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Statistics About The Most Expensive Restaurant In The World Menu
The menu at the most expensive restaurant in the world is likely to feature a wide range of luxury ingredients and dishes with high price points.
In this post, we explore the world of elite dining by examining the menus of the most expensive restaurants across the globe. From Shanghai to Monaco, New York City to Ibiza, these culinary establishments offer gastronomic experiences that come with a hefty price tag. Join us as we uncover the jaw-dropping costs of tasting menus and gourmet meals that cater to the most discerning palates and deep pockets.
Statistic 1
"The tasting menu at Ultraviolet in Shanghai, China, costs about $1,000 per person."
Statistic 2
"The "Prestige Menu" at Louis XV in Monaco costs €380 per person."
Statistic 3
"The "Tasting Menu" at Eleven Madison Park in NYC is $335 per person."
Statistic 4
"Masa in New York City has a tasting menu starting at $595 per person."
Statistic 5
"A meal at Kitcho in Kyoto, Japan, costs approximately $600 per person."
Statistic 6
"The menu at Guy Savoy in Paris costs around €530 per person."
Statistic 7
"A meal at Ithaa Undersea Restaurant in the Maldives costs around $320 per person."
Statistic 8
"Dining at Azurmendi in Spain costs around €275 per person."
Statistic 9
"The "Degustation Menu" at Le Meurice in Paris is priced at €450 per person."
Statistic 10
"The "Emperor Menu" at Kikunoi Honten in Kyoto costs about $450 per person."
Statistic 11
"The "Caviar Menu" at Aragawa in Tokyo costs around $370 per person."
Statistic 12
"A dinner at Maison Pic in Valence, France, costs about €320 per person."
Statistic 13
"The "Discovery Menu" at Per Se in New York City is priced at $355 per person."
Statistic 14
"The "Omotenashi Menu" at Sukiyabashi Jiro in Tokyo is priced at $300 per person."
Statistic 15
"A meal at the French Laundry in Napa Valley costs $350 per person."
Statistic 16
"Dining at Alain Ducasse au Plaza Athénée in Paris costs €450 per person."
Statistic 17
"A dinner at Gaggan in Bangkok costs approximately $250 per person."
Statistic 18
"The most expensive restaurant in the world is Sublimotion in Ibiza, Spain, costing around €1,500 per person."
Statistic 19
"The "Chef’s Table" at Brooklyn Fare in NYC is approximately $395 per person."
Statistic 20
"A gourmet dinner at Le Louis XV in Monte Carlo costs up to $385 per person."
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