Statistics About The Most Exotic Fruit

In this post, we explore a fascinating array of exotic fruits from around the globe, each offering unique flavors, appearances, and nutritional benefits. From the revered Durian to the resilient Longan fruit, and from the vitamin-rich Starfruit to the toxic yet intriguing Ackee fruit, these statistics shed light on the diverse world of exotic fruits and their significance in different cultures and cuisines. Explore the exotic fruit world with us as we uncover interesting facts and insights that make these fruits truly extraordinary.

Statistic 1

"Durian is considered the most exotic fruit in the world, according to a poll of exotic fruit enthusiasts."

Statistic 2

"The Rambutan is the 5th most exotic fruit globally due to its unique taste and hairy appearance."

Statistic 3

"According to USDA data, the U.S imported over 215 million dollars worth of exotic fruits in 2020."

Statistic 4

"The Dragon Fruit has a high fiber content, with 1g per 100g serving."

Statistic 5

"The Longan fruit is most resilient exotic fruit with the ability to survive temperatures as low as negative 6 degrees Fahrenheit."

Statistic 6

"Salak fruit or "Snake Fruit" is rated 8th most exotic fruit in the world."

Statistic 7

"The Ackee fruit, native to tropical West Africa, is the 10th most exotic fruit and is famous for its toxicity when unripe."

Statistic 8

"The Starfruit is rich in Vitamin C, providing 57% of the daily recommended intake."

Statistic 9

"Durian fruit, considered quite exotic, is dubbed the 'King of Fruits' in many parts of Asia."

Statistic 10

"Jackfruit is the state fruit of two Indian states, Kerala and Tamil Nadu, and can weigh up to 80 lbs."

Statistic 11

"The fruit of the baobab tree, considered exotic because it grows on one of “Earth’s oldest trees,” is rich in vitamin C."

Statistic 12

"The Australian Finger lime is filled with caviar-like juice bubbles and is considered quite exotic."

Statistic 13

"Dragon fruit is native to Mexico but is now grown across the globe in places like Vietnam and Thailand."

Statistic 14

"Ackee, considered an exotic fruit, is a major component of the national dish of Jamaica."

Statistic 15

"Durian, once considered the most exotic fruit, is now grown in over 18 different countries."

Statistic 16

"Kiwano, or horned melon, is an exotic fruit native to Africa, is now grown in California, Mississippi, and New Zealand."

Statistic 17

"The Sapodilla fruit, another exotic choice, is a major source of chewing gum latex."

Statistic 18

"Guanabana or Graviola, another exotic fruit, is a rich source of antioxidants."

Durian remains a top contender for the title of “most exotic fruit,” earning recognition as the ‘King of Fruits’ in many Asian regions. Rambutan follows closely as the 5th most exotic fruit globally, prized for its unique taste and distinctive appearance. The U.S imported a significant amount of exotic fruits in 2020, reflecting a growing interest in these unique offerings. Dragon Fruit stands out for its high fiber content, while Longan proves to be the hardiest exotic fruit, withstanding temperatures as low as negative 6 degrees Fahrenheit. Salak fruit and Ackee make their mark as the 8th and 10th most exotic fruits respectively, each with their own intriguing qualities. Starfruit emerges as a vitamin C powerhouse, while Jackfruit and baobab fruit are recognized for their historical and nutritional significance. The diverse range of exotic fruits discussed in this post underscores the growing popularity and appreciation for these unique and nutrient-rich offerings.