GITNUXREPORT 2026

Australia Coffee Industry Statistics

Australia's coffee industry is small but growing domestically while thriving through high consumption and imports.

Min-ji Park

Research Analyst focused on sustainability and consumer trends.

First published: Feb 13, 2026

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Statistic 1

In 2023, Australians consumed 25 kg of coffee per capita annually, one of the highest rates globally.

Statistic 2

The domestic coffee market was valued at AUD 1.8 billion in 2022, growing 4.2% year-on-year.

Statistic 3

55% of Australians drink coffee daily, with millennials leading at 68% daily consumption.

Statistic 4

Specialty coffee shops numbered 8,200 in Australia in 2023, up 6% from 2022.

Statistic 5

Instant coffee holds 42% market share in Australian retail coffee sales.

Statistic 6

Average annual spend on coffee per Australian household is AUD 450.

Statistic 7

72% of coffee consumed in Australia is black, with flat whites most popular at 28%.

Statistic 8

Out-of-home coffee consumption accounts for 37% of total volume, valued at AUD 2.1 billion.

Statistic 9

Vegan coffee alternatives market grew 18% to AUD 120 million in 2023.

Statistic 10

1.5 billion cups of coffee were served in Australian cafes in 2022.

Statistic 11

Coffee pod sales reached 450 million units in Australia in 2023, up 12%.

Statistic 12

Women aged 25-34 consume 1.2 cups more coffee daily than men in same demographic.

Statistic 13

Regional Australia has 15% higher per capita coffee spend than urban areas.

Statistic 14

Decaf coffee consumption doubled to 8% of total market from 2018-2023.

Statistic 15

Home brewing equipment sales surged 25% to AUD 300 million in 2023 post-COVID.

Statistic 16

65% of Australians prefer locally roasted coffee beans.

Statistic 17

Coffee consumption peaks at 9am and 2pm daily across Australia.

Statistic 18

Single-origin coffee now 35% of retail sales, up from 20% in 2018.

Statistic 19

Coffee industry contributes AUD 5.2 billion to Australian GDP annually as of 2023.

Statistic 20

Employs 50,000 people directly in coffee retailing and roasting across Australia in 2023.

Statistic 21

Average cafe coffee shop wage is AUD 28.50 per hour, above national minimum.

Statistic 22

Roasting industry revenue reached AUD 1.1 billion in 2022, with 5% growth.

Statistic 23

Tax revenue from coffee sales totaled AUD 450 million in FY2023.

Statistic 24

12,000 businesses operate in the Australian coffee supply chain.

Statistic 25

Wholesale coffee prices averaged AUD 15/kg for specialty blends in 2023.

Statistic 26

Coffee tourism generates AUD 200 million yearly from farm visits and cafes.

Statistic 27

Investment in coffee tech startups reached AUD 50 million in 2023.

Statistic 28

Profit margins for independent roasters average 18% post-costs.

Statistic 29

Coffee drives 25% of foodservice revenue in Australian hospitality.

Statistic 30

Annual training spend on barista skills is AUD 30 million industry-wide.

Statistic 31

Machinery and equipment market for coffee is AUD 400 million yearly.

Statistic 32

Independent cafes contribute 40% to local economies in regional towns.

Statistic 33

Insurance costs for coffee businesses average AUD 5,000 per outlet annually.

Statistic 34

R&D spend in coffee flavor innovation is AUD 15 million per year.

Statistic 35

22% of coffee industry revenue from exports supports 2,500 jobs.

Statistic 36

75% of Australian coffee businesses are small enterprises under 20 staff.

Statistic 37

Coffee industry saw 3.5% productivity growth from automation in 2023.

Statistic 38

Australia imported 45,000 tonnes of green coffee in 2022, valued at AUD 350 million.

Statistic 39

Top import source Brazil supplied 28% of Australia's green coffee in 2023.

Statistic 40

Roasted coffee imports totaled 12,500 tonnes in 2022, mainly from Vietnam and Indonesia.

Statistic 41

Australia's coffee exports grew 8% to 1,800 tonnes in 2023, targeting Asia-Pacific markets.

Statistic 42

Import tariffs on green coffee beans are 0% under free trade agreements with major suppliers.

Statistic 43

95% of coffee consumed in Australia is imported, with domestic filling niche markets.

Statistic 44

Instant coffee imports from Nestle global hubs reached AUD 150 million in 2022.

Statistic 45

Colombia provided 15% of specialty green coffee imports to Australia in 2023.

Statistic 46

Logistics costs for coffee imports averaged AUD 2.50 per kg in 2023.

Statistic 47

Australia exported 500 tonnes of roasted coffee to New Zealand in 2022.

Statistic 48

Import volume of coffee capsules/pods was 2,200 tonnes in 2023, up 20%.

Statistic 49

Ethiopia's share of Australian coffee imports rose to 12% in 2023 for premium beans.

Statistic 50

Total coffee import value hit AUD 420 million in 2023, despite global price fluctuations.

Statistic 51

Re-export of blended coffee from Australia totaled 200 tonnes valued at AUD 3 million.

Statistic 52

Honduras supplied 8% of robusta imports to Australia in 2022.

Statistic 53

Average import price per tonne of arabica was AUD 8,200 in 2023.

Statistic 54

Port of Melbourne handled 60% of Australia's coffee imports by volume in 2022.

Statistic 55

In 2022, Australia produced approximately 1,200 tonnes of green coffee beans domestically, primarily from small-scale farms in Queensland and New South Wales.

Statistic 56

The average yield of coffee farms in Australia was 0.8 tonnes per hectare in the 2021-22 financial year, lower than global averages due to climatic challenges.

Statistic 57

There were 45 registered coffee plantations in Australia as of 2023, with 70% located in Far North Queensland.

Statistic 58

Arabica coffee varieties account for 85% of Australia's domestic production, with Typica and Bourbon being the most common cultivars.

Statistic 59

In 2023, the total area under coffee cultivation in Australia reached 1,500 hectares, up 5% from 2022.

Statistic 60

Australian coffee farms exported 300 tonnes of processed coffee in 2022, valued at AUD 2.5 million.

Statistic 61

The cost of establishing a new coffee plantation in Australia averages AUD 25,000 per hectare, including seedlings and infrastructure.

Statistic 62

Rainfall dependency leads to 20% yield variability in Australian coffee production annually.

Statistic 63

Organic coffee production in Australia grew by 15% in 2023, now comprising 12% of total output.

Statistic 64

The oldest coffee farm in Australia, Minchinbury in NSW, has been operational since 1860s but produces only specialty batches.

Statistic 65

Australia's coffee harvest season peaks between May and October, with 60% of beans picked during July-August.

Statistic 66

Disease pressure from coffee berry borer affects 10% of Australian crops yearly, managed via integrated pest management.

Statistic 67

In 2022, 150 tonnes of Robusta coffee were produced in Northern Territory trials.

Statistic 68

Coffee seedling survival rate in Australian nurseries averages 92%, aided by shade-grown methods.

Statistic 69

Government subsidies for coffee research in Australia totaled AUD 1.2 million in 2023.

Statistic 70

Australia's coffee production quality scores average 82/100 on SCA scale, competitive globally.

Statistic 71

Expansion plans aim to double domestic production to 2,400 tonnes by 2030.

Statistic 72

40% of Australian coffee farms use regenerative agriculture practices as of 2023.

Statistic 73

Labor costs represent 35% of total production expenses for Australian coffee growers.

Statistic 74

Average farm size for coffee in Australia is 25 hectares, smaller than Brazil's averages.

Statistic 75

45% of coffee businesses report sustainability certifications boosting revenue by 10%.

Statistic 76

Plant-based milk use in coffee rose to 32% of orders in 2023.

Statistic 77

Recyclable coffee pod adoption reached 60% market penetration by 2023.

Statistic 78

Carbon footprint of Australian coffee supply chain targeted 20% reduction by 2030.

Statistic 79

Fairtrade certified coffee sales grew 22% to AUD 80 million in 2023.

Statistic 80

Single-use cup bans reduced waste by 15% in major cities since 2021.

Statistic 81

Blockchain tracing implemented in 30% of roasteries for origin transparency.

Statistic 82

Organic coffee market share hit 18% of retail sales in 2023.

Statistic 83

Water usage per kg of coffee roasted down 25% via efficiency tech.

Statistic 84

Cold brew coffee sales surged 40% year-on-year in 2023.

Statistic 85

55% consumers willing to pay 10% premium for sustainable coffee.

Statistic 86

Regenerative farming adopted by 25% of importers' suppliers.

Statistic 87

Espresso martini cocktails featuring coffee up 50% in bars.

Statistic 88

AI-driven bean grading adopted by 15% of roasters for quality.

Statistic 89

Zero-waste cafes increased to 1,200 nationwide in 2023.

Statistic 90

Nitro cold brew market grew to AUD 50 million in sales.

Statistic 91

68% of Gen Z prefer ethically sourced coffee.

Statistic 92

Solar power used in 40% of coffee roasting facilities.

Statistic 93

Mushroom coffee functional blends entered market with AUD 10m sales.

Statistic 94

Compostable filters now 70% of home brewing market.

Statistic 95

Ready-to-drink (RTD) coffee volume up 28% to 150 million litres.

1/95

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Imagine a country whose coffee obsession is so profound it consumes 1.5 billion cafe-served cups annually, yet its own sun-drenched farms produce a mere 1,200 tonnes, crafting a high-quality, niche industry poised for ambitious growth against the odds.

Key Takeaways

In 2022, Australia produced approximately 1,200 tonnes of green coffee beans domestically, primarily from small-scale farms in Queensland and New South Wales.
The average yield of coffee farms in Australia was 0.8 tonnes per hectare in the 2021-22 financial year, lower than global averages due to climatic challenges.
There were 45 registered coffee plantations in Australia as of 2023, with 70% located in Far North Queensland.
In 2023, Australians consumed 25 kg of coffee per capita annually, one of the highest rates globally.
The domestic coffee market was valued at AUD 1.8 billion in 2022, growing 4.2% year-on-year.
55% of Australians drink coffee daily, with millennials leading at 68% daily consumption.
Australia imported 45,000 tonnes of green coffee in 2022, valued at AUD 350 million.
Top import source Brazil supplied 28% of Australia's green coffee in 2023.
Roasted coffee imports totaled 12,500 tonnes in 2022, mainly from Vietnam and Indonesia.
Coffee industry contributes AUD 5.2 billion to Australian GDP annually as of 2023.
Employs 50,000 people directly in coffee retailing and roasting across Australia in 2023.
Average cafe coffee shop wage is AUD 28.50 per hour, above national minimum.
45% of coffee businesses report sustainability certifications boosting revenue by 10%.
Plant-based milk use in coffee rose to 32% of orders in 2023.
Recyclable coffee pod adoption reached 60% market penetration by 2023.

Australia's coffee industry is small but growing domestically while thriving through high consumption and imports.

Consumption Statistics

In 2023, Australians consumed 25 kg of coffee per capita annually, one of the highest rates globally.
The domestic coffee market was valued at AUD 1.8 billion in 2022, growing 4.2% year-on-year.
55% of Australians drink coffee daily, with millennials leading at 68% daily consumption.
Specialty coffee shops numbered 8,200 in Australia in 2023, up 6% from 2022.
Instant coffee holds 42% market share in Australian retail coffee sales.
Average annual spend on coffee per Australian household is AUD 450.
72% of coffee consumed in Australia is black, with flat whites most popular at 28%.
Out-of-home coffee consumption accounts for 37% of total volume, valued at AUD 2.1 billion.
Vegan coffee alternatives market grew 18% to AUD 120 million in 2023.
1.5 billion cups of coffee were served in Australian cafes in 2022.
Coffee pod sales reached 450 million units in Australia in 2023, up 12%.
Women aged 25-34 consume 1.2 cups more coffee daily than men in same demographic.
Regional Australia has 15% higher per capita coffee spend than urban areas.
Decaf coffee consumption doubled to 8% of total market from 2018-2023.
Home brewing equipment sales surged 25% to AUD 300 million in 2023 post-COVID.
65% of Australians prefer locally roasted coffee beans.
Coffee consumption peaks at 9am and 2pm daily across Australia.
Single-origin coffee now 35% of retail sales, up from 20% in 2018.

Consumption Statistics Interpretation

Australia has elevated its coffee obsession to a fine art—and a booming, multi-billion-dollar science—where morning flat whites fuel a nation that's equally at home sipping single-origin pour-overs, downing billions of instant cups, and spending passionately both in trendy city cafes and in surprisingly fervent regional towns.

Economic Impact Statistics

Coffee industry contributes AUD 5.2 billion to Australian GDP annually as of 2023.
Employs 50,000 people directly in coffee retailing and roasting across Australia in 2023.
Average cafe coffee shop wage is AUD 28.50 per hour, above national minimum.
Roasting industry revenue reached AUD 1.1 billion in 2022, with 5% growth.
Tax revenue from coffee sales totaled AUD 450 million in FY2023.
12,000 businesses operate in the Australian coffee supply chain.
Wholesale coffee prices averaged AUD 15/kg for specialty blends in 2023.
Coffee tourism generates AUD 200 million yearly from farm visits and cafes.
Investment in coffee tech startups reached AUD 50 million in 2023.
Profit margins for independent roasters average 18% post-costs.
Coffee drives 25% of foodservice revenue in Australian hospitality.
Annual training spend on barista skills is AUD 30 million industry-wide.
Machinery and equipment market for coffee is AUD 400 million yearly.
Independent cafes contribute 40% to local economies in regional towns.
Insurance costs for coffee businesses average AUD 5,000 per outlet annually.
R&D spend in coffee flavor innovation is AUD 15 million per year.
22% of coffee industry revenue from exports supports 2,500 jobs.
75% of Australian coffee businesses are small enterprises under 20 staff.
Coffee industry saw 3.5% productivity growth from automation in 2023.

Economic Impact Statistics Interpretation

Australia's coffee industry is a multi-billion dollar alarm clock, jolting the economy awake with thousands of jobs, robust wages, and a steady drip of tax revenue, proving the nation truly runs on more than just beans.

Export and Import Statistics

Australia imported 45,000 tonnes of green coffee in 2022, valued at AUD 350 million.
Top import source Brazil supplied 28% of Australia's green coffee in 2023.
Roasted coffee imports totaled 12,500 tonnes in 2022, mainly from Vietnam and Indonesia.
Australia's coffee exports grew 8% to 1,800 tonnes in 2023, targeting Asia-Pacific markets.
Import tariffs on green coffee beans are 0% under free trade agreements with major suppliers.
95% of coffee consumed in Australia is imported, with domestic filling niche markets.
Instant coffee imports from Nestle global hubs reached AUD 150 million in 2022.
Colombia provided 15% of specialty green coffee imports to Australia in 2023.
Logistics costs for coffee imports averaged AUD 2.50 per kg in 2023.
Australia exported 500 tonnes of roasted coffee to New Zealand in 2022.
Import volume of coffee capsules/pods was 2,200 tonnes in 2023, up 20%.
Ethiopia's share of Australian coffee imports rose to 12% in 2023 for premium beans.
Total coffee import value hit AUD 420 million in 2023, despite global price fluctuations.
Re-export of blended coffee from Australia totaled 200 tonnes valued at AUD 3 million.
Honduras supplied 8% of robusta imports to Australia in 2022.
Average import price per tonne of arabica was AUD 8,200 in 2023.
Port of Melbourne handled 60% of Australia's coffee imports by volume in 2022.

Export and Import Statistics Interpretation

Australia is a nation of ardent coffee lovers, but our own cup largely brims with imported beans, which we expertly roast and sometimes send back out as a high-value export to the world.

Production Statistics

In 2022, Australia produced approximately 1,200 tonnes of green coffee beans domestically, primarily from small-scale farms in Queensland and New South Wales.
The average yield of coffee farms in Australia was 0.8 tonnes per hectare in the 2021-22 financial year, lower than global averages due to climatic challenges.
There were 45 registered coffee plantations in Australia as of 2023, with 70% located in Far North Queensland.
Arabica coffee varieties account for 85% of Australia's domestic production, with Typica and Bourbon being the most common cultivars.
In 2023, the total area under coffee cultivation in Australia reached 1,500 hectares, up 5% from 2022.
Australian coffee farms exported 300 tonnes of processed coffee in 2022, valued at AUD 2.5 million.
The cost of establishing a new coffee plantation in Australia averages AUD 25,000 per hectare, including seedlings and infrastructure.
Rainfall dependency leads to 20% yield variability in Australian coffee production annually.
Organic coffee production in Australia grew by 15% in 2023, now comprising 12% of total output.
The oldest coffee farm in Australia, Minchinbury in NSW, has been operational since 1860s but produces only specialty batches.
Australia's coffee harvest season peaks between May and October, with 60% of beans picked during July-August.
Disease pressure from coffee berry borer affects 10% of Australian crops yearly, managed via integrated pest management.
In 2022, 150 tonnes of Robusta coffee were produced in Northern Territory trials.
Coffee seedling survival rate in Australian nurseries averages 92%, aided by shade-grown methods.
Government subsidies for coffee research in Australia totaled AUD 1.2 million in 2023.
Australia's coffee production quality scores average 82/100 on SCA scale, competitive globally.
Expansion plans aim to double domestic production to 2,400 tonnes by 2030.
40% of Australian coffee farms use regenerative agriculture practices as of 2023.
Labor costs represent 35% of total production expenses for Australian coffee growers.
Average farm size for coffee in Australia is 25 hectares, smaller than Brazil's averages.

Production Statistics Interpretation

Australia's coffee industry, much like a perfectly pulled espresso, is a small but fiercely concentrated effort where quality trumps quantity, battling climate and costs with a stubborn pride that aims to double its output by 2030 without spilling a drop of character.

Sustainability and Trends Statistics

45% of coffee businesses report sustainability certifications boosting revenue by 10%.
Plant-based milk use in coffee rose to 32% of orders in 2023.
Recyclable coffee pod adoption reached 60% market penetration by 2023.
Carbon footprint of Australian coffee supply chain targeted 20% reduction by 2030.
Fairtrade certified coffee sales grew 22% to AUD 80 million in 2023.
Single-use cup bans reduced waste by 15% in major cities since 2021.
Blockchain tracing implemented in 30% of roasteries for origin transparency.
Organic coffee market share hit 18% of retail sales in 2023.
Water usage per kg of coffee roasted down 25% via efficiency tech.
Cold brew coffee sales surged 40% year-on-year in 2023.
55% consumers willing to pay 10% premium for sustainable coffee.
Regenerative farming adopted by 25% of importers' suppliers.
Espresso martini cocktails featuring coffee up 50% in bars.
AI-driven bean grading adopted by 15% of roasters for quality.
Zero-waste cafes increased to 1,200 nationwide in 2023.
Nitro cold brew market grew to AUD 50 million in sales.
68% of Gen Z prefer ethically sourced coffee.
Solar power used in 40% of coffee roasting facilities.
Mushroom coffee functional blends entered market with AUD 10m sales.
Compostable filters now 70% of home brewing market.
Ready-to-drink (RTD) coffee volume up 28% to 150 million litres.

Sustainability and Trends Statistics Interpretation

Australia's coffee scene is no longer just about a good buzz, as the industry discovers that genuine sustainability, from bean to compostable cup, is proving to be a surprisingly potent and profitable brew.

Sources & References

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