GITNUX MARKETDATA REPORT 2024

Statistics About The Most Popular Hot Sauces

Highlights: Most Popular Hot Sauces Statistics

  • Tabasco is the number one bestselling hot sauce in the United States.
  • In 2019, Sriracha’s retail sales in the United States came up to approximately 194.2 million U.S. dollars.
  • As of 2020, Cholula Hot Sauce is the 2nd most popular hot sauce brand in the United States.
  • Around 62% of U.S. consumers use hot sauce on a weekly basis.
  • Frank’s RedHot was the leader in terms of dollar sales of hot sauce in the United States in 2020, with sales amounting to about 170.7 million U.S. dollars.
  • Huy Fong Foods's Sriracha has contributed about 4.52% of the total Hot Sauce market share.
  • The use of Tabasco has been seen to be a popular choice in 14% of the US households.
  • As of 2019, Cholula reported sales of nearly 64 million dollars in the United States alone.
  • The global hot sauce market size was estimated at USD 3.77 billion in 2019.
  • El Yucateco is the most popular habanero hot sauce.
  • Texas Pete holds a 11.1% share of the U.S. hot sauce market in 2020.
  • Crystal Hot Sauce ranks next only to Frank’s RedHot for sodium content per serving in a comparison of popular hot sauces.
  • In 2020, Louisiana accounted for 2.8% of U.S. dollar sales of spicy / hot sauces.
  • The global hot sauce market is projected to reach $4.63 billion by 2026.
  • As of 2017, Frank's RedHot was reported to be the fastest-growing hot sauce in the U.S.
  • Of all Hoosiers who took a Mashed.com survey, 41.94% said that Frank's RedHot is their favorite hot sauce.
  • Pico Pica is more popular in California than any other state, according to Google data.
  • 45% of consumers say they enjoy food that is "hot" or "spicy", showing a market for hot sauce products.
  • In 2018, 9.1 million people in the U.S. used 4 or more bottles/jars of Frank's Red Hot Sauce.

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Hot sauce has become a staple condiment for many individuals, adding that extra kick and flavor to various dishes. With the increasing popularity of spicy foods, the hot sauce market has witnessed a surge in recent years, offering a wide range of options for heat enthusiasts. But have you ever wondered which hot sauces are truly the most popular? In this blog post, we will delve into the fascinating world of hot sauce statistics, exploring the brands, flavors, and heat levels that have captivated taste buds across the globe. Join us as we uncover the top hot sauce contenders and shed light on the statistical insights behind their widespread appeal.

The Latest Most Popular Hot Sauces Statistics Explained

Tabasco is the number one bestselling hot sauce in the United States.

The statistic “Tabasco is the number one bestselling hot sauce in the United States” indicates that Tabasco sauce has the highest sales and popularity among all hot sauce brands in the country. This implies that more people purchase and use Tabasco sauce compared to any other brand available in the market. The statistic suggests that Tabasco has a strong market presence and that consumers prefer its taste, quality, and overall appeal over other hot sauce options in the United States.

In 2019, Sriracha’s retail sales in the United States came up to approximately 194.2 million U.S. dollars.

The statistic states that in the year 2019, the retail sales of Sriracha, a popular hot chili sauce, in the United States amounted to around 194.2 million U.S. dollars. This figure represents the total amount of money spent by consumers on Sriracha sauce products in various retail stores throughout the country. It provides an indication of the market demand and popularity of Sriracha in the U.S., suggesting that it is a widely consumed and sought-after hot sauce among consumers.

As of 2020, Cholula Hot Sauce is the 2nd most popular hot sauce brand in the United States.

The statistic states that as of the year 2020, Cholula Hot Sauce holds the position of being the second most popular hot sauce brand in the United States. This implies that among all the different hot sauce brands available in the US market, Cholula has garnered a considerable level of popularity and consumer preference, ranking only behind the most popular hot sauce brand. This information suggests that Cholula has successfully captured a significant share of the hot sauce market and has established itself as a major player in the industry.

Around 62% of U.S. consumers use hot sauce on a weekly basis.

The statistic states that approximately 62% of consumers in the United States use hot sauce on a weekly basis. This indicates that a significant portion of the population regularly incorporates hot sauce into their meals or snacks. This statistic suggests that hot sauce has become a popular condiment choice among consumers, potentially reflecting a preference for spicy flavors or a desire to add an extra kick to their food. It also highlights the widespread usage and acceptance of hot sauce as a staple in American culinary culture, showcasing its prevalence and integration into everyday eating habits.

Frank’s RedHot was the leader in terms of dollar sales of hot sauce in the United States in 2020, with sales amounting to about 170.7 million U.S. dollars.

The statistic states that Frank’s RedHot was the top-selling hot sauce brand in the United States in 2020. This is based on the total dollar amount of sales, which reached approximately $170.7 million. This implies that Frank’s RedHot generated the highest revenue compared to other hot sauce brands in the market during that time period.

Huy Fong Foods’s Sriracha has contributed about 4.52% of the total Hot Sauce market share.

The statistic indicates that Huy Fong Foods’s Sriracha, a specific brand of hot sauce, holds a market share of approximately 4.52% in the overall hot sauce market. This means that out of all the hot sauce brands available in the market, Huy Fong Foods’s Sriracha product is responsible for about 4.52% of the total sales or popularity. This statistic highlights the relative strength and influence of Huy Fong Foods’s Sriracha in the hot sauce industry, suggesting that it has a noteworthy presence but also implying that it faces competition from other brands that make up the remaining percentage of the market share.

The use of Tabasco has been seen to be a popular choice in 14% of the US households.

The statistic indicates that 14% of households in the United States have been observed to favor the use of Tabasco sauce. This suggests that a substantial portion of the population enjoys incorporating Tabasco into their meals or recipes. It implies that Tabasco holds a significant market share and widespread acceptance among American households, making it a popular condiment choice in the country.

As of 2019, Cholula reported sales of nearly 64 million dollars in the United States alone.

This statistic indicates that in the year 2019, the hot sauce brand Cholula generated sales amounting to approximately 64 million dollars in the United States. This figure specifically refers to the revenue generated solely within the U.S. market, indicating the popularity and demand for Cholula hot sauce among American consumers.

The global hot sauce market size was estimated at USD 3.77 billion in 2019.

This statistic indicates that the global hot sauce market was projected to have a total value of USD 3.77 billion in the year 2019. This suggests that the worldwide demand for hot sauces, as a condiment or ingredient, was substantial, contributing to a significant market size. The estimation takes into account the sales and consumption of hot sauce products across various regions and countries globally. This statistic highlights the popularity and growth of the hot sauce industry, with consumers embracing spicy and flavorful condiments in their culinary experiences.

El Yucateco is the most popular habanero hot sauce.

The statistic states that among all habanero hot sauces, El Yucateco is the most popular. This implies that El Yucateco brand is preferred and chosen more frequently than any other habanero hot sauce option by consumers. This could be the result of various factors such as taste, quality, availability, marketing efforts, or a combination of these factors, ultimately leading to El Yucateco’s dominance in the market for habanero hot sauces.

Texas Pete holds a 11.1% share of the U.S. hot sauce market in 2020.

The statistic “Texas Pete holds a 11.1% share of the U.S. hot sauce market in 2020” means that Texas Pete, a specific brand of hot sauce, has captured 11.1% of the total sales generated by all hot sauce brands in the United States in the year 2020. This indicates that Texas Pete is a significant player in the market, as it holds a relatively large portion of the overall market share compared to its competitors.

Crystal Hot Sauce ranks next only to Frank’s RedHot for sodium content per serving in a comparison of popular hot sauces.

The given statistic indicates that when comparing the sodium content per serving of various popular hot sauces, Crystal Hot Sauce ranks second in terms of sodium content, with Frank’s RedHot being the only hot sauce with a higher sodium content. This implies that among the hot sauces considered, Crystal Hot Sauce has a relatively high sodium content, although it is still not as high as Frank’s RedHot. The statistic suggests that individuals who are concerned about their sodium intake may want to be cautious when consuming Crystal Hot Sauce and consider lower-sodium alternatives.

In 2020, Louisiana accounted for 2.8% of U.S. dollar sales of spicy / hot sauces.

This statistic indicates that in the year 2020, the state of Louisiana contributed 2.8% to the total sales of spicy and hot sauces in the United States. This means that out of all the dollars spent on purchasing such sauces throughout the country, Louisiana accounted for 2.8% of that amount. This could suggest that spicy and hot sauces are relatively popular and widely consumed in Louisiana, as they make a significant contribution to the overall sales in the state.

The global hot sauce market is projected to reach $4.63 billion by 2026.

The global hot sauce market refers to the worldwide industry that produces and sells hot sauce products. According to projections, this market is expected to grow and reach a value of $4.63 billion by the year 2026. This statistic showcases the strong potential for growth in the hot sauce industry, indicating that there is a growing demand for spicy condiments across the globe.

As of 2017, Frank’s RedHot was reported to be the fastest-growing hot sauce in the U.S.

The statistic “As of 2017, Frank’s RedHot was reported to be the fastest-growing hot sauce in the U.S.” indicates that, among all the hot sauces available in the United States, Frank’s RedHot experienced the highest rate of growth in terms of sales or popularity during that specific year. This suggests that Frank’s RedHot gained a substantial increase in its market share and consumer demand compared to other hot sauce brands in the country. It reflects a positive trend for Frank’s RedHot’s business, indicating that it was successfully attracting and retaining more customers than its competitors during that time.

Of all Hoosiers who took a Mashed.com survey, 41.94% said that Frank’s RedHot is their favorite hot sauce.

The statistic states that out of all the individuals from the state of Indiana (referred to as Hoosiers) who participated in a survey conducted by Mashed.com, 41.94% of them indicated that their preferred choice of hot sauce is Frank’s RedHot. This suggests that Frank’s RedHot is a popular hot sauce among Hoosiers, with almost half of the respondents favoring it over other options.

Pico Pica is more popular in California than any other state, according to Google data.

The statistic “Pico Pica is more popular in California than any other state, according to Google data” suggests that based on the analysis of Google search data, Pico Pica, presumably a brand, product, or entity, is more widely searched for or talked about in the state of California compared to all other states. This finding implies that Pico Pica has a higher level of interest or popularity in California, within the context of online searches conducted on Google.

45% of consumers say they enjoy food that is “hot” or “spicy”, showing a market for hot sauce products.

The statistic states that 45% of consumers claim to enjoy food that is “hot” or “spicy”, indicating a strong demand for hot sauce products in the market. This suggests that a significant portion of the consumer population appreciates and seeks out food with a fiery taste, providing an opportunity for businesses in the hot sauce industry to cater to this specific taste preference. Additionally, this statistic highlights the potential customer base that exists for companies looking to introduce or expand their product offerings in the hot sauce market segment.

In 2018, 9.1 million people in the U.S. used 4 or more bottles/jars of Frank’s Red Hot Sauce.

The statistic indicates that in the year 2018, approximately 9.1 million individuals residing in the United States consumed four or more bottles or jars of Frank’s Red Hot Sauce. This figure portrays the extent of demand for this particular hot sauce brand among Americans during that period. It serves as a measure of popularity and consumption patterns, suggesting that a substantial number of people in the U.S. exhibit a preference for this condiment and utilize it in sufficient quantities, potentially due to its distinctive flavor or versatility in enhancing various dishes.

Conclusion

In conclusion, exploring the statistics of the most popular hot sauces has been an intriguing journey. Through this analysis, we have discovered that the demand for hot sauces is constantly growing, with a significant rise in their popularity over the years. Traditional favorites like the classic Tabasco sauce and Sriracha have remained top contenders, while newcomers like Cholula and Frank’s RedHot have seen a surge in popularity.

It is evident that consumer preferences vary, as showcased by the diverse range of flavors and heat levels available in the market. Additionally, the increasing interest in unique and exotic flavors indicates a trend towards experimentation and exploration within the hot sauce industry.

Moreover, the rise of social media platforms and online communities has played a vital role in amplifying the popularity of hot sauces. Influencers, food bloggers, and content creators have contributed to the spread of hot sauce culture, resulting in a broader reach and increased consumption.

As we delve deeper into the statistics, it becomes apparent that the popularity of hot sauces is not limited to a specific region or demographic. Hot sauces have become a global sensation, appealing to people of all backgrounds and taste preferences.

While this statistical analysis provides valuable insights into the most popular hot sauces, it is essential to recognize that taste is subjective. Each individual’s preference for heat levels and flavors may differ, and it is important to explore various options to find the perfect hot sauce for one’s unique palate.

In conclusion, hot sauces have carved out a prominent place in our culinary world, transcending borders and flavors. Whether you prefer a mild kick or an intense fiery sensation, there is undoubtedly a hot sauce out there to suit everyone’s taste buds. So, embrace the heat, experiment with different flavors, and elevate your dishes with the most popular hot sauces on the market.

References

0. – https://www.melmagazine.com

1. – https://www.www.megabored.com

2. – https://www.www.statista.com

3. – https://www.www.marketsandmarkets.com

4. – https://www.www.zagat.com

5. – https://www.www.marketwatch.com

6. – https://www.www.mashed.com

7. – https://www.www.eatthis.com

8. – https://www.www.chilipeppermadness.com

9. – https://www.menafn.com

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11. – https://www.progressivegrocer.com

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How we write our statistic reports:

We have not conducted any studies ourselves. Our article provides a summary of all the statistics and studies available at the time of writing. We are solely presenting a summary, not expressing our own opinion. We have collected all statistics within our internal database. In some cases, we use Artificial Intelligence for formulating the statistics. The articles are updated regularly.

See our Editorial Process.

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