of 5.2% from 2021 to 2028
- In the US, coffee roasting industry revenue reached $7.8 billion in 2023, up 4.5% from the previous year
- Europe holds 35% of the global coffee roasting market share in 2022 due to high per capita consumption
- The specialty coffee roasting segment accounted for 28% of the total market revenue in 2023 globally
- Asia-Pacific coffee roasting market is projected to grow at the highest CAGR of 6.8% through 2030, driven by rising cafe culture
- Global roasted coffee exports reached 12.5 million tons in 2023
- US coffee roasting establishments numbered 2,500 in 2023, up 3% YoY
- Online sales channel for roasted coffee grew 18% to 25% market share in 2023
- Private label roasted coffee revenue hit $2.1 billion in US supermarkets 2023
- Ready-to-drink cold brew roasting prep segment valued at $1.8 billion globally 2023
- Craft roasting micro-businesses generated $1.5 billion in US 2023
- Global coffee roasting CAGR 5.4% forecast 2024-2030
- Latin America roasting market $8.2B in 2023
- Instant coffee roasting segment $12B globally 2023
- E-commerce roasted coffee sales $4.5B US 2023
- Capsule coffee roasting revenue $15B 2023
- Middle East roasting market grew 7% to $2.1B 2023
Market Size and Revenue Interpretation
The world is wide awake and grinding forward, as evidenced by a global roasting market steeping in robust growth—from a $25.6 billion valuation brewing at over 5% annually, to Europe sipping a 35% share, Asia-Pacific percolating fastest, and craft micro-roasters proving there’s serious money in the meticulous art of the perfect bean.
Production Volumes
- US coffee roasters produced 1.5 million 60kg bags of roasted coffee in 2022
- Brazil's coffee roasting industry processed 45 million 60kg bags in 2023, representing 40% of global roasted output
- In 2022, Vietnam exported 1.2 million metric tons of roasted coffee, up 15% YoY
- Germany's coffee roasting volume reached 1.1 million tons in 2022
- The US specialty coffee roasters output grew to 450,000 bags in 2023 from 420,000 in 2022
- Global green coffee imports for roasting hit 170 million bags in 2023/24 crop year
- Italy roasted 400,000 metric tons of coffee in 2022, with espresso blends dominating
- Colombia's roasted coffee production was 500,000 bags in 2023, focusing on premium grades
- Japan's coffee roasting industry processed 450,000 tons in 2022
- Indonesia's roasted coffee output reached 300,000 tons in 2023
- Mexico roasted 1.8 million bags for domestic market in 2023
- Ethiopia's specialty roasting output was 800,000 bags in 2023
- Peru roasted 450,000 bags domestic 2023
- Guatemala output 2.5M bags roasted 2023
Production Volumes Interpretation
Brazil may rule the roast by sheer volume, but a global chorus of specialty upstarts is now brewing a stronger, more flavorful narrative for the future of coffee.
Roasting Equipment and Technology
- Drum roasters dominate with 45% market share in coffee roasting equipment sales globally in 2023
- Fluid bed roasters grew 12% in adoption for small-batch specialty roasting in 2022-2023
- Automated roasting systems accounted for 30% of new installations in US roasteries in 2023
- Average capacity of commercial coffee roasters sold in 2023 was 120 kg per batch
- Infrared roasting technology market for coffee grew at 8.5% CAGR from 2018-2023
- 65% of specialty roasters use software for roast profiling in 2023 surveys
- Hot air roasting systems held 55% of the equipment market in Asia-Pacific in 2022
- Energy-efficient roasters reduced gas consumption by 25% on average in 2023 models
- Micro-roasters (under 10kg batch) comprised 40% of new US equipment sales in 2023
- Batch size for industrial roasters averaged 300kg in 2023 globally
- 35% of roasters upgraded to IoT-enabled machines in 2023
- Gas-fired roasters still 70% of total in use 2023
- Electric roasters market share doubled to 15% in specialty 2023
- Roast curve data analytics used by 50% large roasters 2023
- 25% reduction in defects via AI roast control in trials 2023
- Vacuum roasting tech adopted by 10% premium roasters 2023
- Continuous roasters 25% industrial share 2023
- 55% roasters use propane gas primary 2023
- Digital roast logs 80% adoption specialty 2023
- Solar-powered small roasters 5% market 2023
- 40kg batch roasters sales up 15% 2023
- AI predictive maintenance in 20% large ops 2023
Roasting Equipment and Technology Interpretation
While the venerable drum roaster still rules the roost like a gas-guzzling king, the industry is being quietly retooled by tech-savty artisans and efficiency experts who are using software, sensors, and even the sun to make every bean's journey from batch to brew more precise, sustainable, and data-driven.
Sustainability and Trends
- 72% of consumers prefer sustainably sourced coffee, influencing roasting purchases in 2023
- Organic coffee roasting segment grew 11% YoY globally in 2023
- 55% of roasters reported adopting carbon-neutral practices by 2023
- Fair Trade certified roasted coffee sales increased 9% to $1.2 billion in 2022
- Water usage in roasting reduced by 30% in efficient plants by 2023 standards
- 48% growth in plant-based coffee alternatives roasting in 2023
- Single-origin roasting trends up 22% in specialty segment 2022-2023
- 60% of roasters track deforestation-free supply chains in 2023
- Recyclable packaging adopted by 75% of major roasters in EU by 2023
- Rainforest Alliance certified coffee roasting up 14% to 25% market 2023
- 40% roasters report supply chain traceability full in 2023
- Biodegradable pods roasting prep grew 20% 2023
- Zero-waste roasting initiatives in 30% US roasteries 2023
- Regenerative agriculture sourcing 18% of roasted blends 2023
- Plastic-free packaging 65% in EU roasted retail 2023
- Women-led roasting cooperatives supplied 12% global premium 2023
- Carbon footprint labeling 35% roasted packs 2023 EU
- 22% growth compostable bags roasting 2023
- Blockchain traceability 28% premium roasters 2023
- Energy from chaff 15% roasteries 2023
- B Corp certified roasters doubled to 150 globally 2023
- Low-emission roasts 45% specialty demand 2023
Sustainability and Trends Interpretation
The bean counters are now literally counting beans, as today's coffee roaster isn't just judged by their perfect roast but by their perfect carbon footprint, their unblemished supply chain, and their ability to prove that your morning cup is as ethically caffeinated as it is strong.
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