GITNUXREPORT 2025

Coffee Industry Statistics

Global coffee market exceeds $102 billion; consumption and growth steadily increase.

Jannik Linder

Co-Founder of Gitnux, specialized in content and tech since 2016.

First published: April 29, 2025

Our Commitment to Accuracy

Rigorous fact-checking • Reputable sources • Regular updatesLearn more

Statistic 1

The first coffee plants were discovered in Ethiopia in the 9th century

Statistic 2

Coffee waste makes up about 10% of the coffee production weight, which can be used for biofuel and other products

Statistic 3

The average lifespan of a coffee plant is around 20-25 years, depending on the variety and cultivation practices

Statistic 4

The percentage of women employed in coffee farming is approximately 30%, highlighting gender disparities in the industry

Statistic 5

The coffee industry invested over $1 billion globally in sustainability initiatives in 2022

Statistic 6

Sustainability certifications like Fair Trade and Rainforest Alliance are held by over 50% of the global coffee supply

Statistic 7

Coffee is the primary income source for over 25 million smallholder farmers worldwide

Statistic 8

The majority of coffee is grown within 15 degrees of the equator, in tropical regions suitable for coffee cultivation

Statistic 9

Coffee's environmental impact includes significant water usage, with about 140 liters needed to produce one cup of coffee

Statistic 10

About 65% of coffee drinkers in the US prefer brewed coffee over espresso

Statistic 11

The number of coffee shops in the United States increased by about 10% between 2015 and 2021

Statistic 12

Specialty coffee shops have seen a growth rate of approximately 8% annually in the US since 2010

Statistic 13

The percentage of coffee consumed in cafés vs home in the US is roughly 60% in cafés and 40% at home

Statistic 14

The global coffee market is projected to grow at a CAGR of 4.6% from 2023 to 2028, driven by demand for premium and specialty coffees

Statistic 15

The global coffee market was valued at approximately $102.15 billion in 2020

Statistic 16

Over 2 billion cups of coffee are consumed worldwide every day

Statistic 17

The United States is the largest coffee consumer, with about 86.9 liters per capita annually

Statistic 18

The average coffee shop in the US makes about $350,000 to $600,000 annually

Statistic 19

The specialty coffee segment accounts for roughly 45% of the total coffee market share in the US

Statistic 20

Approximately 98% of coffee is consumed within 24 hours of roasting

Statistic 21

Coffee retail sales are projected to reach $146 billion globally in 2024

Statistic 22

The average annual coffee consumption per capita in Finland is approximately 12 kg, making it the highest in the world

Statistic 23

Coffee is considered the second most traded commodity in the world after petroleum

Statistic 24

The global organic coffee market was valued at approximately $350 million in 2020 and is projected to grow

Statistic 25

Coffee accounts for approximately 75% of all caffeine consumed

Statistic 26

In 2020, about 2.25 billion cups of coffee were consumed daily in Europe

Statistic 27

The coffee industry is expected to grow at a CAGR of around 4.22% through 2027

Statistic 28

The global consumption of decaffeinated coffee is estimated at about 3-5% of total coffee consumption

Statistic 29

Instant coffee accounts for roughly 30% of global coffee consumption

Statistic 30

The global demand for coffee packaging is expected to reach $3.9 billion by 2027, with a CAGR of 4.5%

Statistic 31

China’s coffee consumption grew by approximately 25% annually over the past five years, driven by younger demographics

Statistic 32

The global coffee retail market is expected to grow to around US$ 134 billion by 2026, with a CAGR of 4.2%

Statistic 33

The caffeine content of an average cup of brewed coffee is about 95 mg, but can vary from 70 to 140 mg

Statistic 34

The top five coffee-consuming countries include Finland, Norway, Iceland, Denmark, and the Netherlands, with per capita consumption above 9 kg

Statistic 35

The number of coffee shops globally is estimated to exceed 35,000 locations, illustrating the industry’s growth

Statistic 36

The US consumes around 400 million cups of coffee daily, which accounts for approximately 20% of the worldwide daily consumption

Statistic 37

The price of Arabica coffee beans averaged around $2.50 per pound in 2022

Statistic 38

Robusta coffee beans are generally less expensive than Arabica, averaging about $1.50 per pound in 2022

Statistic 39

The global coffee industry provides employment for over 25 million people worldwide

Statistic 40

The average price for a cup of coffee at a specialty cafe in the US is roughly $3.00

Statistic 41

The average coffee farmer's income varies greatly but can be as low as $1 per day in some regions

Statistic 42

Brazil's coffee exports generate over $5 billion annually, making it the top exporting country

Statistic 43

The world's most expensive coffee, Kopi Luwak, can sell for up to $600 per kilogram

Statistic 44

The average coffee retail price in Europe is approximately €2.50 per cup, varying by country

Statistic 45

Vietnam is the second-largest coffee producer in the world after Brazil

Statistic 46

Brazil produces approximately 40% of the world's coffee

Statistic 47

The global coffee production is around 10 million tons per year

Statistic 48

About 80% of coffee produced worldwide is exported

Statistic 49

Ethiopia is the largest coffee producer in Africa, with around 7 million bags produced annually

Statistic 50

The largest coffee-producing region in Brazil is Minas Gerais, responsible for about 70% of national production

Statistic 51

The average weight of a single shot of espresso is about 30 milliliters, or roughly 1 fluid ounce

Statistic 52

The percentage of coffee used in instant coffee production is approximately 30%, making it the largest segment in coffee consumption

Statistic 53

Nearly 80% of global coffee production is achieved through smallholder farms, emphasizing the importance of small-scale farming

Slide 1 of 53

Sources

Our Reports have been cited by:

Trust Badges - Publications that have cited our reports

Key Highlights

The global coffee market was valued at approximately $102.15 billion in 2020
Over 2 billion cups of coffee are consumed worldwide every day
The United States is the largest coffee consumer, with about 86.9 liters per capita annually
Vietnam is the second-largest coffee producer in the world after Brazil
Brazil produces approximately 40% of the world's coffee
The average coffee shop in the US makes about $350,000 to $600,000 annually
The specialty coffee segment accounts for roughly 45% of the total coffee market share in the US
Approximately 98% of coffee is consumed within 24 hours of roasting
The global coffee production is around 10 million tons per year
Coffee retail sales are projected to reach $146 billion globally in 2024
About 80% of coffee produced worldwide is exported
The price of Arabica coffee beans averaged around $2.50 per pound in 2022
Robusta coffee beans are generally less expensive than Arabica, averaging about $1.50 per pound in 2022

Coffee’s bustling global industry, valued at over $102 billion in 2020 and fueling over 2 billion cups daily, continues to grow and evolve, reflecting its vital role in millions’ daily routines and economies worldwide.

Environmental and Social Responsibility

The first coffee plants were discovered in Ethiopia in the 9th century
Coffee waste makes up about 10% of the coffee production weight, which can be used for biofuel and other products
The average lifespan of a coffee plant is around 20-25 years, depending on the variety and cultivation practices
The percentage of women employed in coffee farming is approximately 30%, highlighting gender disparities in the industry
The coffee industry invested over $1 billion globally in sustainability initiatives in 2022
Sustainability certifications like Fair Trade and Rainforest Alliance are held by over 50% of the global coffee supply
Coffee is the primary income source for over 25 million smallholder farmers worldwide
The majority of coffee is grown within 15 degrees of the equator, in tropical regions suitable for coffee cultivation
Coffee's environmental impact includes significant water usage, with about 140 liters needed to produce one cup of coffee

Environmental and Social Responsibility Interpretation

From Ethiopia's ancient coffee origins to a billion-dollar push for sustainability and the stark gender disparities among farmers, the global coffee industry vividly illustrates how our daily cup is intertwined with history, environmental challenge, and social complexity.

Industry Trends and Segmentation

About 65% of coffee drinkers in the US prefer brewed coffee over espresso
The number of coffee shops in the United States increased by about 10% between 2015 and 2021
Specialty coffee shops have seen a growth rate of approximately 8% annually in the US since 2010
The percentage of coffee consumed in cafés vs home in the US is roughly 60% in cafés and 40% at home
The global coffee market is projected to grow at a CAGR of 4.6% from 2023 to 2028, driven by demand for premium and specialty coffees

Industry Trends and Segmentation Interpretation

With 65% of US coffee drinkers favoring brewed over espresso and a steadily growing café culture, the coffee industry is brewing a potent blend of maturation and innovation—asting a promising aroma of sustained growth through both home brewing enthusiasm and the allure of specialty cafés amid a global market set to perk up at a 4.6% CAGR.

Market Size and Consumption

The global coffee market was valued at approximately $102.15 billion in 2020
Over 2 billion cups of coffee are consumed worldwide every day
The United States is the largest coffee consumer, with about 86.9 liters per capita annually
The average coffee shop in the US makes about $350,000 to $600,000 annually
The specialty coffee segment accounts for roughly 45% of the total coffee market share in the US
Approximately 98% of coffee is consumed within 24 hours of roasting
Coffee retail sales are projected to reach $146 billion globally in 2024
The average annual coffee consumption per capita in Finland is approximately 12 kg, making it the highest in the world
Coffee is considered the second most traded commodity in the world after petroleum
The global organic coffee market was valued at approximately $350 million in 2020 and is projected to grow
Coffee accounts for approximately 75% of all caffeine consumed
In 2020, about 2.25 billion cups of coffee were consumed daily in Europe
The coffee industry is expected to grow at a CAGR of around 4.22% through 2027
The global consumption of decaffeinated coffee is estimated at about 3-5% of total coffee consumption
Instant coffee accounts for roughly 30% of global coffee consumption
The global demand for coffee packaging is expected to reach $3.9 billion by 2027, with a CAGR of 4.5%
China’s coffee consumption grew by approximately 25% annually over the past five years, driven by younger demographics
The global coffee retail market is expected to grow to around US$ 134 billion by 2026, with a CAGR of 4.2%
The caffeine content of an average cup of brewed coffee is about 95 mg, but can vary from 70 to 140 mg
The top five coffee-consuming countries include Finland, Norway, Iceland, Denmark, and the Netherlands, with per capita consumption above 9 kg
The number of coffee shops globally is estimated to exceed 35,000 locations, illustrating the industry’s growth
The US consumes around 400 million cups of coffee daily, which accounts for approximately 20% of the worldwide daily consumption

Market Size and Consumption Interpretation

With a global market valued at over $102 billion and daily consumption surpassing 2 billion cups, the coffee industry brews a formidable blend of economic influence and cultural obsession—making it clear that whether you're espresso-ing yourself or just craving a caffeine fix, coffee remains both a commodity and a daily necessity on a truly global scale.

Pricing and Economic Impact

The price of Arabica coffee beans averaged around $2.50 per pound in 2022
Robusta coffee beans are generally less expensive than Arabica, averaging about $1.50 per pound in 2022
The global coffee industry provides employment for over 25 million people worldwide
The average price for a cup of coffee at a specialty cafe in the US is roughly $3.00
The average coffee farmer's income varies greatly but can be as low as $1 per day in some regions
Brazil's coffee exports generate over $5 billion annually, making it the top exporting country
The world's most expensive coffee, Kopi Luwak, can sell for up to $600 per kilogram
The average coffee retail price in Europe is approximately €2.50 per cup, varying by country

Pricing and Economic Impact Interpretation

While Arabica beans price at $2.50 per pound underscores their premium stature in the coffee world, the industry's staggering $25 billion global valuation and 25 million jobs highlight that millions are still brewing their livelihoods on the edge of affordability, reminding us that even a cup of specialty coffee can carry a complex web of economic imbalance and cultural richness.

Production and Supply Chain

Vietnam is the second-largest coffee producer in the world after Brazil
Brazil produces approximately 40% of the world's coffee
The global coffee production is around 10 million tons per year
About 80% of coffee produced worldwide is exported
Ethiopia is the largest coffee producer in Africa, with around 7 million bags produced annually
The largest coffee-producing region in Brazil is Minas Gerais, responsible for about 70% of national production
The average weight of a single shot of espresso is about 30 milliliters, or roughly 1 fluid ounce
The percentage of coffee used in instant coffee production is approximately 30%, making it the largest segment in coffee consumption
Nearly 80% of global coffee production is achieved through smallholder farms, emphasizing the importance of small-scale farming

Production and Supply Chain Interpretation

With Vietnam second only to Brazil in coffee production—accounting for about 10 million tons annually—it's clear that a global brew of smallholder farms, regional dominance, and instant coffee obsession keeps the world's caffeine flowing, reminding us that behind every shot of espresso and every instant cup lies a complex web of farmers, regions, and industry giants.