GITNUX MARKETDATA REPORT 2024

Statistics About The Most Expensive Cup Of Coffee

The statistics show that the most expensive cup of coffee can cost up to hundreds or even thousands of dollars due to rare and premium quality beans and unique preparation methods.

In this post, we explore the extravagant world of high-priced coffees. From the exotic Kopi Luwak to the rare Elida Geisha 803, these luxurious brews come with hefty price tags that reflect their unique production processes and limited availability. Join us as we dive into the fascinating realm of ultra-premium coffee offerings that cater to the most discerning connoisseurs.

Statistic 1

"Kopi Luwak or civet coffee, one of the world's most expensive coffee variants, can cost up to $100 per cup."

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Statistic 2

"Klatch Coffee Roasters sold a cup of Elida Natural Geisha 803 coffee for $75 a cup."

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Statistic 3

"A half-pound bag of Elida Geisha coffee sold for $803."

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Statistic 4

"Only 100 pounds of Elida Geisha 803 coffee were available for purchase in the world."

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Statistic 5

"A hotel in Southern California was serving one of the world's most expensive coffees at $500 per pound."

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Statistic 6

"The Black Ivory coffee served in Northern Thailand is produced in small quantities— less than 700 pounds per year."

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Statistic 7

"The idea behind St. Helena Coffee was inspired by Napoleon Bonaparte, who praised its unique flavor in the 18th century."

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Statistic 8

"Starbucks Reserve Roastery in Tokyo, the largest Starbucks in the world, serves an exclusive blend of coffee that can cost $40 per cup."

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Statistic 9

"Civet coffee is made using undigested coffee cherries that have been eaten and excreted by a civet."

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Statistic 10

"Only about 500kg of Black Ivory coffee can be made annually."

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Statistic 11

"Hawaiian Kona Coffee, another expensive coffee, is grown only on the slopes of Mauna Loa and Hualalai in the Kona Districts of the Big Island of Hawaii. It can cost approximately $34 per pound."

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Statistic 12

"Hacienda La Esmeralda, a Panamanian coffee known for its extraordinary aroma and powerful jasmine-like profile, can reach prices up to $350 per pound."

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Statistic 13

"The process of producing Black Ivory coffee involves Thai elephants consuming the coffee cherries and then excreting them."

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Statistic 14

"Fazenda Santa Ines from Brazil, remembered for its eye-watering price tag of $50 per cup in 2006, is still considered one of the most exclusive coffee in the world."

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Statistic 15

"The price of Hacienda La Esmeralda coffee can reach up to $350 per pound, but there is a limited availability of only 14,000lbs of this coffee per year."

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Statistic 16

"The coffee from Finca El Injerto in Guatemala can cost $500 per pound."

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Statistic 17

"The Black Ivory coffee process doesn't begin until the coffee cherries are consumed by elephants and then collected from their waste."

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In conclusion, the statistics presented highlight the extravagant prices and unique production processes associated with some of the world’s most expensive and exclusive coffees. From the rare and limited availability of certain coffee blends to the unconventional methods of production involving animals like civets and elephants, these high-priced coffees offer a glimpse into the luxurious and niche world of gourmet coffee consumption. The significant price tags attached to these specialty coffees reflect not only their exceptional quality and flavor profiles but also the exclusivity and prestige associated with consuming such rare and sought-after brews.

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