Key Takeaways
- Turkey’s retail food market reached about USD 140 billion in 2023 (retail grocery sales).
- Turkey exported 144,000 tonnes of sunflower seeds in 2023 (HS 1206).
- Turkey exported 212,000 tonnes of wheat and meslin in 2023 (HS 1001).
- Turkey’s maize yield averaged about 6.6 tonnes/hectare in 2023.
- Turkey’s manufacturing sector employment in food and beverages increased by 2.4% in 2022 (enterprise and employment stats).
- Turkey’s food & beverage manufacturing share of manufacturing turnover was about 10% in 2022 (NACE C10–C12 as share).
- Turkey’s Rapid Alert System for Food and Feed (RASFF/RASFF) reported 5,600+ food human notifications in 2023 across participating countries (scale).
- Turkey’s manufacturing food safety/quality management adoption of HACCP is mandated; HACCP-based systems are required for establishments under Turkish food law (HACCP requirement).
- Turkey ranked 4th globally in food fraud risk index (measures likelihood of food fraud; supports compliance and auditing needs)
- Turkey increased electricity tariffs effective 2023 by 20%–30% for many industrial users (energy cost pressure).
- Turkey’s industrial gas (natural gas) price increased materially in 2022–2023 due to tariff updates (energy input cost).
- Turkey’s retail e-commerce share reached 7.3% in 2023 (grocery and food e-commerce expansion context).
- Cashless transactions reached about 62% of POS payments in Turkey in 2023 (drivers for modern retail checkout including food).
- Turkey’s food and beverage sector has 4.6% of manufacturing firms exporting (export participation rate; enterprise survey dataset).
- Turkey’s adoption of ERP/CRM software among large companies is reported at about 55% in 2022 (ICT survey estimates).
In 2023, Turkey’s food sector saw $9.8 billion exports and rising costs, alongside growing retail e commerce and food security challenges.
Related reading
01 · Category
Market Size6 stats
Market Size Interpretation
02 · Category
Performance Metrics4 stats
Performance Metrics Interpretation
03 · Category
Regulation & Compliance3 stats
Regulation & Compliance Interpretation
04 · Category
Cost Analysis2 stats
Cost Analysis Interpretation
05 · Category
Industry Trends2 stats
Industry Trends Interpretation
06 · Category
User Adoption4 stats
User Adoption Interpretation
More related reading
07 · Category
Food Security1 stats
Food Security Interpretation
08 · Category
Trade & Supply2 stats
Trade & Supply Interpretation
09 · Category
Export Competitiveness2 stats
Export Competitiveness Interpretation
10 · Category
E Commerce & Digital2 stats
E Commerce & Digital Interpretation
11 · Category
Cost & Margin Pressure2 stats
Cost & Margin Pressure Interpretation
Food market demand vs. rising cost pressures in Turkey
Turkey’s retail food market is large, but food price inflation and producer price growth show sustained pressure across households and food manufacturing.
Cite This Report
This report is designed to be cited. We maintain stable URLs and versioned verification dates. Copy the format appropriate for your publication below.
Helena Kowalczyk. (2026, February 13). Turkey Food Industry Statistics. Gitnux. https://gitnux.org/turkey-food-industry-statistics
Helena Kowalczyk. "Turkey Food Industry Statistics." Gitnux, 13 Feb 2026, https://gitnux.org/turkey-food-industry-statistics.
Helena Kowalczyk. 2026. "Turkey Food Industry Statistics." Gitnux. https://gitnux.org/turkey-food-industry-statistics.
Sources & references
30 datasets cited across this report · attribution is report-level
+17 additional datasets cited (not shown individually)

