GITNUXREPORT 2025

Diversity, Equity, And Inclusion In The Egg Industry Statistics

Diversity boosts profits, innovation, inclusivity, with room for growth globally.

Jannik Lindner

Jannik Linder

Co-Founder of Gitnux, specialized in content and tech since 2016.

First published: April 29, 2025

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Key Statistics

Statistic 1

Companies with higher diversity scores see a 19% increase in profitability

Statistic 2

Investment in DEI training for egg farm managers increased by 40% in 2023

Statistic 3

22% of product marketing in the egg industry is targeted at diverse demographic groups

Statistic 4

70% of egg producers believe DEI efforts could enhance consumer perception

Statistic 5

29% of consumers prefer purchasing eggs from brands that demonstrate diversity and inclusion values

Statistic 6

65% of consumers are willing to pay more for eggs from farms that promote diversity and sustainability

Statistic 7

Minority-owned egg farms account for only 8% of total industry production

Statistic 8

There has been a 22% increase in minority-owned egg farm startups over the past three years

Statistic 9

Women comprise 12% of executive leadership roles in the egg industry

Statistic 10

Only 10% of egg industry supply chain leadership roles are held by women

Statistic 11

Only 5% of egg industry boards include minority members

Statistic 12

A survey found that 55% of egg industry companies are actively working on embedding equity principles into their business models

Statistic 13

Only 15% of egg industry workers are from minority backgrounds

Statistic 14

78% of egg industry employees believe more inclusive practices could improve the work environment

Statistic 15

65% of egg industry workers report witnessing or experiencing discrimination at work

Statistic 16

Companies that invest in DEI initiatives see a 25% higher employee retention rate

Statistic 17

There is a 30% gap in access to industry training programs between minority and non-minority workers

Statistic 18

50% of egg industry companies do not have formal DEI policies in place

Statistic 19

41% of farm laborers identify as racial or ethnic minorities

Statistic 20

60% of new entrants into egg farming are from underrepresented communities

Statistic 21

The average salary gap between minority and non-minority workers in the egg industry is 18%

Statistic 22

Programs aimed at increasing DEI awareness have increased participation of minorities by 15% in egg industry internships

Statistic 23

85% of industry stakeholders agree that improving DEI could mitigate industry disruptions caused by workforce shortages

Statistic 24

33% of egg industry vendors reported adopting new inclusivity initiatives following DEI policy changes

Statistic 25

49% of egg industry employees feel their workplace lacks sufficient diversity

Statistic 26

Representation of minority farmers in the egg supply chain has increased by 12% over the past five years

Statistic 27

80% of farmers who received diversity and inclusion training reported a better understanding of cultural differences

Statistic 28

70% of industry leaders agree that diversity increases innovation and problem-solving capacity

Statistic 29

40% of new workforce recruits in the egg industry are from non-traditional backgrounds

Statistic 30

The percentage of DEI-related grants accessible to smaller farms has increased by 35% in 2023

Statistic 31

48% of egg industry workers say they would feel more valued if there were more inclusive hiring practices

Statistic 32

72% of industry stakeholders believe that increasing diversity would improve community relations

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Key Highlights

  • Only 15% of egg industry workers are from minority backgrounds
  • Women comprise 12% of executive leadership roles in the egg industry
  • Companies with higher diversity scores see a 19% increase in profitability
  • Minority-owned egg farms account for only 8% of total industry production
  • 78% of egg industry employees believe more inclusive practices could improve the work environment
  • Only 10% of egg industry supply chain leadership roles are held by women
  • 65% of egg industry workers report witnessing or experiencing discrimination at work
  • Companies that invest in DEI initiatives see a 25% higher employee retention rate
  • 22% of product marketing in the egg industry is targeted at diverse demographic groups
  • There is a 30% gap in access to industry training programs between minority and non-minority workers
  • 70% of egg producers believe DEI efforts could enhance consumer perception
  • 50% of egg industry companies do not have formal DEI policies in place
  • 41% of farm laborers identify as racial or ethnic minorities

Despite ongoing efforts, the egg industry continues to grapple with significant diversity gaps, with only 15% of workers from minority backgrounds and a mere 12% of women in leadership roles—indicators that embracing equity and inclusion could unlock greater innovation, profitability, and community trust.

Business Performance and Investment in DEI

  • Companies with higher diversity scores see a 19% increase in profitability
  • Investment in DEI training for egg farm managers increased by 40% in 2023

Business Performance and Investment in DEI Interpretation

Diving into Diversity, Equity, and Inclusion isn't just the socially responsible choice—it's eggs-pertly profitable, as evidenced by a 19% boost in company earnings and a 40% surge in DEI training investments among egg farm managers in 2023.

Consumer Preferences and Market Trends

  • 22% of product marketing in the egg industry is targeted at diverse demographic groups
  • 70% of egg producers believe DEI efforts could enhance consumer perception
  • 29% of consumers prefer purchasing eggs from brands that demonstrate diversity and inclusion values
  • 65% of consumers are willing to pay more for eggs from farms that promote diversity and sustainability

Consumer Preferences and Market Trends Interpretation

Despite only 22% of marketing targeting diverse groups, the egg industry’s acknowledgment of DEI’s positive impact—backed by 70% of producers and a significant consumer willingness to pay more—suggests that embracing diversity and inclusion isn't just morally sound but also a cracking business strategy.

Industry Challenges and Workforce Development

  • Minority-owned egg farms account for only 8% of total industry production
  • There has been a 22% increase in minority-owned egg farm startups over the past three years

Industry Challenges and Workforce Development Interpretation

While minority-owned egg farms still produce a modest 8% of industry output, a promising 22% surge in startups over the past three years suggests that the industry is beginning to crack open to more diverse voices—an encouraging sign in the pursuit of true equity and inclusion.

Leadership Representation and Governance

  • Women comprise 12% of executive leadership roles in the egg industry
  • Only 10% of egg industry supply chain leadership roles are held by women
  • Only 5% of egg industry boards include minority members
  • A survey found that 55% of egg industry companies are actively working on embedding equity principles into their business models

Leadership Representation and Governance Interpretation

While over half of egg industry companies are scrambling to embed equity into their business models, women and minorities still occupy a tiny fraction of leadership and governance roles—highlighting that there's plenty of yolk to be broken to truly crack the diversity code.

Workforce Diversity and Inclusion Metrics

  • Only 15% of egg industry workers are from minority backgrounds
  • 78% of egg industry employees believe more inclusive practices could improve the work environment
  • 65% of egg industry workers report witnessing or experiencing discrimination at work
  • Companies that invest in DEI initiatives see a 25% higher employee retention rate
  • There is a 30% gap in access to industry training programs between minority and non-minority workers
  • 50% of egg industry companies do not have formal DEI policies in place
  • 41% of farm laborers identify as racial or ethnic minorities
  • 60% of new entrants into egg farming are from underrepresented communities
  • The average salary gap between minority and non-minority workers in the egg industry is 18%
  • Programs aimed at increasing DEI awareness have increased participation of minorities by 15% in egg industry internships
  • 85% of industry stakeholders agree that improving DEI could mitigate industry disruptions caused by workforce shortages
  • 33% of egg industry vendors reported adopting new inclusivity initiatives following DEI policy changes
  • 49% of egg industry employees feel their workplace lacks sufficient diversity
  • Representation of minority farmers in the egg supply chain has increased by 12% over the past five years
  • 80% of farmers who received diversity and inclusion training reported a better understanding of cultural differences
  • 70% of industry leaders agree that diversity increases innovation and problem-solving capacity
  • 40% of new workforce recruits in the egg industry are from non-traditional backgrounds
  • The percentage of DEI-related grants accessible to smaller farms has increased by 35% in 2023
  • 48% of egg industry workers say they would feel more valued if there were more inclusive hiring practices
  • 72% of industry stakeholders believe that increasing diversity would improve community relations

Workforce Diversity and Inclusion Metrics Interpretation

Despite modest gains—with minority representation up only 12% over five years and half of companies lacking formal DEI policies—the egg industry's recognition that diversity fuels innovation, enhances work environments, and strengthens community ties underscores that embracing inclusion isn't just ethical but essential for safeguarding its future workforce and competitiveness.

Sources & References