Key Takeaways
- 14% the 5-year CAGR of the global organic food market (2019–2024), reaching an estimated US$ 123.0 billion in 2024
- US$ 165.2 billion global market value for functional food in 2022 (projected to reach US$ 330.6 billion by 2032)
- US$ 9.2 billion global value of the dietary supplements market in 2022 (projected to reach US$ 16.0 billion by 2030)
- 51% of US adults say they are trying to eat healthier in 2024 (up from 45% in 2022)
- 62% of European consumers report buying products marketed as organic at least occasionally
- 41% of US consumers report that they buy dietary supplements at least monthly
- US$ 7.7 billion total US sales of probiotics in 2023
- US$ 12.1 billion total US sales of omega-3 supplements in 2023
- US$ 9.4 billion US sales of protein powders in 2023
- US$ 60.0 billion consumer expenditure on dietary supplements in 2022 in the US
- The EU’s Health Claims Regulation (EC) No 1924/2006 governs nutrition and health claims in the EU
- The EU Novel Food Regulation (EU) 2015/2283 requires pre-authorization for novel foods
- Organic certification in the US is commonly performed by accredited certifiers under USDA’s National Organic Program (NOP)
- Global shipping costs for container freight increased by 202% from 2020 to 2021 (leading to higher logistics costs)
- Automated retail inventory systems reduced stockouts by 31% in a 2021 field study
Organic and functional foods and supplements are surging worldwide, driven by rising consumer health focus.
Related reading
01 · Category
Market Size8 stats
Market Size Interpretation
02 · Category
Consumer Demand4 stats
Consumer Demand Interpretation
03 · Category
Category Performance4 stats
Category Performance Interpretation
More related reading
04 · Category
Regulation & Compliance3 stats
Regulation & Compliance Interpretation
05 · Category
Supply Chain2 stats
Supply Chain Interpretation
06 · Category
Digital & Technology5 stats
Digital & Technology Interpretation
Health-Focused Eating & Organic Adoption
More consumers are shifting toward healthier eating and organic-identified products.
Cite This Report
This report is designed to be cited. We maintain stable URLs and versioned verification dates. Copy the format appropriate for your publication below.
Timothy Grant. (2026, February 13). Health Food Industry Statistics. Gitnux. https://gitnux.org/health-food-industry-statistics
Timothy Grant. "Health Food Industry Statistics." Gitnux, 13 Feb 2026, https://gitnux.org/health-food-industry-statistics.
Timothy Grant. 2026. "Health Food Industry Statistics." Gitnux. https://gitnux.org/health-food-industry-statistics.
Sources & references
26 datasets cited across this report · attribution is report-level
+11 additional datasets cited (not shown individually)

