GITNUX MARKETDATA REPORT 2024

Statistics About The Most Grown Crop In The Us

The most grown crop in the US is corn, with over 90 million acres planted annually, representing a significant portion of total agricultural production in the country.

With sources from: nass.usda.gov, croplife.org, statista.com, worldatlas.com and many more

Statistic 1

Corn is the highest produced crop in the United States.

Statistic 2

In 2020, over 92 million acres of corn were planted in the US.

Statistic 3

In 2019, the US produced 13.7 billion bushels of Corn.

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Iowa is the top producer of corn in the United States.

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Soybeans are the second most grown crop in the US.

Statistic 6

In 2020, the US planted 83.1 million acres of Soybeans.

Statistic 7

Illinois is the state with the highest soybean production.

Statistic 8

The total US soybean yield was approximately 4.17 billion bushels in 2020.

Statistic 9

The third most grown crop in the US is Hay.

Statistic 10

About 53.7 million acres of hay were harvested in the US in 2019.

Statistic 11

Texas is one of the highest hay-producing states in the US.

Statistic 12

The fourth most grown crop in the US is wheat.

Statistic 13

The US harvested 1.8 billion bushels of wheat in 2020.

Statistic 14

Kansas is the largest wheat producing state in the US.

Statistic 15

The US is the third largest grower of wheat in the world.

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Cotton is the fifth most grown crop in the US.

Statistic 17

In 2020, US farmers planted 12.2 million acres of cotton.

Statistic 18

Texas is the largest cotton producing state in the US.

Statistic 19

Over 16.6 million bales of cotton were produced in the US in 2020.

Statistic 20

The US is the world's third largest producer of cotton.

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In this post, we explore the statistics surrounding the most grown crops in the United States. From the vast acres of corn planted to the top producers of soybeans and wheat, we delve into the numbers that make these crops integral to the nation’s agricultural landscape. Join us in uncovering key insights into the production levels and distribution of corn, soybeans, hay, wheat, and cotton across the country.

Statistic 1

"Corn is the highest produced crop in the United States."

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Statistic 2

"In 2020, over 92 million acres of corn were planted in the US."

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Statistic 3

"In 2019, the US produced 13.7 billion bushels of Corn."

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Statistic 4

"Iowa is the top producer of corn in the United States."

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Statistic 5

"Soybeans are the second most grown crop in the US."

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Statistic 6

"In 2020, the US planted 83.1 million acres of Soybeans."

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Statistic 7

"Illinois is the state with the highest soybean production."

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Statistic 8

"The total US soybean yield was approximately 4.17 billion bushels in 2020."

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Statistic 9

"The third most grown crop in the US is Hay."

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Statistic 10

"About 53.7 million acres of hay were harvested in the US in 2019."

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Statistic 11

"Texas is one of the highest hay-producing states in the US."

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Statistic 12

"The fourth most grown crop in the US is wheat."

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Statistic 13

"The US harvested 1.8 billion bushels of wheat in 2020."

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Statistic 14

"Kansas is the largest wheat producing state in the US."

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Statistic 15

"The US is the third largest grower of wheat in the world."

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Statistic 16

"Cotton is the fifth most grown crop in the US."

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Statistic 17

"In 2020, US farmers planted 12.2 million acres of cotton."

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Statistic 18

"Texas is the largest cotton producing state in the US."

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Statistic 19

"Over 16.6 million bales of cotton were produced in the US in 2020."

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Statistic 20

"The US is the world's third largest producer of cotton."

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Interpretation

In conclusion, corn remains the highest produced crop in the United States, with Iowa standing out as the top producer. Soybeans follow closely behind, with Illinois leading in production. Hay and wheat also hold significant positions in US agriculture, with Texas and Kansas being key players in their respective production. Cotton rounds out the top five crops, with Texas dominating production in this sector as well. Overall, these statistics highlight the diverse and robust nature of crop production in the US, showcasing the country's significant role as a leading global producer across multiple crop categories.

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