GITNUX MARKETDATA REPORT 2024

Diversity In The Liquor Industry Statistics

Statistics on diversity in the liquor industry emphasize the underrepresentation of minority-owned businesses and the need for increased inclusivity and representation.

Highlights: Diversity In The Liquor Industry Statistics

  • Women make up 29% of the distillery industry.
  • About 5% of craft breweries in the UK are run by women.
  • Women in the spirits industry earn an average income of $100,000 - significantly higher than the national average.
  • In the UK, 17% of breweries have at least one woman in a senior role.
  • Only 22% of young adults (ages 21–34) can name a non-alcoholic brand.
  • 1 in 3 jobs in the brewing industry are filled by women in the U.S.
  • Less than 10% of all cicerones (a type of beer sommelier) are women.
  • In 2019, people of color made up 22.9% of craft beer drinker demographics in the U.S.
  • 44% of Black American adults are aware of craft beer, but only 10% consider it part of their lifestyle.
  • 29.1 % of ciders drinker demographics are Hispanic in the U.S.
  • Among the 8,370 breweries in the U.S. in 2019, less than 1% were owned by African Americans.
  • 94% of wineries in California are owned by white individuals.
  • Among beer company owners, only about 1% identify as African American.
  • Globally, craft beer consumption increased by 7.9% among people over the age of 55 from 2013 to 2019.
  • The African-Americans make up about 13% of the U.S. population, yet they only represent about 4 percent of those who drink craft beer.
  • About 18% of women now list beer as their favorite drink, compared to 60% of men.
  • The racially diverse market accounts for 85% of the net population growth in the U.S and about $2 trillion or 28% of U.S consumer spending.
  • The lack of diversity in the beer industry is also apparent in craft beer audiences, where approximately 77% of weekly craft beer drinkers are white.

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The Latest Diversity In The Liquor Industry Statistics Explained

Women make up 29% of the distillery industry.

The statistic that women make up 29% of the distillery industry represents the proportion of female workers within this sector. This figure indicates the percentage of the total workforce in distilleries that is comprised of women. A higher percentage of female representation may suggest increasing diversity and gender equality within the industry, while a lower percentage may indicate potential gender disparities. Understanding such statistics can be valuable for assessing the inclusivity of the workplace, identifying areas for improvement in terms of gender balance, and promoting a more diverse and equitable work environment within the distillery industry.

About 5% of craft breweries in the UK are run by women.

The statistic stating that about 5% of craft breweries in the UK are run by women indicates a significant gender imbalance within the craft brewing industry. Despite the growing popularity and diversity of craft beer culture, the representation of women at the leadership level remains relatively low. This statistic highlights the underrepresentation of women in the brewing sector and the potential barriers or challenges they may face in entering and thriving in this traditionally male-dominated industry. Efforts to support and promote gender diversity within craft brewing could lead to more inclusive and innovative practices, as well as create opportunities for women to excel and contribute to the industry’s growth and development.

Women in the spirits industry earn an average income of $100,000 – significantly higher than the national average.

The statistic that women in the spirits industry earn an average income of $100,000 is notable for several reasons. Firstly, it indicates that women working in this specific industry command a higher salary compared to the national average, showcasing potential gender equality in terms of pay within this sector. This suggests that the spirits industry may provide more equitable opportunities for women compared to other industries. Additionally, the higher average income could also indicate a strong demand for skilled professionals in the spirits industry, leading to more competitive salaries. Overall, this statistic highlights a positive trend in terms of income equality for women in the spirits industry, and may serve as an example for other industries to strive towards achieving gender pay parity.

In the UK, 17% of breweries have at least one woman in a senior role.

The statistic indicates that in the United Kingdom, 17% of breweries have a woman in a senior role within their organization. This implies that gender diversity at the leadership level in the brewing industry is relatively low, with a majority of breweries not having female representation in senior positions. The data highlights a potential gender imbalance in the industry, suggesting that there may be barriers or challenges hindering women from attaining senior roles within breweries in the UK. This statistic could serve as a call to action for the industry to address issues of gender diversity and work towards fostering a more inclusive and equitable workplace environment.

Only 22% of young adults (ages 21–34) can name a non-alcoholic brand.

The statistic that only 22% of young adults aged 21 to 34 can name a non-alcoholic brand suggests a concerning lack of awareness or familiarity with non-alcoholic products among this demographic. This may indicate that a significant portion of young adults in this age group primarily focus on alcoholic beverage brands or are not sufficiently exposed to or engaged with non-alcoholic options. The statistic underscores a potential opportunity for education and marketing efforts to promote non-alcoholic brands and diversify consumer choices beyond the more commonly recognized alcoholic brands among young adults.

1 in 3 jobs in the brewing industry are filled by women in the U.S.

The statistic “1 in 3 jobs in the brewing industry are filled by women in the U.S.” indicates that out of every three jobs in the brewing industry, one of them is held by a woman. This statistic highlights the representation of women in the brewing industry, suggesting that women are occupying a significant portion of the workforce in this particular sector. While the brewing industry has historically been male-dominated, the fact that one-third of jobs are held by women signifies progress towards diversity and inclusivity within the industry. This statistic sheds light on the increasing presence and contributions of women in the brewing industry in the United States.

Less than 10% of all cicerones (a type of beer sommelier) are women.

The statistic “Less than 10% of all cicerones are women” indicates that a very small proportion of individuals holding the professional title of cicerone, which is akin to a beer sommelier, are female. This suggests a significant gender disparity within the profession, where the vast majority of cicerones are male. The statistic highlights an underrepresentation of women in this specific field and raises questions around potential barriers or challenges that may exist for women seeking to enter or advance within the cicerone profession. It also underscores the need for increased efforts to promote diversity and inclusivity within the beer industry, particularly in roles such as cicerones.

In 2019, people of color made up 22.9% of craft beer drinker demographics in the U.S.

The statistic ‘In 2019, people of color made up 22.9% of craft beer drinker demographics in the U.S.’ indicates that just under a quarter of individuals who enjoy craft beer in the United States belonged to racial or ethnic groups other than White. This suggests some level of diversity within the craft beer consumer base, although there is still a noticeable underrepresentation of people of color compared to their overall population share in the country. Understanding demographic trends such as these can be crucial for breweries and marketers in catering to diverse consumer preferences and ensuring inclusivity within the craft beer industry.

44% of Black American adults are aware of craft beer, but only 10% consider it part of their lifestyle.

This statistic indicates that while a significant portion of Black American adults, 44%, are aware of craft beer, only a much smaller percentage, 10%, actually consider it to be a part of their lifestyle. This suggests that there is a gap between awareness of craft beer and active participation or interest within the Black American community. Various factors such as cultural preferences, marketing strategies, accessibility, and personal taste preferences may influence why a smaller proportion of Black American adults incorporate craft beer into their lifestyle despite being aware of it. Understanding and addressing these factors could help craft beer businesses better engage with and cater to this demographic.

29.1 % of ciders drinker demographics are Hispanic in the U.S.

The statistic indicates that 29.1% of cider drinkers in the United States belong to the Hispanic demographic group. This means that nearly one-third of individuals who consume cider in the U.S. identify as Hispanic. Understanding the demographic breakdown of cider drinkers can provide valuable insights for cider producers and marketers in terms of targeting specific consumer groups and tailoring their products and marketing strategies to better resonate with the Hispanic population. It also highlights the diversity within the cider consumer base and the importance of considering different demographic factors when analyzing consumer behavior and preferences within the beverage industry.

Among the 8,370 breweries in the U.S. in 2019, less than 1% were owned by African Americans.

This statistic states that out of the total 8,370 breweries in the United States in 2019, fewer than 1% of them were owned by African Americans. This highlights a significant lack of representation of African Americans within the brewery industry, despite its growing popularity and economic significance. The underrepresentation of African American brewery owners may reflect disparities in access to resources, capital, and opportunities within the industry. This statistic underscores the need for efforts to promote diversity, equity, and inclusion within the craft brewing community to ensure fair and equal access for individuals from all backgrounds.

94% of wineries in California are owned by white individuals.

The statistic that 94% of wineries in California are owned by white individuals suggests a significant lack of racial diversity within the ownership landscape of this industry. This statistic indicates that the vast majority of wineries are owned and presumably operated by individuals who identify as white, highlighting potential disparities in access to ownership opportunities for individuals from diverse racial backgrounds. The lack of representation of non-white individuals in winery ownership may point to deeper systemic inequities within the industry and the broader society, emphasizing the need for increased diversity and inclusivity initiatives to ensure equal opportunities for all aspiring winery owners regardless of their racial background.

Among beer company owners, only about 1% identify as African American.

The statistic provided indicates that a very small proportion, specifically around 1%, of beer company owners identify as African American. This statistic suggests a lack of diversity within the ownership demographic of the beer industry, potentially reflecting broader disparities in representation and opportunities for African Americans in this particular sector. The underrepresentation of African American beer company owners may also signal systemic barriers or challenges that hinder diversity and inclusion within the industry. As such, efforts to address this imbalance and promote diversity among beer company owners could be crucial in fostering a more inclusive and equitable business environment.

Globally, craft beer consumption increased by 7.9% among people over the age of 55 from 2013 to 2019.

The statistic ‘Globally, craft beer consumption increased by 7.9% among people over the age of 55 from 2013 to 2019’ indicates that there was a significant growth in the consumption of craft beer among individuals in the older age group during the specified timeframe. This suggests a shifting trend towards craft beer appreciation among older demographics, possibly driven by changing preferences, increased awareness of craft beer offerings, or evolving marketing strategies targeting this age group. The 7.9% increase signifies a notable rise in consumption levels within this specific demographic, implying a potentially lucrative market segment for breweries and craft beer producers to target and cater to in order to capitalize on this growing consumer interest.

The African-Americans make up about 13% of the U.S. population, yet they only represent about 4 percent of those who drink craft beer.

This statistic suggests a significant disparity in the consumption of craft beer among African-Americans compared to their representation in the overall U.S. population. Despite making up approximately 13% of the population, African-Americans only make up around 4% of craft beer drinkers. This discrepancy indicates that African-Americans are underrepresented in the craft beer market, potentially due to various factors such as lack of access, marketing strategies that may not target this demographic effectively, or cultural preferences. It highlights an opportunity for breweries and marketers to engage with and cater to a more diverse audience to promote inclusivity and expand their consumer base.

About 18% of women now list beer as their favorite drink, compared to 60% of men.

The statistic indicates that there is a notable disparity in the preference for beer between women and men, with approximately 18% of women listing beer as their favorite drink compared to a significantly higher percentage of 60% of men. This suggests that beer is more popular among men than women. The differences in cultural norms, marketing strategies, and social perceptions of beer between genders may play a role in shaping these preferences. Additionally, factors such as taste preferences, social influences, and individual experiences likely contribute to the observed discrepancy in favorite drink choices between women and men.

The racially diverse market accounts for 85% of the net population growth in the U.S and about $2 trillion or 28% of U.S consumer spending.

This statistic highlights the significant impact of the racially diverse market on the population growth and consumer spending in the United States. With 85% of the net population growth attributed to the racially diverse market, it underscores the growing influence and contribution of diverse racial and ethnic groups to the country’s demographic landscape. Furthermore, with approximately $2 trillion or 28% of U.S. consumer spending coming from the racially diverse market, it emphasizes the substantial purchasing power and economic importance of these diverse consumer segments. This data underscores the importance for businesses and marketers to recognize and cater to the preferences and needs of these diverse populations in order to effectively tap into this growing market segment.

The lack of diversity in the beer industry is also apparent in craft beer audiences, where approximately 77% of weekly craft beer drinkers are white.

The statistic reveals a concerning lack of diversity within the beer industry, specifically among craft beer audiences, where an overwhelming 77% of weekly drinkers are white. This suggests a significant underrepresentation of minority groups in the craft beer community, highlighting potential barriers to access or participation. The lack of diversity could stem from various factors such as historical marketing strategies, limited availability or exposure to craft beer in certain communities, and socio-economic disparities. Addressing this lack of diversity is crucial for promoting inclusivity and ensuring equal opportunities for individuals of all backgrounds to engage with and enjoy the craft beer industry. Efforts to increase diversity and representation within the craft beer audience could involve targeted marketing campaigns, community outreach programs, and inclusive and welcoming environments at craft beer establishments.

References

0. – https://www.bestlifeonline.com

1. – https://www.www.womenofthevine.com

2. – https://www.www.beerguild.co.uk

3. – https://www.www.thedrinksbusiness.com

4. – https://www.www.sustainweb.org

5. – https://www.www.brewersassociation.org

6. – https://www.www.statista.com

7. – https://www.vinepair.com

8. – https://www.www.nielsen.com

9. – https://www.www.foodandwine.com

10. – https://www.cvindependent.com

11. – https://www.www.craftbeer.com

12. – https://www.www.npr.org

13. – https://www.www.morningadvertiser.co.uk

14. – https://www.www.cidertimes.com

15. – https://www.www.nbcnews.com

How we write our statistic reports:

We have not conducted any studies ourselves. Our article provides a summary of all the statistics and studies available at the time of writing. We are solely presenting a summary, not expressing our own opinion. We have collected all statistics within our internal database. In some cases, we use Artificial Intelligence for formulating the statistics. The articles are updated regularly.

See our Editorial Process.

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