Statistics About The Most Natural Ice Cream

In this post, we explore the current statistics and trends shaping the global ice cream market, with a focus on natural and organic varieties. From the substantial market size and revenue figures to consumer preferences and anticipated growth rates, these insights provide a comprehensive overview of the ever-popular sweet treat industry.

Statistic 1

"The global ice cream market size was valued at USD 54.80 billion in 2019."

Statistic 2

"The U.S. ice cream industry generated total revenues of $10bn in 2019."

Statistic 3

"As of 2020, the demand for organic and sugar-free ice cream is increasing."

Statistic 4

"The ice cream market is expected to grow at a CAGR of 4.9% between 2019 and 2024."

Statistic 5

"North America is the largest market for ice cream and frozen desserts, with a 40% share."

Statistic 6

"90% of U.S. households regularly indulge in a sweet, frozen treat."

Statistic 7

"87% of Americans have ice cream in their freezer at any given time."

Statistic 8

"The most popular flavor of ice cream is vanilla, followed by chocolate."

Statistic 9

"35% of consumers say they are willing to pay premium prices for natural ice cream products."

The statistics presented suggest a growing and thriving ice cream market, with a significant emphasis on organic and sugar-free options. The U.S. remains a key player in this industry, with high levels of consumption and a willingness to pay premium prices for natural ice cream products. The projected market growth and consumer preferences highlight the importance of meeting the evolving demands for healthier and more natural frozen treats.