Key Takeaways
- 0.0% Chile’s CPI “Food and non-alcoholic beverages” inflation rate in Oct-2023 (year-over-year reported as 0.0% in the central bank’s CPI dataset)
- Chile’s agriculture-related methane emissions were 1.9 MtCO2e in 2019 (FAOSTAT greenhouse gases methane for Chile)
- 8.8% of Chilean enterprises reported investing in food safety programs in 2022 (survey share reported by the OECD in its SME/food safety implementation study for Chile)
- Chile’s aquaculture production (food fish) was 1.17 million tonnes in 2021 (FishStatJ for Chile)
- Chile’s food sector formal employment in food manufacturing was 312,000 jobs in 2022 (INE employment survey for manufacturing sub-sectors covering food)
- Chile’s workforce in wholesale and retail trade (including grocery retail) was 1.9 million employed persons in 2022 (INE labor statistics; trade sector)
- Chile’s food & beverage manufacturing output grew 0.6% in 2024 (IMACEC component reported by Chile’s Central Bank for food & beverages)
- Chile’s industrial production index for food products increased by 2.3% year-over-year in 2023Q4 (INE/central bank industrial production series for CIIU food)
- Chile’s CPI “Food” index (base year) rose by 3.7% year-over-year in May-2024 (Banco Central de Chile CPI dataset)
- Chile’s import duties vary by HS code; however, the standard general customs tariff is 6% for many food products under Chile’s tariff schedule (WTO tariff profile for Chile)
- Chile’s statutory average employer social security contribution rate for pensions is 10% of salary from employer side (as applied in Chile’s social security system; Superintendencia de Pensiones summary)
- Chile’s average price for wheat flour (import-parity basis) increased 12% between 2020 and 2022 (World Bank commodity price series mapped to Chile flour import costs)
- Chile has 2, or more, critical nutrient warning octagons categories for label triggers (saturated fats, sugars, sodium, calories) under Law 20,606 (official labeling requirements)
- Chile’s sanitary regulation mandates that food establishments be registered/authorized with public health authorities prior to operation (MINSAL/SESMA authorization framework)
- Chile’s food inspection body has authority under the sanitary code to sanction non-compliance (Public Health Code overview and enforcement powers)
Chile’s food sector is growing, but rising prices, higher sodium risk, and food insecurity still pressure households.
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Regulatory Compliance4 stats
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Cite This Report
This report is designed to be cited. We maintain stable URLs and versioned verification dates. Copy the format appropriate for your publication below.
Isabelle Moreau. (2026, February 13). Chile Food Industry Statistics. Gitnux. https://gitnux.org/chile-food-industry-statistics
Isabelle Moreau. "Chile Food Industry Statistics." Gitnux, 13 Feb 2026, https://gitnux.org/chile-food-industry-statistics.
Isabelle Moreau. 2026. "Chile Food Industry Statistics." Gitnux. https://gitnux.org/chile-food-industry-statistics.
Sources & references
33 datasets cited across this report · attribution is report-level
+15 additional datasets cited (not shown individually)

