Dark Kitchen Industry Statistics

In this post, we explore the thriving dark kitchen industry, delving into key statistics and trends that showcase its remarkable growth and impact on the global food delivery landscape. From market values and growth projections to major players and regional developments, these statistics provide valuable insights into the dynamic evolution of dark kitchens as a game-changer in the food service sector.

Statistic 1

"The global dark kitchen market was valued at USD 63.2 billion in 2019."

Statistic 2

"The dark kitchen market is projected to reach an estimated USD 139.37 billion by 2028."

Statistic 3

"The compound annual growth rate (CAGR) of the dark kitchen industry is expected to be 12.4% from 2021 to 2028."

Statistic 4

"Dark kitchens owned by restaurant chains are predicted to grow by 50% by 2022."

Statistic 5

"As of 2020, over 1,500 dark kitchens functioned in the UK alone."

Statistic 6

"Postmates revealed in 2019 that it was testing dark kitchens piloted by robotics."

Statistic 7

"As of 2019, dark kitchens represented approximately 15% of all deliveries, according to Euromonitor."

Statistic 8

"Reports suggest that by the end of 2021, there will be more than 12,000 dark kitchens operating globally."

Statistic 9

"In 2020, iKcon, a dark kitchen operator, raised $10 million in a series A funding."

Statistic 10

"As of 2021, 88% of food delivery orders come from third-party ordering systems, many of which are cooked in dark kitchens."

Statistic 11

"According to a Morgan Stanley survey, 52% of customers said they preferred to order directly from a restaurant, creating opportunities for restaurants to open dark kitchens."

Statistic 12

"In London, one rental company, Kbox, reported in 2020 that they have rented over 30 dark kitchens to established restaurants."

Statistic 13

"Online food delivery is predicted to reach $200 billion by 2025, meaning growth for the dark kitchen industry."

Statistic 14

"In 2019, Restaurant Brands International announced plans to open over 1000 dark kitchens."

Statistic 15

"Uber Eats generated $52 billion in gross bookings in 2020, supporting massive growth in the dark kitchen industry."

Statistic 16

"Kitchen United, a US dark kitchen provider, expanded from four to 20 locations in 2020 despite the pandemic."

Statistic 17

"As per Meticulous Research, North America is expected to command the largest share of the market in 2021."

Statistic 18

"In India, Rebel Foods operates more than 200 dark kitchens and has revenues of $100 million annually."

Statistic 19

"Deliveroo, a food delivery company, has over 250 dark kitchens called 'Editions' across four countries, as of 2019."

In conclusion, the statistics outlined depict a thriving and dynamic landscape within the dark kitchen industry. With impressive market valuations, substantial growth projections, and increasing adoption by major players in the food delivery space, dark kitchens are poised for significant expansion in the coming years. The rise of third-party ordering systems, customer preferences for direct restaurant orders, and strategic investments in dark kitchen operations all point towards a future where dark kitchens play a prominent role in the food delivery ecosystem. The industry’s resilience and adaptability, as evidenced by successful funding rounds and expansion efforts even in the face of challenges like the pandemic, highlight the potential for further innovation and disruption in the food delivery sector.