GITNUX MARKETDATA REPORT 2024

Edible Lifespan Statistics

The average lifespan of food products before they spoil or become inedible.

In this post, we will explore the edible lifespan of various food items commonly found in kitchen pantries. From instant ramen to canned beans, mayonnaise to olive oil, we will delve into the shelf-life statistics of these everyday essentials. Understanding how long these items can remain edible can help in minimizing food wastage and ensuring that your pantry is stocked with items that are safe to consume.

Statistic 1

"A pack of instant ramen has a shelf life of 1 to 2 years."

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Statistic 2

"Canned beans can last up to 2 - 5 years past the printed date."

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Statistic 3

"Unopened commercially bottled mayonnaise can last up to 18 months."

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Statistic 4

"Unopened peanut butter can last up to a year past its expiration date."

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Statistic 5

"Unopened ketchup can last up to a year past its best by date."

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Statistic 6

"A honey jar can remain edible indefinitely if stored properly."

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Statistic 7

"White rice can last up to 4-5 years in the pantry."

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Statistic 8

"Flour tends to last 6-8 months past its printed date."

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Statistic 9

"Olive oil has a shelf life of 18 - 24 months from the time it is bottled."

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Statistic 10

"Unopened canned tuna has a shelf-life of 3 - 5 years."

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Statistic 11

"Commercially produced bread can last 5-7 days past its best-by date."

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Statistic 12

"Dried pasta can last up to two years past its expiration date."

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Statistic 13

"Canned vegetables can last 2-5 years past the date printed on the can."

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Statistic 14

"Unopened almond milk has a shelf-life of a few months past its expiration date."

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Statistic 15

"Properly stored beer can remain fresh for 6-9 months beyond the "sell-by" date."

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Statistic 16

"Unopened boxed wine can last 6-12 months past the printed date."

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Statistic 17

"Ground coffee can last 3-5 months beyond the "best by" date."

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Statistic 18

"Unopened bottled water can remain fresh indefinitely."

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Statistic 19

"Dark chocolate can last 2 years past the printed date."

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Statistic 20

"Spices can last 3-4 years if stored properly."

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It is evident from the statistics presented that various food items have different shelf lives when stored properly. Understanding these expiration guidelines can help individuals make informed decisions about food freshness and safety. While some items like honey, bottled water, and dark chocolate can last indefinitely or for several years, others such as bread and almond milk have shorter shelf lives. By following storage recommendations and being mindful of expiration dates, individuals can minimize food waste and consume products at their peak quality.

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