Key Takeaways
- In the 2022/2023 cocoa year, global cocoa bean production totaled 4.75 million metric tons, a 3.4% decrease from the previous year due to adverse weather in West Africa.
- Ivory Coast produced 1.85 million metric tons of cocoa beans in 2022/2023, representing 38.9% of global production.
- Ghana's cocoa production reached 780,000 metric tons in 2022/2023, accounting for 16.4% of the world total.
- In 2022/23, Netherlands imported 483,000 metric tons of cocoa beans, leading globally.
- Germany imported 234,000 tons of cocoa beans in 2022/2023.
- United States cocoa bean imports totaled 190,000 tons in 2022/2023.
- Global per capita cocoa consumption was 0.78 kg in 2022.
- Europe consumed 35% of global cocoa, or 1.8 million tons in 2022/2023.
- US per capita chocolate consumption was 11.6 kg in 2022.
- Global cocoa price averaged $3,570 per ton in 2023, up 180%.
- Ivory Coast farmgate price was 1,000 CFA/kg ($1.65/kg) in 2023/24 start.
- Ghana farmgate price set at 20,924 cedis/tonne ($2,400/ton) for 2023/24.
- 5 million child laborers work in cocoa production, 29% of workforce.
- Deforestation for cocoa in Ivory Coast averaged 100,000 ha/year 2000-2017.
- 40% of Ivory Coast cocoa grown in protected forest areas illegally.
Global cocoa production fell last year despite rising demand and prices.
Consumption and Market Demand
- Global per capita cocoa consumption was 0.78 kg in 2022.
- Europe consumed 35% of global cocoa, or 1.8 million tons in 2022/2023.
- US per capita chocolate consumption was 11.6 kg in 2022.
- Global chocolate confectionery market value hit $130 billion in 2023.
- Asia-Pacific chocolate consumption grew 4.5% annually to 2025.
- Germany has the highest per capita chocolate intake at 12.5 kg/year in 2022.
- Switzerland consumes 11.9 kg chocolate per capita annually.
- UK chocolate market volume was 530,000 tons in 2022.
- Dark chocolate segment grew 6% globally in 2023 due to health trends.
- Premium chocolate sales increased 8% in value terms in 2023.
- Global cocoa grindings fell to 4.7 million tons in 2022/2023.
- Asia grindings rose to 950,000 tons in 2022/2023, up 5%.
- Europe's cocoa grindings were 1.5 million tons in 2022/2023.
- Americas grindings totaled 850,000 tons in 2022/2023.
- India’s chocolate consumption doubled from 2015 to 2023.
- China’s per capita chocolate consumption is 0.1 kg, with growth potential.
- 50% of US chocolate sales occur during holidays like Halloween and Christmas.
- Plant-based chocolate alternatives grew 15% in 2023.
- Organic chocolate market expanded 10% globally in 2023.
- Single-origin chocolate demand rose 12% in premium segments.
Consumption and Market Demand Interpretation
Economic and Financial Statistics
- Global cocoa price averaged $3,570 per ton in 2023, up 180%.
- Ivory Coast farmgate price was 1,000 CFA/kg ($1.65/kg) in 2023/24 start.
- Ghana farmgate price set at 20,924 cedis/tonne ($2,400/ton) for 2023/24.
- Cocoa futures on ICE hit record $10,452 per ton in April 2024.
- Global cocoa market value was $25 billion in 2023.
- Chocolate market revenue projected to reach $140 billion by 2028.
- Ivory Coast cocoa contributes 15% to national GDP.
- Ghana cocoa sector employs 800,000 farm families, 25% workforce.
- Average cocoa farmer income in Ivory Coast is $1,500/year pre-price hike.
- Living income for cocoa farmer family estimated at $3,943/year.
- Hershey's cocoa costs rose 20% in 2023 due to supply issues.
- Mars spent $1 billion on cocoa procurement in 2023.
- Barry Callebaut net debt was CHF 4.5 billion in 2023.
- Cocoa processing margins squeezed to 5% in 2023 from 15%.
- EU cocoa import tariffs average 8% on beans, higher on products.
- Volatility index for cocoa futures was 60% in 2024.
- Speculative long positions in cocoa hit 120,000 lots in 2024.
- Cocoa stocks-to-grindings ratio fell to 20% in 2023/24.
- Global cocoa deficit forecasted at 374,000 tons for 2023/24.
Economic and Financial Statistics Interpretation
Production Statistics
- In the 2022/2023 cocoa year, global cocoa bean production totaled 4.75 million metric tons, a 3.4% decrease from the previous year due to adverse weather in West Africa.
- Ivory Coast produced 1.85 million metric tons of cocoa beans in 2022/2023, representing 38.9% of global production.
- Ghana's cocoa production reached 780,000 metric tons in 2022/2023, accounting for 16.4% of the world total.
- Indonesia contributed 185,000 metric tons of cocoa beans in 2022/2023, making up 3.9% of global output.
- Ecuador's cocoa production was 370,000 metric tons in 2022/2023, up 8.8% from the prior year.
- Cameroon produced 300,000 metric tons of cocoa in 2022/2023, a 7.1% increase year-over-year.
- Nigeria's output stood at 280,000 metric tons in 2022/2023, comprising 5.9% of global production.
- Brazil produced 240,000 metric tons of cocoa beans in 2022/2023, reflecting steady growth.
- Peru's cocoa production hit 190,000 metric tons in 2022/2023, boosted by fine flavor varieties.
- The average cocoa yield in Ivory Coast was 550 kg per hectare in 2022/2023, below potential due to aging trees.
- Ghana achieved an average yield of 450 kg/ha for cocoa in 2022/2023 amid fertilizer programs.
- Global cocoa farmgate prices averaged $2,500 per ton in 2022/2023 before recent surges.
- Over 5.5 million hectares of land were under cocoa cultivation worldwide in 2022.
- Smallholder farmers produce 90% of the world's cocoa on farms averaging less than 5 hectares.
- In 2023/2024, global cocoa production is forecasted at 4.4 million tonnes, down 7% due to swollen shoot virus.
- Ivory Coast's cocoa area harvested was 3.4 million hectares in 2022/2023.
- Ghana expanded cocoa cultivation to 1.8 million hectares by 2023.
- Ecuador's fine flavor cocoa production grew 10% to 370,000 tons in 2022/2023.
- Africa's share of global cocoa production was 72% in 2022/2023.
- Latin America's cocoa output totaled 820,000 tons in 2022/2023, 17% of global.
- Asia-Pacific cocoa production was 330,000 tons in 2022/2023, mainly Indonesia.
- Global cocoa grindings peaked at 5.1 million tons in 2021/2022 before declining.
- Yield gaps in cocoa farming average 50-70% below potential in major producers.
- Cocoa pod borer affects 20-30% of production in Indonesia and Papua New Guinea.
- Black pod disease causes 20-30% annual losses in West Africa.
- Swollen shoot virus impacted 500,000 hectares in Ghana by 2023.
- Mirids damage 25-40% of pods in Cameroon and Nigeria.
- Average cocoa tree age in Ivory Coast is 25 years, past peak productivity.
- Rehabilitation programs aim to replant 700,000 hectares in Ivory Coast by 2025.
- Ghana's cocoa yield improved 15% with hybrid seeds in 2022.
Production Statistics Interpretation
Sustainability and Environmental Impact
- 5 million child laborers work in cocoa production, 29% of workforce.
- Deforestation for cocoa in Ivory Coast averaged 100,000 ha/year 2000-2017.
- 40% of Ivory Coast cocoa grown in protected forest areas illegally.
- Cocoa farming causes 20% of Ghana's deforestation.
- Pesticide use in cocoa is 1.5 kg/ha annually in West Africa.
- Certified sustainable cocoa covers 35% of global production in 2023.
- Rainforest Alliance certified 1.2 million tons of cocoa in 2022.
- UTZ program merged, certifying 800,000 tons annually.
- Carbon footprint of cocoa production is 2.5 tons CO2e per ton beans.
- Water use in cocoa farming averages 2,500 liters per kg chocolate.
- Gender gap: Women comprise 30% of cocoa labor but own 20% land.
- 70% of cocoa farmers lack access to climate-resilient varieties.
- Agroforestry systems boost cocoa yields 30% and biodiversity.
- EU Deforestation Regulation impacts 100% of cocoa imports from 2025.
- Cocoa Initiative reached 500,000 children with education by 2023.
- Fairtrade certified cocoa volume was 200,000 tons in 2022.
- Soil degradation affects 50% of cocoa farms in West Africa.
- Climate change projected to reduce suitable cocoa land 50% by 2050.
- Drought in 2023 reduced Ivory Coast yields by 20%.
- Illegal gold mining encroaches on 10% of cocoa areas in Ivory Coast.
Sustainability and Environmental Impact Interpretation
Trade and Export Statistics
- In 2022/23, Netherlands imported 483,000 metric tons of cocoa beans, leading globally.
- Germany imported 234,000 tons of cocoa beans in 2022/2023.
- United States cocoa bean imports totaled 190,000 tons in 2022/2023.
- Malaysia imported 165,000 tons of cocoa beans in 2022/2023.
- Belgium's cocoa bean imports were 140,000 tons in 2022/2023.
- Ivory Coast exported 1.72 million tons of cocoa beans in 2022/2023.
- Ghana exported 720,000 tons of cocoa beans in 2022/2023.
- Ecuador exported 345,000 tons of cocoa beans in 2022/2023.
- Indonesia's cocoa bean exports dropped to 50,000 tons in 2022/2023 due to export bans.
- Global cocoa bean exports reached 4.2 million tons in 2022/2023.
- Europe accounted for 65% of global cocoa bean imports in 2022/2023.
- Asia imported 20% of world cocoa beans, totaling 850,000 tons in 2022/2023.
- North America's cocoa imports were 250,000 tons in 2022/2023.
- Ivory Coast's cocoa exports to Netherlands were 40% of its total in 2022/2023.
- Ghana directed 35% of cocoa exports to Malaysia in 2022/2023.
- Cocoa butter exports globally were 1.1 million tons in 2022/2023.
- Cocoa powder exports totaled 850,000 tons worldwide in 2022/2023.
- The EU imported $12 billion worth of cocoa products in 2022.
- US cocoa imports value reached $4.5 billion in 2022.
- Ivory Coast cocoa export revenue was $4.2 billion in 2022/2023.
- Ghana earned $2.1 billion from cocoa exports in 2022/2023.
- Global cocoa trade volume grew 2% annually from 2018-2023.
- In 2023/24, world cocoa bean imports are projected at 4.8 million tons.
Trade and Export Statistics Interpretation
Sources & References
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