GITNUX MARKETDATA REPORT 2024

Statistics About The Most Popular Sushi

The most popular types of sushi include salmon, tuna, and avocado rolls based on surveys and sales data from various sushi restaurants.

In this post, we explore a diverse range of statistics that shed light on the popularity and consumption trends of sushi around the world. From favorite sushi types in different countries to revenue generated by sushi establishments, these statistics provide a fascinating glimpse into the global love affair with this beloved Japanese cuisine.

Statistic 1

"California rolls are one of the most popular sushi roll options in Canada."

Sources Icon

Statistic 2

"The sushi market size in the U.K. was valued at £157 million in 2020."

Sources Icon

Statistic 3

"Salmon nigiri was voted the "most popular sushi type" in a survey by sushi enthusiasts in China."

Sources Icon

Statistic 4

"Eel (unagi) sushi is a favorite among 55% of sushi fans in South Korea."

Sources Icon

Statistic 5

"Ramen and sushi restaurants combined saw a 150% growth in Australia from 2015 to 2020."

Sources Icon

Statistic 6

"46% of sushi consumers in Australia prefer sushi rolls over other sushi formats."

Sources Icon

Statistic 7

"Vegan sushi options have increased by 29% in U.S. restaurants over the last five years."

Sources Icon

Statistic 8

"Salmon sushi ranks as the most popular sushi choice in the United States."

Sources Icon

Statistic 9

"In a survey, 80% of New Yorkers stated that they had eaten sushi at least once."

Sources Icon

Statistic 10

"Sushi bars generated approximately €1.1 billion in revenue in Germany in 2020."

Sources Icon

Statistic 11

"In Brazil, 60% of surveyed people preferred sashimi as their go-to sushi option."

Sources Icon

Statistic 12

"78% of people in the UK prefer nigiri over other types of sushi."

Sources Icon

Statistic 13

"In 2018, sushi restaurants in the U.S. generated approximately $22 billion in sales."

Sources Icon

Statistic 14

"Sushi pizza, a fusion dish, is especially popular in Canada and was invented in Toronto."

Sources Icon

Statistic 15

"Bluefin tuna is the most expensive sushi topping, often fetching up to $200 per pound."

Sources Icon

Statistic 16

"In 2021, sushi was the most-searched food term on Google's Japanese site."

Sources Icon

Statistic 17

"Sushi restaurants accounted for 10% of the total restaurant market in Japan in 2021."

Sources Icon

Statistic 18

"Avocado is a frequent ingredient in 60% of popular sushi rolls in the U.S."

Sources Icon

Statistic 19

"The most popular sushi in Japan is maguro (tuna)."

Sources Icon

Statistic 20

"The average American consumes sushi about 3.5 times annually."

Sources Icon
In conclusion, sushi continues to hold a prominent place in global culinary preferences, with each country showcasing unique preferences and trends in sushi consumption. From the widespread popularity of California rolls in Canada to the revenue-generating power of sushi bars in Germany, it is evident that sushi has transcended cultural boundaries to become a beloved culinary choice worldwide. The dynamic nature of sushi is further highlighted by the rise of vegan options in U.S. restaurants and the fusion dish sushi pizza gaining traction in Canada. As the average American consumption of sushi remains steady at about 3.5 times annually, it is clear that sushi’s appeal and versatility make it a lasting favorite on both traditional and innovative fronts.

Can You Trust Our Report?

The statistics are checked by us and then entered into the database. Our market data reports have been linked to by some of the largest publishers and companies on the Internet.

Learn more about our process here.

... Before You Leave, Catch This! 🔥

Your next business insight is just a subscription away. Our newsletter The Week in Data delivers the freshest statistics and trends directly to you. Stay informed, stay ahead—subscribe now.

Sign up for our newsletter and become the navigator of tomorrow's trends. Equip your strategy with unparalleled insights!