GITNUXREPORT 2026

Global Hunger Statistics

Global hunger remains severe, affecting hundreds of millions worldwide despite global efforts.

Min-ji Park

Min-ji Park

Research Analyst focused on sustainability and consumer trends.

First published: Feb 13, 2026

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Key Statistics

Statistic 1

Conflict drove 64% of hunger increase in Africa 2019-2022.

Statistic 2

Climate shocks affected 193 million people with acute hunger in 2022.

Statistic 3

Economic downturns caused 40% rise in moderate-severe food insecurity 2020-2022.

Statistic 4

COVID-19 pandemic added 132-150 million undernourished by end-2022.

Statistic 5

Food price inflation reached 14% globally in 2022, highest in decades.

Statistic 6

60% of acutely hungry live in conflict zones, per 2023 data.

Statistic 7

Droughts led to 82 million facing acute hunger in 2022-2023.

Statistic 8

Fertilizer prices surged 80% in 2022, impacting crop yields in low-income countries.

Statistic 9

Ukraine war disrupted 20-30% of global wheat, maize, sunflower oil exports.

Statistic 10

75 million more people unable to afford healthy diets due to 2022 inflation.

Statistic 11

Gender inequality: Women 10% more likely food insecure than men globally.

Statistic 12

Poverty affects 700 million extreme poor (<$2.15/day), driving hunger.

Statistic 13

Unemployment rose to 5.8% globally in 2022, exacerbating food access issues.

Statistic 14

1.6 billion women in low-income countries spend 10x more time on unpaid care, limiting food production.

Statistic 15

Soil degradation affects 33% arable land, reducing food production by 12%.

Statistic 16

Water scarcity impacts 2.4 billion, hindering agriculture in hunger hotspots.

Statistic 17

Fossil fuel subsidies $7 trillion distort markets, raising food prices.

Statistic 18

Armed conflicts displaced 117 million, leading to hunger spikes.

Statistic 19

Extreme weather events doubled since 1990s, affecting 15 million farmers yearly.

Statistic 20

Trade restrictions post-Ukraine war added 8-17% to global food prices.

Statistic 21

Malnutrition costs global economy $3.5 trillion annually in lost productivity.

Statistic 22

Stunted children lose up to 10% potential income as adults.

Statistic 23

Hunger causes 45% of deaths in children under 5 annually, 3.1 million deaths.

Statistic 24

Anaemia reduces GDP by 1.19% in low-income countries.

Statistic 25

Wasting increases child mortality risk 11.6 times.

Statistic 26

Global double burden: 390 million obese adults alongside 735 million hungry.

Statistic 27

Malnutrition linked to 50% maternal deaths, complicating pregnancies.

Statistic 28

Hunger impairs cognitive development, reducing school achievement by 10-15%.

Statistic 29

Food insecurity raises healthcare costs by $1,300 per person yearly in US, global parallel.

Statistic 30

Chronic hunger reduces workforce productivity by 20% in affected populations.

Statistic 31

Stunting affects 1 in 5 children in developing world, lifelong IQ loss 10-15 points.

Statistic 32

Acute hunger in 2023 led to 1.9 million child deaths from malnutrition.

Statistic 33

Micronutrient deficiencies impair 2 billion people, causing blindness in 500,000 children yearly.

Statistic 34

Hunger exacerbates inequality, with 75% poor in rural areas malnourished.

Statistic 35

Food crises displace 20 million yearly, increasing refugee hunger vulnerability.

Statistic 36

Malnutrition raises non-communicable disease risk 30% in adulthood.

Statistic 37

Global GDP loss from child stunting: $2.4 trillion over lifetime.

Statistic 38

Wasted children 12x more likely to die than well-nourished peers.

Statistic 39

Hunger-linked diseases cost Africa $4 billion yearly in treatment.

Statistic 40

In 2022, approximately 735 million people, or 9.2% of the world population, faced hunger, defined as chronic undernourishment preventing full physical and mental development.

Statistic 41

Between 2019 and 2022, the prevalence of moderate or severe food insecurity affected 2.4 billion people worldwide, representing 29.6% of the global adult population.

Statistic 42

In 2022, 148.1 million children under 5 years old suffered from stunting due to chronic undernutrition, accounting for 22.3% of the global under-5 population.

Statistic 43

Globally, 49 million children under 5 were wasted in 2022, with 45% of these cases severe acute malnutrition requiring urgent intervention.

Statistic 44

An estimated 9.0% of the world's population was undernourished in 2021-2023, up from 6.9% in 2019 pre-pandemic levels.

Statistic 45

In 2022, 2.83 billion people experienced moderate or severe food insecurity, unable to access safe, nutritious, and sufficient food regularly.

Statistic 46

Hunger levels in 2022 were similar to those in 2008-2009 during the global food crisis, affecting 735 million people.

Statistic 47

The world is off-track to achieve SDG 2 Zero Hunger by 2030, with projections showing 582 million undernourished by then.

Statistic 48

In 2023 Global Hunger Index, 42 countries had alarming or serious hunger levels, with scores above 19.8.

Statistic 49

Globally, 257 million people faced acute food insecurity at Crisis level or above (IPC/CH Phase 3 or higher) in 2023.

Statistic 50

828 million people affected by hunger in 2021, representing a 46 million increase from 2019 due to COVID-19 impacts.

Statistic 51

3.1 billion people (42% of global population) could not afford a healthy diet in 2021, costing $3.66 per person per day.

Statistic 52

In 2022, undernourishment prevalence stood at 9.2%, with 733.7 million people chronically undernourished.

Statistic 53

22.3% of children under 5 globally were stunted in 2022, totaling 148 million children.

Statistic 54

6.8% of children under 5 were wasted globally in 2022, affecting 48.9 million children.

Statistic 55

Anaemia affected 40% of children aged 6-59 months worldwide in 2019, linked to hunger and poor diet.

Statistic 56

In 2022, 376 million people faced high levels of acute food insecurity, a 26% increase from 2021.

Statistic 57

Global hunger affected 783 million people in 2020, rising sharply due to pandemic disruptions.

Statistic 58

2.33 billion people experienced moderate food insecurity in 2022, per FAO's Food Insecurity Experience Scale.

Statistic 59

712 million people faced hunger in 2020-2022 average period, 1 in 11 globally.

Statistic 60

149 million children under 5 were stunted in 2020, highest in South Asia and Sub-Saharan Africa.

Statistic 61

Global wasting affected 45 million children under 5 in 2020, with 14.3 million severely wasted.

Statistic 62

39% of children under 5 had anaemia in 2019, impacting cognitive development due to hunger.

Statistic 63

258 million people in acute food insecurity (IPC Phase 3+) in 2022 across 58 countries.

Statistic 64

Hunger prevalence increased by 122 million since 2019, reaching 828 million in 2021.

Statistic 65

3.5 billion people (nearly half world population) unable to afford healthy diet in 2020.

Statistic 66

Undernourishment affected 8.9% globally in 2020-2022, totaling 735 million.

Statistic 67

Stunting rates: 30.7% in Africa, 25.9% in Asia for under-5s in 2022.

Statistic 68

50 million wasted children under 5 in 2022, 50% higher in conflict zones.

Statistic 69

1 in 3 children globally obese or malnourished, double burden of hunger.

Statistic 70

Sub-Saharan Africa saw 20.4% undernourishment prevalence in 2021-2023, affecting 278.5 million.

Statistic 71

In South Asia, 60.6% of population could not afford healthy diet in 2021.

Statistic 72

Latin America and Caribbean had 7.0% undernourishment in 2021-2023, 42.6 million affected.

Statistic 73

Western Asia undernourishment at 8.7% in 2021-2023, impacting 21.3 million people.

Statistic 74

Central Asia saw 7.1% undernourishment prevalence, 2.4 million people in 2021-2023.

Statistic 75

Eastern Europe had lowest undernourishment at 2.6%, 4.9 million affected in 2021-2023.

Statistic 76

In Africa, 733 million faced hunger in 2023, highest regional burden.

Statistic 77

South Asia GHI score of 27.8 in 2023, serious hunger level.

Statistic 78

Sub-Saharan Africa GHI 28.9 in 2023, alarming hunger.

Statistic 79

Middle East and North Africa GHI 20.2, serious hunger in 2023.

Statistic 80

Latin America GHI 14.5, moderate hunger in 2023.

Statistic 81

Eastern Asia and South-East Asia GHI 14.1, low hunger levels.

Statistic 82

In Yemen, 17 million people (45% population) food insecure in 2023.

Statistic 83

Nigeria had 25.8 million food insecure, 12.5% in IPC Phase 4 Emergency.

Statistic 84

Ethiopia: 20.1 million acute food insecure in 2023.

Statistic 85

DRC: 25.5 million people in need of food assistance, 50% population.

Statistic 86

Afghanistan: 15.8 million acute food insecure, half population in 2023.

Statistic 87

Haiti: 4.9 million food insecure, 44% population in IPC Phase 3+.

Statistic 88

Somalia: 6.6 million acute food insecure in 2023 projection.

Statistic 89

South Sudan: 7.7 million (62% population) in Crisis or worse.

Statistic 90

Sudan: 18 million acute food insecure post-conflict outbreak 2023.

Statistic 91

Syria: 12.4 million need food assistance, 90% below poverty line.

Statistic 92

In India, 16% undernourishment prevalence, 224 million affected 2021-2023.

Statistic 93

Pakistan: GHI score 37.2, alarming hunger in 2023.

Statistic 94

Bangladesh GHI 26.5, serious hunger level 2023.

Statistic 95

In Brazil, 31.1% food insecure population in 2022.

Statistic 96

In conflict-affected countries like Yemen, hunger affects 80% of population.

Statistic 97

Sub-Saharan Africa accounts for 58% of global stunted children under 5.

Statistic 98

South Asia has 55% of wasted children under 5 globally.

Statistic 99

In Latin America, obesity rates 20% among under-5s alongside hunger.

Statistic 100

Eastern Europe lowest hunger, but 10% increase in food insecurity post-Ukraine war.

Statistic 101

Oceania undernourishment 6.6%, 1 million affected 2021-2023.

Statistic 102

Northern Africa 7.8% undernourishment, 19 million people.

Statistic 103

Since 2015, 100 million more people hungry due to stalled progress.

Statistic 104

Undernourishment rose from 8.4% in 2019 to 9.2% in 2022 globally.

Statistic 105

Stunting declined from 26.1% in 2000 to 22% in 2022 for under-5s.

Statistic 106

Wasting rates stable at 6.7% since 2012, no significant decline.

Statistic 107

Food insecurity increased 30% from 2019 to 2022, 2.4 billion affected.

Statistic 108

Healthy diet affordability worsened, 3.1 billion unable in 2022 vs 3.0B 2021.

Statistic 109

GHI score improved from 29.3 in 2000 to 18.8 in 2023 globally.

Statistic 110

Acute food insecurity peaked at 345 million in 58 countries 2022.

Statistic 111

150 million more undernourished since SDG start in 2015.

Statistic 112

Projections: 600 million undernourished by 2030 if trends continue.

Statistic 113

Child stunting to affect 127 million by 2030, short of SDG target.

Statistic 114

WFP assisted 158 million in 2022, up from 138M in 2021.

Statistic 115

FAO investments in nutrition-sensitive agriculture reached 20M beneficiaries 2022.

Statistic 116

Global nutrition funding gap $7.4 billion yearly for SDG2.

Statistic 117

School meals programs cover 388 million children daily in 161 countries.

Statistic 118

Fortified foods reached 1.5 billion servings in 2022 via aid.

Statistic 119

Climate-resilient crops adopted by 10M smallholders since 2015.

Statistic 120

Social protection schemes reduced hunger for 300M during COVID.

Statistic 121

Biofortified crops provide micronutrients to 20M people in 30 countries.

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While 1 in 10 people on our planet goes to bed hungry each night, a deep dive into the staggering statistics reveals a global crisis where chronic undernourishment, child stunting, and acute food insecurity are not just isolated tragedies but a systemic failure affecting billions.

Key Takeaways

  • In 2022, approximately 735 million people, or 9.2% of the world population, faced hunger, defined as chronic undernourishment preventing full physical and mental development.
  • Between 2019 and 2022, the prevalence of moderate or severe food insecurity affected 2.4 billion people worldwide, representing 29.6% of the global adult population.
  • In 2022, 148.1 million children under 5 years old suffered from stunting due to chronic undernutrition, accounting for 22.3% of the global under-5 population.
  • Sub-Saharan Africa saw 20.4% undernourishment prevalence in 2021-2023, affecting 278.5 million.
  • In South Asia, 60.6% of population could not afford healthy diet in 2021.
  • Latin America and Caribbean had 7.0% undernourishment in 2021-2023, 42.6 million affected.
  • Conflict drove 64% of hunger increase in Africa 2019-2022.
  • Climate shocks affected 193 million people with acute hunger in 2022.
  • Economic downturns caused 40% rise in moderate-severe food insecurity 2020-2022.
  • Malnutrition costs global economy $3.5 trillion annually in lost productivity.
  • Stunted children lose up to 10% potential income as adults.
  • Hunger causes 45% of deaths in children under 5 annually, 3.1 million deaths.
  • Since 2015, 100 million more people hungry due to stalled progress.
  • Undernourishment rose from 8.4% in 2019 to 9.2% in 2022 globally.
  • Stunting declined from 26.1% in 2000 to 22% in 2022 for under-5s.

Global hunger remains severe, affecting hundreds of millions worldwide despite global efforts.

Causes and Drivers

  • Conflict drove 64% of hunger increase in Africa 2019-2022.
  • Climate shocks affected 193 million people with acute hunger in 2022.
  • Economic downturns caused 40% rise in moderate-severe food insecurity 2020-2022.
  • COVID-19 pandemic added 132-150 million undernourished by end-2022.
  • Food price inflation reached 14% globally in 2022, highest in decades.
  • 60% of acutely hungry live in conflict zones, per 2023 data.
  • Droughts led to 82 million facing acute hunger in 2022-2023.
  • Fertilizer prices surged 80% in 2022, impacting crop yields in low-income countries.
  • Ukraine war disrupted 20-30% of global wheat, maize, sunflower oil exports.
  • 75 million more people unable to afford healthy diets due to 2022 inflation.
  • Gender inequality: Women 10% more likely food insecure than men globally.
  • Poverty affects 700 million extreme poor (<$2.15/day), driving hunger.
  • Unemployment rose to 5.8% globally in 2022, exacerbating food access issues.
  • 1.6 billion women in low-income countries spend 10x more time on unpaid care, limiting food production.
  • Soil degradation affects 33% arable land, reducing food production by 12%.
  • Water scarcity impacts 2.4 billion, hindering agriculture in hunger hotspots.
  • Fossil fuel subsidies $7 trillion distort markets, raising food prices.
  • Armed conflicts displaced 117 million, leading to hunger spikes.
  • Extreme weather events doubled since 1990s, affecting 15 million farmers yearly.
  • Trade restrictions post-Ukraine war added 8-17% to global food prices.

Causes and Drivers Interpretation

A brutal trifecta of conflict, climate, and economic calamity are, with bureaucratic precision, methodically dismantling our global pantry.

Impacts and Consequences

  • Malnutrition costs global economy $3.5 trillion annually in lost productivity.
  • Stunted children lose up to 10% potential income as adults.
  • Hunger causes 45% of deaths in children under 5 annually, 3.1 million deaths.
  • Anaemia reduces GDP by 1.19% in low-income countries.
  • Wasting increases child mortality risk 11.6 times.
  • Global double burden: 390 million obese adults alongside 735 million hungry.
  • Malnutrition linked to 50% maternal deaths, complicating pregnancies.
  • Hunger impairs cognitive development, reducing school achievement by 10-15%.
  • Food insecurity raises healthcare costs by $1,300 per person yearly in US, global parallel.
  • Chronic hunger reduces workforce productivity by 20% in affected populations.
  • Stunting affects 1 in 5 children in developing world, lifelong IQ loss 10-15 points.
  • Acute hunger in 2023 led to 1.9 million child deaths from malnutrition.
  • Micronutrient deficiencies impair 2 billion people, causing blindness in 500,000 children yearly.
  • Hunger exacerbates inequality, with 75% poor in rural areas malnourished.
  • Food crises displace 20 million yearly, increasing refugee hunger vulnerability.
  • Malnutrition raises non-communicable disease risk 30% in adulthood.
  • Global GDP loss from child stunting: $2.4 trillion over lifetime.
  • Wasted children 12x more likely to die than well-nourished peers.
  • Hunger-linked diseases cost Africa $4 billion yearly in treatment.

Impacts and Consequences Interpretation

The global economy is being bled dry by a thief named Hunger, who steals potential from children, starves productivity, and charges a devastating moral debt that our future cannot afford to pay.

Prevalence and Numbers

  • In 2022, approximately 735 million people, or 9.2% of the world population, faced hunger, defined as chronic undernourishment preventing full physical and mental development.
  • Between 2019 and 2022, the prevalence of moderate or severe food insecurity affected 2.4 billion people worldwide, representing 29.6% of the global adult population.
  • In 2022, 148.1 million children under 5 years old suffered from stunting due to chronic undernutrition, accounting for 22.3% of the global under-5 population.
  • Globally, 49 million children under 5 were wasted in 2022, with 45% of these cases severe acute malnutrition requiring urgent intervention.
  • An estimated 9.0% of the world's population was undernourished in 2021-2023, up from 6.9% in 2019 pre-pandemic levels.
  • In 2022, 2.83 billion people experienced moderate or severe food insecurity, unable to access safe, nutritious, and sufficient food regularly.
  • Hunger levels in 2022 were similar to those in 2008-2009 during the global food crisis, affecting 735 million people.
  • The world is off-track to achieve SDG 2 Zero Hunger by 2030, with projections showing 582 million undernourished by then.
  • In 2023 Global Hunger Index, 42 countries had alarming or serious hunger levels, with scores above 19.8.
  • Globally, 257 million people faced acute food insecurity at Crisis level or above (IPC/CH Phase 3 or higher) in 2023.
  • 828 million people affected by hunger in 2021, representing a 46 million increase from 2019 due to COVID-19 impacts.
  • 3.1 billion people (42% of global population) could not afford a healthy diet in 2021, costing $3.66 per person per day.
  • In 2022, undernourishment prevalence stood at 9.2%, with 733.7 million people chronically undernourished.
  • 22.3% of children under 5 globally were stunted in 2022, totaling 148 million children.
  • 6.8% of children under 5 were wasted globally in 2022, affecting 48.9 million children.
  • Anaemia affected 40% of children aged 6-59 months worldwide in 2019, linked to hunger and poor diet.
  • In 2022, 376 million people faced high levels of acute food insecurity, a 26% increase from 2021.
  • Global hunger affected 783 million people in 2020, rising sharply due to pandemic disruptions.
  • 2.33 billion people experienced moderate food insecurity in 2022, per FAO's Food Insecurity Experience Scale.
  • 712 million people faced hunger in 2020-2022 average period, 1 in 11 globally.
  • 149 million children under 5 were stunted in 2020, highest in South Asia and Sub-Saharan Africa.
  • Global wasting affected 45 million children under 5 in 2020, with 14.3 million severely wasted.
  • 39% of children under 5 had anaemia in 2019, impacting cognitive development due to hunger.
  • 258 million people in acute food insecurity (IPC Phase 3+) in 2022 across 58 countries.
  • Hunger prevalence increased by 122 million since 2019, reaching 828 million in 2021.
  • 3.5 billion people (nearly half world population) unable to afford healthy diet in 2020.
  • Undernourishment affected 8.9% globally in 2020-2022, totaling 735 million.
  • Stunting rates: 30.7% in Africa, 25.9% in Asia for under-5s in 2022.
  • 50 million wasted children under 5 in 2022, 50% higher in conflict zones.
  • 1 in 3 children globally obese or malnourished, double burden of hunger.

Prevalence and Numbers Interpretation

If the staggering scale of human hunger were a board game, we’d be losing badly, with nearly one in ten players too undernourished to even roll the dice, while the rules keep getting crueler.

Regional Distribution

  • Sub-Saharan Africa saw 20.4% undernourishment prevalence in 2021-2023, affecting 278.5 million.
  • In South Asia, 60.6% of population could not afford healthy diet in 2021.
  • Latin America and Caribbean had 7.0% undernourishment in 2021-2023, 42.6 million affected.
  • Western Asia undernourishment at 8.7% in 2021-2023, impacting 21.3 million people.
  • Central Asia saw 7.1% undernourishment prevalence, 2.4 million people in 2021-2023.
  • Eastern Europe had lowest undernourishment at 2.6%, 4.9 million affected in 2021-2023.
  • In Africa, 733 million faced hunger in 2023, highest regional burden.
  • South Asia GHI score of 27.8 in 2023, serious hunger level.
  • Sub-Saharan Africa GHI 28.9 in 2023, alarming hunger.
  • Middle East and North Africa GHI 20.2, serious hunger in 2023.
  • Latin America GHI 14.5, moderate hunger in 2023.
  • Eastern Asia and South-East Asia GHI 14.1, low hunger levels.
  • In Yemen, 17 million people (45% population) food insecure in 2023.
  • Nigeria had 25.8 million food insecure, 12.5% in IPC Phase 4 Emergency.
  • Ethiopia: 20.1 million acute food insecure in 2023.
  • DRC: 25.5 million people in need of food assistance, 50% population.
  • Afghanistan: 15.8 million acute food insecure, half population in 2023.
  • Haiti: 4.9 million food insecure, 44% population in IPC Phase 3+.
  • Somalia: 6.6 million acute food insecure in 2023 projection.
  • South Sudan: 7.7 million (62% population) in Crisis or worse.
  • Sudan: 18 million acute food insecure post-conflict outbreak 2023.
  • Syria: 12.4 million need food assistance, 90% below poverty line.
  • In India, 16% undernourishment prevalence, 224 million affected 2021-2023.
  • Pakistan: GHI score 37.2, alarming hunger in 2023.
  • Bangladesh GHI 26.5, serious hunger level 2023.
  • In Brazil, 31.1% food insecure population in 2022.
  • In conflict-affected countries like Yemen, hunger affects 80% of population.
  • Sub-Saharan Africa accounts for 58% of global stunted children under 5.
  • South Asia has 55% of wasted children under 5 globally.
  • In Latin America, obesity rates 20% among under-5s alongside hunger.
  • Eastern Europe lowest hunger, but 10% increase in food insecurity post-Ukraine war.
  • Oceania undernourishment 6.6%, 1 million affected 2021-2023.
  • Northern Africa 7.8% undernourishment, 19 million people.

Regional Distribution Interpretation

The world's banquet table has an alarming number of empty seats, with Sub-Saharan Africa and South Asia bearing the brunt of this grim feast, while even regions with relatively full plates, like Latin America, are struggling with the bitter aftertaste of inequality and conflict.

Trends and Progress

  • Since 2015, 100 million more people hungry due to stalled progress.
  • Undernourishment rose from 8.4% in 2019 to 9.2% in 2022 globally.
  • Stunting declined from 26.1% in 2000 to 22% in 2022 for under-5s.
  • Wasting rates stable at 6.7% since 2012, no significant decline.
  • Food insecurity increased 30% from 2019 to 2022, 2.4 billion affected.
  • Healthy diet affordability worsened, 3.1 billion unable in 2022 vs 3.0B 2021.
  • GHI score improved from 29.3 in 2000 to 18.8 in 2023 globally.
  • Acute food insecurity peaked at 345 million in 58 countries 2022.
  • 150 million more undernourished since SDG start in 2015.
  • Projections: 600 million undernourished by 2030 if trends continue.
  • Child stunting to affect 127 million by 2030, short of SDG target.
  • WFP assisted 158 million in 2022, up from 138M in 2021.
  • FAO investments in nutrition-sensitive agriculture reached 20M beneficiaries 2022.
  • Global nutrition funding gap $7.4 billion yearly for SDG2.
  • School meals programs cover 388 million children daily in 161 countries.
  • Fortified foods reached 1.5 billion servings in 2022 via aid.
  • Climate-resilient crops adopted by 10M smallholders since 2015.
  • Social protection schemes reduced hunger for 300M during COVID.
  • Biofortified crops provide micronutrients to 20M people in 30 countries.

Trends and Progress Interpretation

The sobering punchline of our era is that while we've gotten far better at managing the symptoms of global hunger—like modestly reducing child stunting and expanding aid—the actual disease is spreading aggressively, with 150 million more people joining the ranks of the undernourished since we all pledged to end it.